Author: Sayed Nader Azam-ali
Publisher: World Scientific
ISBN: 9811236461
Category : Science
Languages : en
Pages : 401
Book Description
We are at a critical point in human history and that of the planet. In this book, a world leader in agricultural research, Professor Sayed Azam-Ali, proposes a radical transformation of our agrifood system. He argues that agriculture must be understood as part of global biodiversity and that food systems have cultural, nutritional, and social values beyond market price alone. He describes the perilous risks of relying on just four staple crops for most of our food and the consequences of our current agrifood model on human and planetary health.In plain language for the wider public, students, researchers, and policy makers, Azam-Ali envisions the agrifood system as a global public good in which its practitioners include a new and different generation of farmers, its production systems link novel and traditional technologies, and its activities encompass landscapes, urban spaces, and controlled environments. The book concludes with a call to action in which diversification of species, systems, knowledge, cultures, and products all contribute to The Ninth Revolution that will transform food systems for good.Related Link(s)
Ninth Revolution, The: Transforming Food Systems For Good
Author: Sayed Nader Azam-ali
Publisher: World Scientific
ISBN: 9811236461
Category : Science
Languages : en
Pages : 401
Book Description
We are at a critical point in human history and that of the planet. In this book, a world leader in agricultural research, Professor Sayed Azam-Ali, proposes a radical transformation of our agrifood system. He argues that agriculture must be understood as part of global biodiversity and that food systems have cultural, nutritional, and social values beyond market price alone. He describes the perilous risks of relying on just four staple crops for most of our food and the consequences of our current agrifood model on human and planetary health.In plain language for the wider public, students, researchers, and policy makers, Azam-Ali envisions the agrifood system as a global public good in which its practitioners include a new and different generation of farmers, its production systems link novel and traditional technologies, and its activities encompass landscapes, urban spaces, and controlled environments. The book concludes with a call to action in which diversification of species, systems, knowledge, cultures, and products all contribute to The Ninth Revolution that will transform food systems for good.Related Link(s)
Publisher: World Scientific
ISBN: 9811236461
Category : Science
Languages : en
Pages : 401
Book Description
We are at a critical point in human history and that of the planet. In this book, a world leader in agricultural research, Professor Sayed Azam-Ali, proposes a radical transformation of our agrifood system. He argues that agriculture must be understood as part of global biodiversity and that food systems have cultural, nutritional, and social values beyond market price alone. He describes the perilous risks of relying on just four staple crops for most of our food and the consequences of our current agrifood model on human and planetary health.In plain language for the wider public, students, researchers, and policy makers, Azam-Ali envisions the agrifood system as a global public good in which its practitioners include a new and different generation of farmers, its production systems link novel and traditional technologies, and its activities encompass landscapes, urban spaces, and controlled environments. The book concludes with a call to action in which diversification of species, systems, knowledge, cultures, and products all contribute to The Ninth Revolution that will transform food systems for good.Related Link(s)
Journal
Author: Linnean Society of London
Publisher:
ISBN:
Category : Botany
Languages : en
Pages : 570
Book Description
Publisher:
ISBN:
Category : Botany
Languages : en
Pages : 570
Book Description
The Ninth Revolution
Author: Sayed Nader Azam-Ali
Publisher: World Scientific Publishing Company
ISBN: 9789811250101
Category :
Languages : en
Pages : 402
Book Description
We are at a critical point in human history and that of the planet. In this book, a world leader in agricultural research, Professor Sayed Azam-Ali, proposes a radical transformation of our agrifood system. He argues that agriculture must be understood as part of global biodiversity and that food systems have cultural, nutritional, and social values beyond market price alone. He describes the perilous risks of relying on just four staple crops for most of our food and the consequences of our current agrifood model on human and planetary health. In plain language for the wider public, students, researchers, and policy makers, Azam-Ali envisions the agrifood system as a global public good in which its practitioners include a new and different generation of farmers, its production systems link novel and traditional technologies, and its activities encompass landscapes, urban spaces, and controlled environments. The book concludes with a call to action in which diversification of species, systems, knowledge, cultures, and products all contribute to The Ninth Revolution that will transform food systems for good.
