Author: William Arens
Publisher: Oxford University Press
ISBN: 0190281200
Category : Social Science
Languages : en
Pages : 227
Book Description
A fascinating and well-researched look into what we really know about cannibalism.
The Man-Eating Myth
Author: William Arens
Publisher: Oxford University Press
ISBN: 0190281200
Category : Social Science
Languages : en
Pages : 227
Book Description
A fascinating and well-researched look into what we really know about cannibalism.
Publisher: Oxford University Press
ISBN: 0190281200
Category : Social Science
Languages : en
Pages : 227
Book Description
A fascinating and well-researched look into what we really know about cannibalism.
Cannibal Talk
Author: Gananath Obeyesekere
Publisher: Univ of California Press
ISBN: 0520243080
Category : History
Languages : en
Pages : 341
Book Description
"A tour de force: meticulously argued, nuanced, and wideranging in its interpretations. In the hands of a master, the prodigious scholarship and large intellectual appetite make for a very convincing, comprehensive work."—George Marcus, coeditor of Writing Culture "The sheer scope of Cannibal Talk is remarkable, and its contribution to the anthropology of colonialism outstanding. Obeyesekere's research, original thinking, and applied reading are unrivalled on the discourses of cannibalism and their implications. "—Paul Lyons, University of Hawai'i
Publisher: Univ of California Press
ISBN: 0520243080
Category : History
Languages : en
Pages : 341
Book Description
"A tour de force: meticulously argued, nuanced, and wideranging in its interpretations. In the hands of a master, the prodigious scholarship and large intellectual appetite make for a very convincing, comprehensive work."—George Marcus, coeditor of Writing Culture "The sheer scope of Cannibal Talk is remarkable, and its contribution to the anthropology of colonialism outstanding. Obeyesekere's research, original thinking, and applied reading are unrivalled on the discourses of cannibalism and their implications. "—Paul Lyons, University of Hawai'i
Cannibalism and the Colonial World
Author: Francis Barker
Publisher: Cambridge University Press
ISBN: 9780521629089
Category : History
Languages : en
Pages : 330
Book Description
In Cannibalism and the Colonial World, published in 1998, an international team of specialists from a variety of disciplines - anthropology, literature, art history - discusses the historical and cultural significance of western fascination with the topic of cannibalism. Addressing the image as it appears in a series of texts - popular culture, film, literature, travel writing and anthropology - the essays range from classical times to contemporary critical discourse. Cannibalism and the Colonial World examines western fascination with the figure of the cannibal and how this has impacted on the representation of the non-western world. This group of literary and anthropological scholars analyses the way cannibalism continues to exist as a term within colonial discourse and places the discussion of cannibalism in the context of postcolonial and cultural studies.
Publisher: Cambridge University Press
ISBN: 9780521629089
Category : History
Languages : en
Pages : 330
Book Description
In Cannibalism and the Colonial World, published in 1998, an international team of specialists from a variety of disciplines - anthropology, literature, art history - discusses the historical and cultural significance of western fascination with the topic of cannibalism. Addressing the image as it appears in a series of texts - popular culture, film, literature, travel writing and anthropology - the essays range from classical times to contemporary critical discourse. Cannibalism and the Colonial World examines western fascination with the figure of the cannibal and how this has impacted on the representation of the non-western world. This group of literary and anthropological scholars analyses the way cannibalism continues to exist as a term within colonial discourse and places the discussion of cannibalism in the context of postcolonial and cultural studies.
This Horrid Practice
Author: Paul Moon
Publisher: Penguin Random House New Zealand Limited
ISBN: 1742287050
Category : History
Languages : en
Pages : 386
Book Description
'Though stronger evidence of this horrid practice prevailing among the inhabitants of this coast will scarcely be required, we have still stronger to give.' - Captain James Cook This Horrid Practice uncovers an unexplored taboo of New Zealand history - the widespread practice of cannibalism in pre-European Maori society. Until now, many historians have tried to avoid it and many Maori have considered it a subject best kept quiet about in public. Paul Moon brings together an impressive array of sources from a variety of disciplines to produce this frequently contentious but always stimulating exploration of how and why Maori ate other human beings, and why the practice shuddered to a halt just a few decades after the arrival of Europeans in New Zealand. The book includes a comprehensive survey of cannibalism practices among traditional Maori, carefully assessing the evidence and concluding it was widespread. Other chapters look at how explorers and missionaries saw the practice; the role of missionaries and Christianity in its end; and, in the final chapter, why there has been so much denial on the subject and why some academics still deny that it ever happened. This Horrid Practice promises to be one of the leading works of New Zealand history published in 2008. It is a highly original work that every New Zealand history enthusiast will want to own and read.
