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Author: Emma Seppala
Publisher: HarperOne
ISBN: 9780062836489
Category : Self-Help
Languages : en
Pages : 224
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Book Description
Synopsis coming soon.......
Author: Michael Harrison Smith
Publisher: Routledge
ISBN: 1136553150
Category : Business & Economics
Languages : en
Pages : 577
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Book Description
This book is more than just a 'palliative care' guide for the planet - it is about innovation, solutions, competitiveness and profitability. At work, at home and as members of society, our generation has an opportunity - to be part of the obligation - and an exciting solution in restoring the balance. The authors present a bold vision for the future and demonstrate how we can get there, drawing on lessons of competitive advantage theory and the latest in sustainability, economics, innovation, business and governance theory and practice. The result is nothing less than the most authoritative and comprehensive guide to date, to building the new ecologically sustainable economy. For further information about The Natural Edge Project and to view the book's online companion, visit www.naturaledgeproject.net.
Author: Emma Seppala
Publisher: HarperOne
ISBN: 9780062836489
Category : Self-Help
Languages : en
Pages : 224
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Book Description
Synopsis coming soon.......
Author: Alan Heeks
Publisher: Rodale Books
ISBN: 9780875969350
Category : Business & Economics
Languages : en
Pages : 248
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Book Description
Harvard MBA Alan Heeks, a successful entrepreneur and founder of an organic farm, explains how to apply the seven principles of organic farming to the workplace. For example, the first principle is caring for the soil, or ground conditioning. Applied to the workplace, this means utilizing clean sources such as inspiration and appreciation and avoiding polluting sources such as stress and fear. By fostering a healthy, organic work environment, the result is a natural sustainable, renewing approach to work and life and demonstrates how it naturally leads to increase in productivity, quality, and fulfillment.
Author: Jenny Brockis
Publisher: Major Street Publishing
ISBN: 1923186205
Category : Body, Mind & Spirit
Languages : en
Pages : 221
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Book Description
More time in nature not only makes us feel better, it also enhances our quality of life and contributes to a healthier and longer life. It's the natural advantage! Busy lives mean it's harder than ever to find the space to do those things that help you enjoy a greater quality of life. This has led to what is called a 'nature deficit'. We are so hooked up to our work, our technology and the demands placed on us in our daily lives that we no longer have the time or the energy to indulge in those activities that take us away from all our stresses and concerns to relax, restore our sense of wellbeing and connect to what matters the most. This book will appeal to the reader who recognises or remembers that time in nature is helpful but is wondering how to find the time other than by disappearing on a month-long hike into the wilderness. It has been written for the busy professional juggling multiple items on their agenda, who is feeling overwhelmed and super stressed, and wishing they had even five minutes to get outside and engage in those activities they remember provide them with joy and peace. Engaging in nature-based activities is a powerful tool to create happier, healthier lives.
Author: Karlson Hargroves
Publisher:
ISBN:
Category : Business enterprises
Languages : en
Pages : 527
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Book Description
Author: Alan Heeks
Publisher: Nicholas Brealey International
ISBN: 9781857882612
Category : Business & Economics
Languages : en
Pages : 274
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Book Description
In this book, Alan Heeks offers a new approach to work, a way for you to increase production whilst renewing your resources and fulfilling yourself in the process. Alan Heeks shows that the key to increasing your output sustainably is to move from a linear mechanistic mindset to a cyclical organic one: working with natural principles, not overriding them.
Author: Steven Stoll
Publisher: Univ of California Press
ISBN: 0520920201
Category : History
Languages : en
Pages : 309
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Book Description
The once arid valleys and isolated coastal plains of California are today the center of fruit production in the United States. Steven Stoll explains how a class of capitalist farmers made California the nation's leading producer of fruit and created the first industrial countryside in America. This brilliant portrayal of California from 1880 to 1930 traces the origins, evolution, and implications of the fruit industry while providing a window through which to view the entire history of California. Stoll shows how California growers assembled chemicals, corporations, and political influence to bring the most perishable products from the most distant state to the great urban markets of North America. But what began as a compromise between a beneficent environment and intensive cultivation ultimately became threatening to the soil and exploitative of the people who worked it. Invoking history, economics, sociology, agriculture, and environmental studies, Stoll traces the often tragic repercussions of fruit farming and shows how central this story is to the development of the industrial countryside in the twentieth century.
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages :
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Book Description
Author: George E. Plumbe
Publisher:
ISBN:
Category :
Languages : en
Pages : 71
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Book Description
Author: Steven Stoll
Publisher: Univ of California Press
ISBN: 9780520211728
Category : Business & Economics
Languages : en
Pages : 273
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Book Description
The once arid valleys and isolated coastal plains of California are today the center of fruit production in the United States. Steven Stoll explains how a class of capitalist farmers made California the nation's leading producer of fruit and created the first industrial countryside in America. This brilliant portrayal of California from 1880 to 1930 traces the origins, evolution, and implications of the fruit industry while providing a window through which to view the entire history of California. Stoll shows how California growers assembled chemicals, corporations, and political influence to bring the most perishable products from the most distant state to the great urban markets of North America. But what began as a compromise between a beneficent environment and intensive cultivation ultimately became threatening to the soil and exploitative of the people who worked it. Invoking history, economics, sociology, agriculture, and environmental studies, Stoll traces the often tragic repercussions of fruit farming and shows how central this story is to the development of the industrial countryside in the twentieth century.
