The Official U.S. Army Illustrated Guide to Edible Wild Plants PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download The Official U.S. Army Illustrated Guide to Edible Wild Plants PDF full book. Access full book title The Official U.S. Army Illustrated Guide to Edible Wild Plants by Department of the Army. Download full books in PDF and EPUB format.
Author: Department of the Army
Publisher: Rowman & Littlefield
ISBN: 1493078747
Category : Nature
Languages : en
Pages : 158
Get Book
Book Description
Whether you're a seasoned outdoor enthusiast, a passionate botany enthusiast, or simply curious about unconventional nutritional sources, this guide is an invaluable asset. Originally designed for military use, this comprehensive manual can also be used by civilians, serving as an indispensable survival resource. In the face of survival challenges, foraging emerges as a crucial skill, offering essential sustenance and remedies from the wilderness. Safely harnessing the power of wild plants requires precision in identification, understanding proper preparation techniques, and an awareness of potential risks they may carry. Familiarity with botanical structures and insights into their habitats facilitate the search for - and recognition of - these life-sustaining resources. The Official U.S. Army Illustrated Guide to Edible Wild Plants details the physical traits, natural environments, and edible parts of various wild plants. Heavily illustrated with beautiful color photographs, this guide simplifies the process of identifying these incredibly useful plants.
Author: Department of the Army
Publisher: Rowman & Littlefield
ISBN: 1493078747
Category : Nature
Languages : en
Pages : 158
Get Book
Book Description
Whether you're a seasoned outdoor enthusiast, a passionate botany enthusiast, or simply curious about unconventional nutritional sources, this guide is an invaluable asset. Originally designed for military use, this comprehensive manual can also be used by civilians, serving as an indispensable survival resource. In the face of survival challenges, foraging emerges as a crucial skill, offering essential sustenance and remedies from the wilderness. Safely harnessing the power of wild plants requires precision in identification, understanding proper preparation techniques, and an awareness of potential risks they may carry. Familiarity with botanical structures and insights into their habitats facilitate the search for - and recognition of - these life-sustaining resources. The Official U.S. Army Illustrated Guide to Edible Wild Plants details the physical traits, natural environments, and edible parts of various wild plants. Heavily illustrated with beautiful color photographs, this guide simplifies the process of identifying these incredibly useful plants.
Author: Department of the Army
Publisher: Simon and Schuster
ISBN: 1626369828
Category : Nature
Languages : en
Pages : 203
Get Book
Book Description
Anyone who has spent serious time outdoors knows that in survival situations, wild plants are often the only sustenance available. The proper identification of these plants can mean the difference between survival and death. This book describes habitat and distribution, physical characteristics, and edible parts of wild plants—the key elements of identification. Hugely important to the book are its color photos. There are over one hundred of them, further simplifying the identification of poisonous and edible plants. No serious outdoors person should ever hit the trail without this book and the knowledge contained within it.
Author: Thomas S. Elias
Publisher: Sterling Publishing Company, Inc.
ISBN: 9781402767159
Category : Cooking
Languages : en
Pages : 290
Get Book
Book Description
Presents a season-by-season guide to the identification, harvest, and preparation of more than two hundred common edible plants to be found in the wild.
Author: Bradford Angier
Publisher: Stackpole Books
ISBN: 0811740447
Category : Nature
Languages : en
Pages : 364
Get Book
Book Description
First-ever revision of a classic guidebook. Essential information on each plant's characteristics, distribution, and edibility as well as updated taxonomy and 18 new species. How to find, prepare, and eat plants growing in the wild.
Author: Todd Telander
Publisher: Rowman & Littlefield
ISBN: 149307105X
Category : Nature
Languages : en
Pages : 145
Get Book
Book Description
Fully revised and updated, Edible Wild Plants highlights ninety of the most common and sought-after edible plant species in North America. Detailed illustrations and descriptions make it easy to identify plants in your backyard and beyond. Organized by family for easy identification, this is the essential source when you’re out in the field.
Author: Department of the Army
Publisher: Skyhorse Publishing, Inc.
ISBN: 1602396922
Category : Nature
Languages : en
Pages : 161
Get Book
Book Description
.".. details on how to locate, identify, and prepare edible wild plants, as well as information on their specific nutritional benefits and other handy uses ... also includes a section on which plants to avoid and how to test for edibility"--Back cover.
Author: Delena Tull
Publisher: University of Texas Press
ISBN: 0292748272
Category : Nature
Languages : en
Pages : 517
Get Book
Book Description
Originally published: Practical guide to edible and useful plants. Austin, Tex.: Texas Monthly Press, c1987.
Author: Arthur Harmount Graves
Publisher: Courier Corporation
ISBN: 0486142973
Category : Nature
Languages : en
Pages : 290
Get Book
Book Description
Authoritative, accessible guide features easy-to-use keys covering leaves, twigs, bark, buds, fruit, more. Over 300 pen-and-ink drawings by Maud H. Purdy, noted botanical illustrator. Bibliography.
Author: Donald R. Kirk
Publisher:
ISBN:
Category : Juvenile Nonfiction
Languages : en
Pages : 354
Get Book
Book Description
This book describes or mentions the great bulk of the edible plants found in the western United States west of the Great Plains and in southwestern Canada and northwestern Mexico. Carefully illustrated, it helps you identify many hundreds of edible plants that may give you helpful food on a camping trip or someday save your life.
Author: Katie Letcher Lyle
Publisher: Rowman & Littlefield
ISBN: 0762763035
Category : Nature
Languages : en
Pages : 224
Get Book
Book Description
Edible wild plants, mushrooms, fruits, and nuts grow along roadsides, amid country fields, and in urban parks. All manner of leafy greens, mushrooms, and herbs that command hefty prices at the market are bountiful outdoors and free for the taking. But to enjoy them, one must know when to harvest and how to recognize, prepare, and eat them. The Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts provides everything one needs to know about the most commonly found wild foods—going beyond a field guide's basic description to provide folklore and mouth-watering recipes for each entry, such as wild asparagus pizza, fiddlehead soup, blackberry mousse, and elderberry pie. This fully illustrated guide is the perfect companion for hikers, campers, and anyone who enjoys eating the good food of the earth. With it in hand, nature lovers will never take another hike without casting their eyes about with dinner in mind.