Publisher: Penguin Random House New Zealand Limited
ISBN: 1742287050
Category : History
Languages : en
Pages : 386
Book Description
'Though stronger evidence of this horrid practice prevailing among the inhabitants of this coast will scarcely be required, we have still stronger to give.' - Captain James Cook This Horrid Practice uncovers an unexplored taboo of New Zealand history - the widespread practice of cannibalism in pre-European Maori society. Until now, many historians have tried to avoid it and many Maori have considered it a subject best kept quiet about in public. Paul Moon brings together an impressive array of sources from a variety of disciplines to produce this frequently contentious but always stimulating exploration of how and why Maori ate other human beings, and why the practice shuddered to a halt just a few decades after the arrival of Europeans in New Zealand. The book includes a comprehensive survey of cannibalism practices among traditional Maori, carefully assessing the evidence and concluding it was widespread. Other chapters look at how explorers and missionaries saw the practice; the role of missionaries and Christianity in its end; and, in the final chapter, why there has been so much denial on the subject and why some academics still deny that it ever happened. This Horrid Practice promises to be one of the leading works of New Zealand history published in 2008. It is a highly original work that every New Zealand history enthusiast will want to own and read.
Eaters of the Dead
Author: Kevin J. Wetmore, Jr.
Publisher: Reaktion Books
ISBN: 1789144450
Category : Social Science
Languages : en
Pages : 273
Book Description
Spanning myth, history, and contemporary culture, a terrifying and illuminating excavation of the meaning of cannibalism. Every culture has monsters that eat us, and every culture repels in horror when we eat ourselves. From Grendel to medieval Scottish cannibal Sawney Bean, and from the Ghuls of ancient Persia to The Texas Chainsaw Massacre, tales of being consumed are both universal and universally terrifying. In this book, Kevin J. Wetmore Jr. explores the full range of monsters that eat the dead: ghouls, cannibals, wendigos, and other beings that feast on human flesh. Moving from myth through history to contemporary popular culture, Wetmore considers everything from ancient Greek myths of feeding humans to the gods, through sky burial in Tibet and Zoroastrianism, to actual cases of cannibalism in modern societies. By examining these seemingly inhuman acts, Eaters of the Dead reveals that those who consume corpses can teach us a great deal about human nature—and our deepest human fears.
Publisher: Reaktion Books
ISBN: 1789144450
Category : Social Science
Languages : en
Pages : 273
Book Description
Spanning myth, history, and contemporary culture, a terrifying and illuminating excavation of the meaning of cannibalism. Every culture has monsters that eat us, and every culture repels in horror when we eat ourselves. From Grendel to medieval Scottish cannibal Sawney Bean, and from the Ghuls of ancient Persia to The Texas Chainsaw Massacre, tales of being consumed are both universal and universally terrifying. In this book, Kevin J. Wetmore Jr. explores the full range of monsters that eat the dead: ghouls, cannibals, wendigos, and other beings that feast on human flesh. Moving from myth through history to contemporary popular culture, Wetmore considers everything from ancient Greek myths of feeding humans to the gods, through sky burial in Tibet and Zoroastrianism, to actual cases of cannibalism in modern societies. By examining these seemingly inhuman acts, Eaters of the Dead reveals that those who consume corpses can teach us a great deal about human nature—and our deepest human fears.
Violence in Islamic Thought from the Qur'an to the Mongols
Author: Robert Gleave
Publisher: Edinburgh University Press
ISBN: 0748694242
Category : Religion
Languages : en
Pages : 288
Book Description
This volume brings together some of the leading researchers on early Islamic history and thought to study the legitimacy of violence.
Publisher: Edinburgh University Press
ISBN: 0748694242
Category : Religion
Languages : en
Pages : 288
Book Description
This volume brings together some of the leading researchers on early Islamic history and thought to study the legitimacy of violence.
