The Moroccan Collection PDF Download

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The Moroccan Collection

The Moroccan Collection PDF Author: Hilaire Walden
Publisher: Soma Books
ISBN: 9781579590178
Category : Cooking
Languages : en
Pages : 144

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Book Description
Hearty and spicy or heady and fragrant, Moroccan food exudes exotic aromas and full piquant flavors. The vitality of Moroccan culture underscores the sensual combination of ingredients in these simple, authentic recipes such as Chicken Tagine with Almonds and Tuna in Red Pepper and Olive Sauce, along with rice and couscous recipes and grilled meats and vegetables. 70 color photos.