Publisher: World Scientific Publishing Company
ISBN: 9789811250101
Category :
Languages : en
Pages : 402
Book Description
We are at a critical point in human history and that of the planet. In this book, a world leader in agricultural research, Professor Sayed Azam-Ali, proposes a radical transformation of our agrifood system. He argues that agriculture must be understood as part of global biodiversity and that food systems have cultural, nutritional, and social values beyond market price alone. He describes the perilous risks of relying on just four staple crops for most of our food and the consequences of our current agrifood model on human and planetary health. In plain language for the wider public, students, researchers, and policy makers, Azam-Ali envisions the agrifood system as a global public good in which its practitioners include a new and different generation of farmers, its production systems link novel and traditional technologies, and its activities encompass landscapes, urban spaces, and controlled environments. The book concludes with a call to action in which diversification of species, systems, knowledge, cultures, and products all contribute to The Ninth Revolution that will transform food systems for good.
Revolution from the Right
Author: Benjamin Lapp
Publisher: BRILL
ISBN: 9004433643
Category : History
Languages : en
Pages : 264
Book Description
Revolution from the Right provides important new perspectives on the rise of National Socialism as it focuses on one of the most politically significant areas in the Weimar Republic: the central German state of Saxony. This highly industrialized state was the traditional stronghold of the left wing of Social Democracy, yet in the state elections of 1929 and 1930 it gave the National Socialists their first major electoral successes following a dramatic shift in its political life from the left to the far right. The National Socialists were able to gain support of middle-class voters attracted to militant anti-Marxism as well as from workers previously committed to the revolutionary left. Lapp investigates the dynamics of political radicalization in this densely populated, highly polarized, and politically volatile state from the German Revolution of 1918-19 to the Nazi seizure of power. He focuses on themes central to the history of Germany’s failed democracy: the role of bourgeois “moral outrage” in response to the Socialist reforms of the early Weimar period, the failure of the bourgeois parties to maintain their support among an increasingly radicalized middle-class electorate, and the success of the NSDAP in appealing to large segments of the working-class electorate. Studies of National Socialism have hitherto focused on a largely rural and middle-class following; by examining a highly industrialized area with a largely working-class population, Revolution from the Right illuminates central aspects of the appeal of National Socialism to a diverse constituency and in doing so offers new insights into the appeal of National Socialism and the collapse of the Weimar Republic.
Publisher: BRILL
ISBN: 9004433643
Category : History
Languages : en
Pages : 264
Book Description
Revolution from the Right provides important new perspectives on the rise of National Socialism as it focuses on one of the most politically significant areas in the Weimar Republic: the central German state of Saxony. This highly industrialized state was the traditional stronghold of the left wing of Social Democracy, yet in the state elections of 1929 and 1930 it gave the National Socialists their first major electoral successes following a dramatic shift in its political life from the left to the far right. The National Socialists were able to gain support of middle-class voters attracted to militant anti-Marxism as well as from workers previously committed to the revolutionary left. Lapp investigates the dynamics of political radicalization in this densely populated, highly polarized, and politically volatile state from the German Revolution of 1918-19 to the Nazi seizure of power. He focuses on themes central to the history of Germany’s failed democracy: the role of bourgeois “moral outrage” in response to the Socialist reforms of the early Weimar period, the failure of the bourgeois parties to maintain their support among an increasingly radicalized middle-class electorate, and the success of the NSDAP in appealing to large segments of the working-class electorate. Studies of National Socialism have hitherto focused on a largely rural and middle-class following; by examining a highly industrialized area with a largely working-class population, Revolution from the Right illuminates central aspects of the appeal of National Socialism to a diverse constituency and in doing so offers new insights into the appeal of National Socialism and the collapse of the Weimar Republic.
Daily Report, Foreign Radio Broadcasts
Author: United States. Central Intelligence Agency
Publisher:
ISBN:
Category : World politics
Languages : en
Pages : 392
Book Description
Publisher:
ISBN:
Category : World politics
Languages : en
Pages : 392
Book Description
The Movements and Habits of Climbing Plants
Author: Charles Darwin
Publisher:
ISBN:
Category : Climbing plants
Languages : en
Pages : 364
Book Description
Publisher:
ISBN:
Category : Climbing plants
Languages : en
Pages : 364
Book Description
Author: Ronald P. Grelsamer
Publisher: AuthorHouse
ISBN: 1452070547
Category :
Languages : en
Pages : 406
Book Description
Into the Sky With Diamonds captures the excitement of the 1960s, as it recounts the history of the Beatles and the U.S. - Soviet Race to the Moon.Beatle and Apollo Space enthusiasts, old and new, will discover riveting, behind-the-scenes anecdotes, while the not-yet-enthused discover what they've been missing.Join fictional NASA communication specialist Dutch Richtman and the very real Beatle roadie Mal Evans as they navigate the turbulence of the American Space program and the eye-popping ride of the Beatles.Roll up for the tour!
