The New Family Cookbook for People with Diabetes PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download The New Family Cookbook for People with Diabetes PDF full book. Access full book title The New Family Cookbook for People with Diabetes by American Diabetes Association. Download full books in PDF and EPUB format.
Author: American Diabetes Association
Publisher: Simon and Schuster
ISBN: 1416536078
Category : Cooking
Languages : en
Pages : 546
Get Book Here
Book Description
A collection of more than 375 recipes tailored to provide meals that fit the nutritional needs of diabetic people includes a full nutritional analysis for each recipe.
Author: American Diabetes Association
Publisher: Simon and Schuster
ISBN: 1416536078
Category : Cooking
Languages : en
Pages : 546
Get Book Here
Book Description
A collection of more than 375 recipes tailored to provide meals that fit the nutritional needs of diabetic people includes a full nutritional analysis for each recipe.
Author:
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 48
Get Book Here
Book Description
Author: Paul Heltzel
Publisher: Sterling Publishing Company
ISBN: 9780760739839
Category : Family & Relationships
Languages : en
Pages : 228
Get Book Here
Book Description
You've just learned you have diabetes, and you're scared: as the 17 million Americans suffering from the disease know, it's stressful caring for an illness that requires 24/7 monitoring. Will you need to give yourself shots? What happens if you accidentally take too much insulin? How can you avoid suffering the side effects diabetes can cause? This reassuring manual will show you what to do, guide you when you see your doctor, and help you feel in control of your illness. It includes all the latest treatments (traditional, alternative, nutritional) as well as cutting edge therapies involving stem cell transplants. But you'll also find out what life is like with diabetes, how to cope with the psychological impact of having a chronic disorder, and how to talk to friends, family, and co-workers about the illness.
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 26
Get Book Here
Book Description
Author: Dana L. Ladd
Publisher: American Library Association
ISBN: 1555708900
Category : Language Arts & Disciplines
Languages : en
Pages : 338
Get Book Here
Book Description
For the more than 26 million Americans diagnosed with or affected by diabetes, having accurate information on the disease is crucial. But the sheer volume of information available can be daunting for patients and caregivers alike. This comprehensive guide provides librarians and library users with background on key diabetes concepts, encompassing reliable print and electronic resources, including hard-to-find periodicals and audiovisual sources. Each chapter in this guide presents an overview and description as well as an annotated list of multi-format resources on topics including: Types 1 and 2 and gestational diabetes Diet, clinical trials, and support sources Legal and insurance issues With this guide, librarians can deepen their understanding and collections, and thus improve service to the growing number of patrons affected by, at-risk for, or curious about this pervasive disease.
Author: Nonie Woolf
Publisher:
ISBN:
Category : Cookery
Languages : en
Pages : 236
Get Book Here
Book Description
Stresses eating in moderation to control diabetes. Recipes reflect general principles for good diabetes and blood pressure control--they are reduced in fat, sugar, and calories and, where possible, increased in fiber content. The primary objectives of the manual are to provide an opportunity for people with diabetes to prepare and taste healthy food dishes in class to increase acceptability and use of low fat and low sugar foods in the home and to provide healthy, culturally acceptable recipes to participants that could be used at home. The target audience is people in the community who have diabetes and their family members.
Author: Nicolas Stettler
Publisher: Infobase Publishing
ISBN: 1438119100
Category : Juvenile Nonfiction
Languages : en
Pages : 161
Get Book Here
Book Description
A guide for teens that explains obesity, the causes, symptoms and related illnesses, as well as how to cope with it and maintain a healthy lifestyle.
Author:
Publisher:
ISBN:
Category : Diabetes
Languages : en
Pages : 6
Get Book Here
Book Description
Author:
Publisher:
ISBN:
Category : Diabetes
Languages : en
Pages : 24
Get Book Here
Book Description
Author: America's Test Kitchen
Publisher: America's Test Kitchen
ISBN: 1948703289
Category : Cooking
Languages : en
Pages : 355
Get Book Here
Book Description
Discover the joy of cooking for yourself with more than 160 perfectly portioned, easy-to-execute recipes, flexible ingredient lists to accommodate your pantry, and ideas for improvising to your taste. Taking care to prepare a meal for yourself is a different experience than cooking for others. It can be a fun, casual, and (of course) delicious affair, but there are challenges, from avoiding a fridge full of half-used ingredients to ending up with leftovers that become boring after the third reheat. Cooking for One helps you make cooking for yourself special without becoming a chore with unfussy yet utterly appealing meals that rely on ingredients you already have on hand, like Garam Masala Pork Chop with Couscous and Spinach and Weeknight Chicken Cacciatore. Don't have exactly the right ingredients? Never fear--with a "Kitchen Improv" box on every page, we offer ideas for altering the dish so it works for you. And for those weeks you didn't make it to the supermarket, we use a "Pantry Recipe" icon to clearly mark recipes that rely entirely on our checklist for a well-stocked pantry. We show you when it's worth making two servings (but never more) with our "Makes Leftovers" icon, and suggest how to transform those leftovers into a whole new meal. (We love our Spice-Rubbed Flank Steak with Celery Root and Lime Yogurt Sauce served over arugula as a hearty salad the next day.) Ingredients themselves often lead you to another exciting meal--when you're left with half an eggplant from Simple Ratatouille, we direct you to Broiled Eggplant with Honey-Lemon Vinaigrette as the perfect way to use it up. And if the thought of a sink full of dishes keeps you out of the kitchen, there are plenty of appealing one-pan dinners like Sheet Pan Sausages with Sweet Potatoes, Broccoli Rabe, and Mustard-Chive Butter or Couscous with Shrimp, Cilantro, and Garlic Chips that are here to save the day.
