Michelin Green Guide Paris PDF Download
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Author: Michelin
Publisher: Michelin Travel & Lifestyle
ISBN: 2067208551
Category : Travel
Languages : en
Pages : 504
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Book Description
Discover the nooks and crannies of the renowned City of Light with the eBook version of the updated Green Guide Paris. Its famed star-rating system of attractions, maps, illustrations and walking tours ensure you don't miss a thing, from iconic sites like the Eiffel Tower to browsing among riverside stalls of old books, to a Friday night roller-blade rally through city streets. From flea markets to fine dining, whatever your budget, the guide’s features and recommended restaurants, accommodations and activities help you uncover all that Paris has to offer. In this eBook you’ll find: • Full-color photos and plenty of detail travelers look for. • Attractions reviewed and rated, using Michelin’s celebrated star-rating system, from the 2-star medieval architecture of the Conciergerie to the 3-star Gothic jewel, the Sainte-Chapelle. • Walk-throughs of major museums, galleries, churches and attractions. Illustrations and floor plans zoom in on the highlights of major attractions, such as the treasures of the Louvre and Notre-Dame Cathedral. • Multiple walking tours all over Paris with clear directions and maps for a more in-depth, personal experience of the city. Explore the Latin Quarter on foot, stopping off for a coffee and patisserie on Boulevard St-Michel. • Comprehensive illustrated sections on modern-day Paris, history, politics, art, architecture and culture—all written by experts in their fields. • Sidebars throughout the guide on intriguing topics such as the natural attractions of the Bois and Château de Vincennes. • Detailed visitor information for every attraction, opening hours, entry fees, tour times, phone, website. • Michelin maps. • Recommendations for great places to eat and stay for all budgets. Download onto any kind of eReader (tablet or smartphone), and you’re set to go. Use the guide to orient yourself at any time with a treasure trove of 70 detailed maps, even if you’re offline with no Wi-Fi or 3G connection. With the interactive navigation, it’s easy to move within the guide. Click from the index to a point of interest or from a sight description to its location on the map. With one touch, you can even phone an establishment directly from the page or click through to a website for more information. No matter what eReader you use, with the Green Guide Paris eBook, you’re all set to explore the City of Light and craft some unforgettable experiences.
Author: Michelin
Publisher: Michelin Travel & Lifestyle
ISBN: 2067208551
Category : Travel
Languages : en
Pages : 504
Get Book Here
Book Description
Discover the nooks and crannies of the renowned City of Light with the eBook version of the updated Green Guide Paris. Its famed star-rating system of attractions, maps, illustrations and walking tours ensure you don't miss a thing, from iconic sites like the Eiffel Tower to browsing among riverside stalls of old books, to a Friday night roller-blade rally through city streets. From flea markets to fine dining, whatever your budget, the guide’s features and recommended restaurants, accommodations and activities help you uncover all that Paris has to offer. In this eBook you’ll find: • Full-color photos and plenty of detail travelers look for. • Attractions reviewed and rated, using Michelin’s celebrated star-rating system, from the 2-star medieval architecture of the Conciergerie to the 3-star Gothic jewel, the Sainte-Chapelle. • Walk-throughs of major museums, galleries, churches and attractions. Illustrations and floor plans zoom in on the highlights of major attractions, such as the treasures of the Louvre and Notre-Dame Cathedral. • Multiple walking tours all over Paris with clear directions and maps for a more in-depth, personal experience of the city. Explore the Latin Quarter on foot, stopping off for a coffee and patisserie on Boulevard St-Michel. • Comprehensive illustrated sections on modern-day Paris, history, politics, art, architecture and culture—all written by experts in their fields. • Sidebars throughout the guide on intriguing topics such as the natural attractions of the Bois and Château de Vincennes. • Detailed visitor information for every attraction, opening hours, entry fees, tour times, phone, website. • Michelin maps. • Recommendations for great places to eat and stay for all budgets. Download onto any kind of eReader (tablet or smartphone), and you’re set to go. Use the guide to orient yourself at any time with a treasure trove of 70 detailed maps, even if you’re offline with no Wi-Fi or 3G connection. With the interactive navigation, it’s easy to move within the guide. Click from the index to a point of interest or from a sight description to its location on the map. With one touch, you can even phone an establishment directly from the page or click through to a website for more information. No matter what eReader you use, with the Green Guide Paris eBook, you’re all set to explore the City of Light and craft some unforgettable experiences.