Publisher: AuthorHouse
ISBN: 1452070547
Category :
Languages : en
Pages : 406
Book Description
Into the Sky With Diamonds captures the excitement of the 1960s, as it recounts the history of the Beatles and the U.S. - Soviet Race to the Moon.Beatle and Apollo Space enthusiasts, old and new, will discover riveting, behind-the-scenes anecdotes, while the not-yet-enthused discover what they've been missing.Join fictional NASA communication specialist Dutch Richtman and the very real Beatle roadie Mal Evans as they navigate the turbulence of the American Space program and the eye-popping ride of the Beatles.Roll up for the tour!
The Ninth Revolution
Author: Sayed N. Azam-Ali
Publisher:
ISBN: 9789811236457
Category : Agricultural diversification
Languages : en
Pages : 401
Book Description
"We are at a critical point in human history and that of the planet. In this book, a world leader in agricultural research, Professor Sayed Azam-Ali, proposes a radical transformation of our agrifood system. He argues that agriculture must be understood as part of global biodiversity and that food systems have cultural, nutritional, and social values beyond market price alone. He describes the perilous risks of relying on just four staple crops for most of our food and the consequences of our current agrifood model on human and planetary health. In plain language for the wider public, students, researchers, and policy makers, Azam-Ali envisions the agrifood system as a global public good in which its practitioners include a new and different generation of farmers, its production systems link novel and traditional technologies, and its activities encompass landscapes, urban spaces, and controlled environments. The book concludes with a call to action in which diversification of species, systems, knowledge, cultures, and products all contribute to The Ninth Revolution that will transform food systems for good"--
Publisher:
ISBN: 9789811236457
Category : Agricultural diversification
Languages : en
Pages : 401
Book Description
"We are at a critical point in human history and that of the planet. In this book, a world leader in agricultural research, Professor Sayed Azam-Ali, proposes a radical transformation of our agrifood system. He argues that agriculture must be understood as part of global biodiversity and that food systems have cultural, nutritional, and social values beyond market price alone. He describes the perilous risks of relying on just four staple crops for most of our food and the consequences of our current agrifood model on human and planetary health. In plain language for the wider public, students, researchers, and policy makers, Azam-Ali envisions the agrifood system as a global public good in which its practitioners include a new and different generation of farmers, its production systems link novel and traditional technologies, and its activities encompass landscapes, urban spaces, and controlled environments. The book concludes with a call to action in which diversification of species, systems, knowledge, cultures, and products all contribute to The Ninth Revolution that will transform food systems for good"--
Anacalypsis, an Attempt to Draw Aside the Veil of the Saitic Isis; Or, An Inquiry Into the Origin of Languages, Nations, and Religions
Author: Godfrey Higgins
Publisher:
ISBN:
Category : Religion
Languages : en
Pages : 610
Book Description
Publisher:
ISBN:
Category : Religion
Languages : en
Pages : 610
Book Description
Anacalypsis
Author: Godfrey Higgins
Publisher: Jazzybee Verlag
ISBN: 3849676145
Category : Religion
Languages : en
Pages : 370
Book Description
The Anacalypsis (a.k.a. An Attempt to Draw Aside the Veil of the Saitic Isis or an Inquiry into the Origin of Languages, Nations and Religions) is a huge treatise written by religious historian Godfrey Higgins. It took him more than twenty years of research to discover that there was once an ancient and universal religion, basically the foundation of all other religions that are known today. His theories about Pandeism are still of enormous interest today.
Publisher: Jazzybee Verlag
ISBN: 3849676145
Category : Religion
Languages : en
Pages : 370
Book Description
The Anacalypsis (a.k.a. An Attempt to Draw Aside the Veil of the Saitic Isis or an Inquiry into the Origin of Languages, Nations and Religions) is a huge treatise written by religious historian Godfrey Higgins. It took him more than twenty years of research to discover that there was once an ancient and universal religion, basically the foundation of all other religions that are known today. His theories about Pandeism are still of enormous interest today.