Eating and Ethics in Shakespeare's England
Author: David B. Goldstein
Publisher: Cambridge University Press
ISBN: 1107512719
Category : Literary Criticism
Languages : en
Pages : 295
Book Description
David B. Goldstein argues for a new understanding of Renaissance England from the perspective of communal eating. Rather than focus on traditional models of interiority, choice and consumption, Goldstein demonstrates that eating offered a central paradigm for the ethics of community formation. The book examines how sharing food helps build, demarcate and destroy relationships – between eater and eaten, between self and other, and among different groups. Tracing these eating relations from 1547 to 1680 - through Shakespeare, Milton, religious writers and recipe book authors - Goldstein shows that to think about eating was to engage in complex reflections about the body's role in society. In the process, he radically rethinks the communal importance of the Protestant Eucharist. Combining historicist literary analysis with insights from social science and philosophy, the book's arguments reverberate well beyond the Renaissance. Ultimately, Eating and Ethics in Shakespeare's England forces us to rethink our own relationship to food.
Publisher: Cambridge University Press
ISBN: 1107512719
Category : Literary Criticism
Languages : en
Pages : 295
Book Description
David B. Goldstein argues for a new understanding of Renaissance England from the perspective of communal eating. Rather than focus on traditional models of interiority, choice and consumption, Goldstein demonstrates that eating offered a central paradigm for the ethics of community formation. The book examines how sharing food helps build, demarcate and destroy relationships – between eater and eaten, between self and other, and among different groups. Tracing these eating relations from 1547 to 1680 - through Shakespeare, Milton, religious writers and recipe book authors - Goldstein shows that to think about eating was to engage in complex reflections about the body's role in society. In the process, he radically rethinks the communal importance of the Protestant Eucharist. Combining historicist literary analysis with insights from social science and philosophy, the book's arguments reverberate well beyond the Renaissance. Ultimately, Eating and Ethics in Shakespeare's England forces us to rethink our own relationship to food.
We Are All Cannibals
Author: Claude Lévi-Strauss
Publisher: Columbia University Press
ISBN: 0231541260
Category : Social Science
Languages : en
Pages : 173
Book Description
On Christmas Eve 1951, Santa Claus was hanged and then publicly burned outside of the Cathedral of Dijon in France. That same decade, ethnologists began to study the indigenous cultures of central New Guinea, and found men and women affectionately consuming the flesh of the ones they loved. "Everyone calls what is not their own custom barbarism," said Montaigne. In these essays, Claude Lévi-Strauss shows us behavior that is bizarre, shocking, and even revolting to outsiders but consistent with a people's culture and context. These essays relate meat eating to cannibalism, female circumcision to medically assisted reproduction, and mythic thought to scientific thought. They explore practices of incest and patriarchy, nature worship versus man-made material obsessions, the perceived threat of art in various cultures, and the innovations and limitations of secular thought. Lévi-Strauss measures the short distance between "complex" and "primitive" societies and finds a shared madness in the ways we enact myth, ritual, and custom. Yet he also locates a pure and persistent ethics that connects the center of Western civilization to far-flung societies and forces a reckoning with outmoded ideas of morality and reason.
Publisher: Columbia University Press
ISBN: 0231541260
Category : Social Science
Languages : en
Pages : 173
Book Description
On Christmas Eve 1951, Santa Claus was hanged and then publicly burned outside of the Cathedral of Dijon in France. That same decade, ethnologists began to study the indigenous cultures of central New Guinea, and found men and women affectionately consuming the flesh of the ones they loved. "Everyone calls what is not their own custom barbarism," said Montaigne. In these essays, Claude Lévi-Strauss shows us behavior that is bizarre, shocking, and even revolting to outsiders but consistent with a people's culture and context. These essays relate meat eating to cannibalism, female circumcision to medically assisted reproduction, and mythic thought to scientific thought. They explore practices of incest and patriarchy, nature worship versus man-made material obsessions, the perceived threat of art in various cultures, and the innovations and limitations of secular thought. Lévi-Strauss measures the short distance between "complex" and "primitive" societies and finds a shared madness in the ways we enact myth, ritual, and custom. Yet he also locates a pure and persistent ethics that connects the center of Western civilization to far-flung societies and forces a reckoning with outmoded ideas of morality and reason.