Author: Stuart Brioza
Publisher: Ten Speed Press
ISBN: 1607748452
Category : Cooking
Languages : en
Pages : 370
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Book Description
Finalist for the 2018 James Beard Foundation Book Awards for "Restaurant and Professional" category The debut cookbook from one of the country's most celebrated and pioneering restaurants, Michelin-starred State Bird Provisions in San Francisco. Few restaurants have taken the nation by storm in the way that State Bird Provisions has. Inspired by their years catering parties, chefs Stuart Brioza and Nicole Krasinski use dim sum style carts to offer guests small but finely crafted dishes ranging from Potato Chips with Crème Fraiche and Cured Trout Roe, to Black Butter-Balsamic Figs with Wagon Wheel Cheese Fondue, to their famous savory pancakes (such as Chanterelle Pancakes with Lardo and Maple Vinegar), along with a menu of more substantial dishes such as their signature fried quail with stewed onions. Their singular and original approach to cooking, which expertly blends seemingly disparate influences, flavors, and textures, is a style that has influenced other restaurants throughout the country and is beloved by diners, chefs, and critics alike. In the debut cookbook from this acclaimed restaurant, Brioza and Krasinski share recipes for their most popular dishes along with stunning photography, and inspire readers to craft an unforgettable meal of textures, temperatures, aromas, and colors that excite all of the senses.
Author: Alexander Lobrano
Publisher: Random House Trade Paperbacks
ISBN: 081298594X
Category : Travel
Languages : en
Pages : 514
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Book Description
If you’re passionate about eating well, you couldn’t ask for a better travel companion than Alexander Lobrano’s charming, friendly, and authoritative Hungry for Paris, the fully revised and updated guide to this renowned culinary scene. Having written about Paris for almost every major food and travel magazine since moving there in 1986, Lobrano shares his personal selection of the city’s best restaurants, from bistros featuring the hottest young chefs to the secret spots Parisians love. In lively prose that is not only informative but a pleasure to read, Lobrano reveals the ambience, clientele, history, and most delicious dishes of each establishment—alongside helpful maps and beautiful photographs that will surely whet your appetite for Paris. Praise for Hungry for Paris “Hungry for Paris is required reading and features [Alexander Lobrano’s] favorite 109 restaurants reviewed in a fun and witty way. . . . A native of Boston, Lobrano moved to Paris in 1986 and never looked back. He served as the European correspondent for Gourmet from 1999 until it closed in 2009 (also known as the greatest job ever that will never be a job again). . . . He also updates his website frequently with restaurant reviews, all letter graded.”—Food Republic “Written with . . . flair and . . . acerbity is the new, second edition of Alexander Lobrano’s Hungry for Paris, which includes rigorous reviews of what the author considers to be the city’s 109 best restaurants [and] a helpful list of famous Parisian restaurants to be avoided.”—The Wall Street Journal “A wonderful guide to eating in Paris.”—Alice Waters “Nobody else has such an intimate knowledge of what is going on in the Paris food world right this minute. Happily, Alexander Lobrano has written it all down in this wonderful book.”—Ruth Reichl “Delightful . . . the sort of guide you read before you go to Paris—to get in the mood and pick up a few tips, a little style.”—Los Angeles Times “No one is ‘on the ground’ in Paris more than Alec Lobrano. . . . This book will certainly make you hungry for Paris. But even if you aren’t in Paris, his tales of French dining will seduce you into feeling like you are here, sitting in your favorite bistro or sharing a carafe of wine with a witty friend at a neighborhood hotspot.”—David Lebovitz, author of The Sweet Life in Paris “Hungry for Paris is like a cozy bistro on a chilly day: It makes you feel welcome.”—The Washington Post “This book will make readers more than merely hungry for the culinary riches of Paris; it will make them ravenous for a dining companion with Monsieur Lobrano’s particular warmth, wry charm, and refreshingly pure joie de vivre.”—Julia Glass “[Lobrano is] a wonderful man and writer who might know more about Paris restaurants than any other person I’ve ever met.”—Elissa Altman, author of Poor Man’s Feast
Author: Christopher Driver
Publisher:
ISBN: 9780340125663
Category : Hotels, taverns, etc
Languages : en
Pages : 496
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Book Description
Author: Clive Coates
Publisher: Univ of California Press
ISBN: 9780520220935
Category : Cooking
Languages : en
Pages : 616
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Book Description
In this detailed study of the wines of France, one of the world's leading authorities on wine discusses every appellation and explains its character and the best growers. He uses a star system to identify the finest estates. More than 40 specially commissioned maps show the main appellations and wine villages of France.
