The Molecular and Cellular Biology of the Yeast Saccharomyces, Volume 3 PDF Download
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Author: John R Pringle
Publisher:
ISBN: 9788796936499
Category :
Languages : en
Pages : 1131
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Book Description
Author: John R Pringle
Publisher:
ISBN: 9788796936499
Category :
Languages : en
Pages : 1131
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Book Description
Author: James R. Broach
Publisher:
ISBN:
Category : Science
Languages : en
Pages : 822
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Book Description
The burgeoning appreciation of yeasts as model systems for the study of fundamental cellular processes has highlighted the need for an update of the seminal 1981 monograph The Molecular Biology of the Yeast Saccharomyces. This need is now met by the publication of a three-volume series to serve as the authoritative sequel. The first volume focuses on the genome organization of the yeast Saccharomyces as well as protein translation and its regulation and energy metabolism. Subsequent volumes emphasize such topics as the cell cycle, secretion, and transcription. Together, these volumes provide a comprehensive survey of the molecular and cellular biology of Saccharomyces and Schizosaccharomyces, serving not only as a current summary of every significant area of investigation, but also as a thorough reference source. These volumes are required reading for every-one in the field and anyone curious about the state of the art of molecular and cellular biology.
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages :
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Book Description
Author: James R. Broach
Publisher:
ISBN:
Category : Fungal molecular biology
Languages : en
Pages : 848
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Book Description
The burgeoning appreciation of yeasts as model systems for the study of fundamental cellular processes has highlighted the need for an update of the seminal 1981 monograph The Molecular Biology of the Yeast Saccharomyces. This need is now met by the publication of a three-volume series to serve as the authoritative sequel. The first volume focuses on the genome organization of the yeast Saccharomyces as well as protein translation and its regulation and energy metabolism. Subsequent volumes emphasize such topics as the cell cycle, secretion, and transcription. Together, these volumes provide a comprehensive survey of the molecular and cellular biology of Saccharomyces and Schizosaccharomyces, serving not only as a current summary of every significant area of investigation, but also as a thorough reference source. These volumes are required reading for every-one in the field and anyone curious about the state of the art of molecular and cellular biology.
Author: James R. Broach
Publisher: Cold Spring Harbor Laboratory Press
ISBN:
Category : Medical
Languages : en
Pages : 1148
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Book Description
In all eukaryotic cells, each fundamental processcycle progression and its control, protein secretion and targeting, transcription and its regulation, mRNA processing, and DNA replicationaccomplished by essentially identical cellular machinery composed of essentially identical protein components. This conservation of function has catapulted the yeasts Saccharomyces cerevisiae and Schizosaccharomyces pombe from parochial backwaters to the forefront of experimental molecular biology: What is true for a yeast is true for an elephant, and in experiments you can get the answer a lot faster from a yeast. This burgeoning appreciation of yeasts as model systems for the study of fundamental cellular processes has highlighted the need for an update of the seminal 1981 monograph The Molecular Biology of the Yeast Saccharomyces. This need is now met by the publication of a three-volume series to serve as the authoritative sequel. The first volume focuses on the genome organization of the yeast Saccharomyces as well as protein translation and its regulation and energy metabolism. Subsequent volumes emphasize such topics as the cell cycle, secretion, and transcription. Together, these volumes provide a comprehensive survey of the molecular and cellular biology of Saccharomyces and Schizosaccharomyces, serving not only as a current summary of every significant area of investigation, but also as a thorough reference source. These volumes are required reading for everyone in the field and anyone curious about the state of the art of molecular and cellular biology.
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages :
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Book Description
Author: J Richardson Dickinson
Publisher: Taylor & Francis US
ISBN: 9780748407316
Category : Medical
Languages : en
Pages : 360
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Book Description
This text emphasises the importance of staying informed about Saccharomyces cerevisiae as it provides the intellectual basis for much of the molecular and cellular biology of eukaryotes. It offers yeast users a concise account of the metabolism and physiology of this organism. Chapters include: life cycle and morphogenesis; carbon metabolism, nitrogen metabolism; lipids and membranes; protein trafficking; and phosphorlation and dephosphorylation of protein and stress response. This book is for second and final year undergraduates in microbiology, biotechnology and applied biology, postgraduate and doctural researchers working on yeast, and researchers and managers in industries which use and exploit Saccharomyces cerevisiae.
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages :
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Book Description
Author: J. Richard Dickinson
Publisher: CRC Press
ISBN: 0203503864
Category : Science
Languages : en
Pages : 476
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Book Description
Since the publication of the best-selling first edition, much has been discovered about Saccharomyces cerevisiae, the single-celled fungus commonly known as baker's yeast or brewer's yeast that is the basis for much of our understanding of the molecular and cellular biology of eukaryotes. This wealth of new research data demands our attention and r
Author: Horst Feldmann
Publisher: John Wiley & Sons
ISBN: 3527644865
Category : Science
Languages : en
Pages : 349
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Book Description
Yeast is one of the oldest domesticated organisms and has both industrial and domestic applications. In addition, it is very widely used as a eukaryotic model organism in biological research and has offered valuable knowledge of genetics and basic cellular processes. In fact, studies in yeast have offered insight in mechanisms underlying ageing and diseases such as Alzheimers, Parkinsons and cancer. Yeast is also widely used in the lab as a tool for many technologies such as two-hybrid analysis, high throughput protein purification and localization and gene expression profiling. The broad range of uses and applications of this organism undoubtedly shows that it is invalubale in research, technology and industry. Written by one of the world's experts in yeast, this book offers insight in yeast biology and its use in studying cellular mechanisms.