Monster of God: The Man-Eating Predator in the Jungles of History and the Mind
Author: David Quammen
Publisher: W. W. Norton & Company
ISBN: 039307630X
Category : Nature
Languages : en
Pages : 532
Book Description
"Rich detail and vivid anecdotes of adventure....A treasure trove of exotic fact and hard thinking." —New York Times Book Review For millennia, lions, tigers, and their man-eating kin have kept our dark, scary forests dark and scary, and their predatory majesty has been the stuff of folklore. But by the year 2150 big predators may only exist on the other side of glass barriers and chain-link fences. Their gradual disappearance is changing the very nature of our existence. We no longer occupy an intermediate position on the food chain; instead we survey it invulnerably from above—so far above that we are in danger of forgetting that we even belong to an ecosystem. Casting his expert eye over the rapidly diminishing areas of wilderness where predators still reign, the award-winning author of The Song of the Dodo and The Tangled Tree examines the fate of lions in India's Gir forest, of saltwater crocodiles in northern Australia, of brown bears in the mountains of Romania, and of Siberian tigers in the Russian Far East. In the poignant and troublesome ferocity of these embattled creatures, we recognize something primeval deep within us, something in danger of vanishing forever.
Publisher: W. W. Norton & Company
ISBN: 039307630X
Category : Nature
Languages : en
Pages : 532
Book Description
"Rich detail and vivid anecdotes of adventure....A treasure trove of exotic fact and hard thinking." —New York Times Book Review For millennia, lions, tigers, and their man-eating kin have kept our dark, scary forests dark and scary, and their predatory majesty has been the stuff of folklore. But by the year 2150 big predators may only exist on the other side of glass barriers and chain-link fences. Their gradual disappearance is changing the very nature of our existence. We no longer occupy an intermediate position on the food chain; instead we survey it invulnerably from above—so far above that we are in danger of forgetting that we even belong to an ecosystem. Casting his expert eye over the rapidly diminishing areas of wilderness where predators still reign, the award-winning author of The Song of the Dodo and The Tangled Tree examines the fate of lions in India's Gir forest, of saltwater crocodiles in northern Australia, of brown bears in the mountains of Romania, and of Siberian tigers in the Russian Far East. In the poignant and troublesome ferocity of these embattled creatures, we recognize something primeval deep within us, something in danger of vanishing forever.
Cannibalism
Author: Hans Askenasy
Publisher:
ISBN:
Category : Social Science
Languages : en
Pages : 294
Book Description
Psychologist Hans Askenasy has put together the first comprehensive history of a subject combining violence, horror, and exotic customs. In Part One of his study, Dr. Askenasy gives a historical and geographic overview of humankind's practice of and attitudes toward cannibalism. Part Two discusses motivational factors for cannibalism, including famines (natural and man-made), survival in extreme situations, magic, ritual, and madness. Among the people and events covered are the siege of Leningrad by the Nazis; the wreckage of the frigate Medusa; the Donner Party; the notorious nineteenth-century "Colorado Man-Eater," Alferd Packer; the Andes plane crash of 1972; Elizabeth Bathory (b. 1560), the "Vampire Lady of the Carpathians"; and Georg Haarmann, who ground up his victims and sold them as potted meat. In Part Three, "Cannibalism in Culture and Society," Askenasy addresses our continuing fascination with cannibals, man-eating witches, werewolves, and vampires in literature, myth, and the media, ranging from Francis Ford Coppola's film version of Bram Stoker's Dracula and Anne Rice's Vampire Chronicles to the blood curdling events surrounding the cases of Issei Sagawa, Jeffrey Dahmer, and the Russian schoolteacher-turned torturer, Andrei Romanovitsch Chikatilo.
Publisher:
ISBN:
Category : Social Science
Languages : en
Pages : 294
Book Description
Psychologist Hans Askenasy has put together the first comprehensive history of a subject combining violence, horror, and exotic customs. In Part One of his study, Dr. Askenasy gives a historical and geographic overview of humankind's practice of and attitudes toward cannibalism. Part Two discusses motivational factors for cannibalism, including famines (natural and man-made), survival in extreme situations, magic, ritual, and madness. Among the people and events covered are the siege of Leningrad by the Nazis; the wreckage of the frigate Medusa; the Donner Party; the notorious nineteenth-century "Colorado Man-Eater," Alferd Packer; the Andes plane crash of 1972; Elizabeth Bathory (b. 1560), the "Vampire Lady of the Carpathians"; and Georg Haarmann, who ground up his victims and sold them as potted meat. In Part Three, "Cannibalism in Culture and Society," Askenasy addresses our continuing fascination with cannibals, man-eating witches, werewolves, and vampires in literature, myth, and the media, ranging from Francis Ford Coppola's film version of Bram Stoker's Dracula and Anne Rice's Vampire Chronicles to the blood curdling events surrounding the cases of Issei Sagawa, Jeffrey Dahmer, and the Russian schoolteacher-turned torturer, Andrei Romanovitsch Chikatilo.