Author: Michelin
Publisher: Michelin Travel Publications
ISBN: 9782067229594
Category : Automobile travel
Languages : en
Pages : 0
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Book Description
Discover Britain's three unique countries through Michelin's driving and walking tours, star-rating system for attractions and maps, full-color photos, and recommendations for places to stay and eat
Author: Michelin
Publisher: Michelin Travel & Lifestyle
ISBN: 2067182293
Category : Travel
Languages : en
Pages : 608
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Book Description
This eBook version of the Green Guide France features Michelin’s trusted tips and advice, which make sure you see the best of France. From Normandy beaches to the grand châteaux of the Loire and beyond to Corsica's snow-dusted peaks, the Michelin Green Guide France uncovers gastronomic treats and hidden castles, while exploring rugged coastline, picturesque towns and the City of Love itself, Paris. Divided into 12 geographical regions, the guide offers star-rated attractions, regional introductions, detailed maps and suggested places to eat and stay for a variety of budgets, allowing the traveler to plan a trip carefully, or to be spontaneous.
Author: David Applefield
Publisher: John Wiley & Sons
ISBN: 0470138289
Category : Travel
Languages : en
Pages : 482
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Book Description
A comprehensive travel guide to Paris, France, with maps and information on hotels and over sixty restaurants, cultural and historic sights, and shopping and entertainment venues.
Author: Michelin Travel & Lifestyle
Publisher: Michelin Travel & Lifestyle
ISBN: 2067182587
Category : Travel
Languages : en
Pages : 480
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Book Description
This eBook version of the Green Guide French Riviera is completely revised and expanded, featuring dozens of new sights, hotels, restaurants, and maps. The guide presents top attractions, the most interesting towns, shopping hot spots, and places to eat and stay for a variety of budgets, allowing travelers to plan their trip in advance or be spontaneous on site. Explore historic hilltop towns, sample the region’s rosé wines, or take to sea with our scuba diving, sailing and fishing advice. Michelin's celebrated star-rating system makes sure you see the best of the French Riviera.
Author: Stéphane Henaut
Publisher: The New Press
ISBN: 1620972522
Category : History
Languages : en
Pages : 345
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Book Description
A "delicious" (Dorie Greenspan), "genial" (Kirkus Reviews), "very cool book about the intersections of food and history" (Michael Pollan)—as featured in the New York Times "The complex political, historical, religious and social factors that shaped some of [France's] . . . most iconic dishes and culinary products are explored in a way that will make you rethink every sprinkling of fleur de sel." —The New York Times Book Review Acclaimed upon its hardcover publication as a "culinary treat for Francophiles" (Publishers Weekly), A Bite-Sized History of France is a thoroughly original book that explores the facts and legends of the most popular French foods and wines. Traversing the cuisines of France's most famous cities as well as its underexplored regions, the book is enriched by the "authors' friendly accessibility that makes these stories so memorable" (The New York Times Book Review). This innovative social history also explores the impact of war and imperialism, the age-old tension between tradition and innovation, and the enduring use of food to prop up social and political identities. The origins of the most legendary French foods and wines—from Roquefort and cognac to croissants and Calvados, from absinthe and oysters to Camembert and champagne—also reveal the social and political trends that propelled France's rise upon the world stage. As told by a Franco-American couple (Stéphane is a cheesemonger, Jeni is an academic) this is an "impressive book that intertwines stories of gastronomy, culture, war, and revolution. . . . It's a roller coaster ride, and when you're done you'll wish you could come back for more" (The Christian Science Monitor).
