The Lazy Makoti's Guide to the Kitchen PDF Download
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Author: Mogau Seshoene
Publisher:
ISBN: 9781928429135
Category : Cookbooks
Languages : en
Pages : 166
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Book Description
Author: Mogau Seshoene
Publisher:
ISBN: 9781928429135
Category : Cookbooks
Languages : en
Pages : 166
Get Book Here
Book Description
Author: Mogau Seshoene
Publisher: Jonathan Ball Publishers
ISBN: 9781928363156
Category : Cooking
Languages : en
Pages : 216
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Book Description
A brand-new collection of recipes from South Africa's bestselling chef and social media sensation Mogau Seshoene aka the Lazy Makoti is the South African Nadiya Hussain, with a huge social media following across Africa - she has 600k+ followers and her YouTube videos have had over 100k views. Here she presents a brand-new cookbook full of delicious and easy-to-follow recipes from the African continent. Mogau shows readers how to host any occasion with stylish and tasty food, from soul-warming one-pot dinners, hearty plant-based dishes, and irresistible easy bakes to signature seven-colour meals, decadent desserts, and a vibrant cuisine. Patiently and with the exuberance her social followers will know well, she explains how to cook her incredible Oxtail stew, her savoury rice-stuffed chicken or her mouth-watering blueberry malva pudding. Hosting with the Lazy Makotiis the food cookbook for every occasion - even if it's just a party for one.
Author: Vickie de Beer
Publisher: Quivertree Publications
ISBN: 1928209734
Category : Cooking
Languages : en
Pages : 217
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Book Description
Includes indispensable everyday basics from the 2015 Sunday Times Cookbook of the Year, The Low Carb Solutions for Diabetics, plus many new life-changing recipes. My Low Carb Kitchen is an easy, accessible, step-by-step guide to living a low-carb lifestyle. It tells you which foods to eliminate, and which to include, to be healthy and full of energy. With over 50 mouthwatering recipes, weekly meal plans and shopping lists, you will be organised in no time!
Author: Kendra Adachi
Publisher: WaterBrook
ISBN: 0525653910
Category : Psychology
Languages : en
Pages : 242
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Book Description
Be productive without sacrificing peace of mind using Lazy Genius principles that help you focus on what really matters and let go of what doesn't. If you need a comprehensive strategy for a meaningful life but are tired of reading stacks of self-help books, here is an easy way that actually works. No more cobbling together life hacks and productivity strategies from dozens of authors and still feeling tired. The struggle is real, but it doesn't have to be in charge. With wisdom and wit, the host of The Lazy Genius Podcast, Kendra Adachi, shows you that it's not about doing more or doing less; it's about doing what matters to you. In this book, she offers fourteen principles that are both practical and purposeful, like a Swiss army knife for how to be a person. Use them in combination to "lazy genius" anything, from laundry and meal plans to making friends and napping without guilt. It's possible to be soulful and efficient at the same time, and this book is the blueprint. The Lazy Genius Way isn't a new list of things to do; it's a new way to see. Skip the rules about getting up at 5 a.m. and drinking more water. Let's just figure out how to be a good person who can get stuff done without turning into The Hulk. These Lazy Genius principles--such as Decide Once, Start Small, Ask the Magic Question, and more--offer a better way to approach your time, relationships, and piles of mail, no matter your personality or life stage. Be who you already are, just with a better set of tools.
Author: Nathan Williams
Publisher: Artisan Books
ISBN: 1579655327
Category : Cooking
Languages : en
Pages : 369
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Book Description
Kinfolk magazine—launched to great acclaim and instant buzz in 2011—is a quarterly journal about understated, unfussy entertaining. The journal has captured the imagination of readers nationwide, with content and an aesthetic that reflect a desire to go back to simpler times; to take a break from our busy lives; to build a community around a shared sensibility; and to foster the endless and energizing magic that results from sharing a meal with good friends. Now there’s The Kinfolk Table, a cookbook from the creators of the magazine, with profiles of 45 tastemakers who are cooking and entertaining in a way that is beautiful, uncomplicated, and inexpensive. Each of these home cooks—artisans, bloggers, chefs, writers, bakers, crafters—has provided one to three of the recipes they most love to share with others, whether they be simple breakfasts for two, one-pot dinners for six, or a perfectly composed sandwich for a solo picnic.
Author: Author 1
Publisher: Quivertree Publications
ISBN: 1928429033
Category : Family & Relationships
Languages : en
Pages : 284
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Book Description
Offering a weaning solution from expert authors based on your baby's sensory personality, Weaning Sense demystifies weaning and, using current research, gives you an easy to use, real food solution. Grounded firmly in science and using simple and inspiring ingredient combinations with minimal equipment and quick preparation times, the authors introduce a revolutionary way to wean babies. Includes over 50 delicious foolproof recipes.
Author: Ilse van der Merwe
Publisher: Penguin Random House South Africa
ISBN: 1485901006
Category : Cooking
Languages : en
Pages : 441
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Book Description
Simply Seasonal is a vibrant, visual recipe guide inspired by nature’s endless bounties. Choosing to cook and eat seasonally places a fresh spotlight on what’s being produced in our immediate surroundings. It encourages us to buy local, making us aware of what smaller producers are offering in our neighbourhoods. Seasonal ingredients are given star status in the over 80 recipes, which range from starters to side dishes and from main courses to desserts. Each recipe is accompanied by a glorious full-colour photograph. Discover the seasons wherever you live and keep home cooking simple, local, joyful and unapologetically personal.
Author: Donna Rachelson
Publisher: Jonathan Ball Publishers
ISBN: 0639955835
Category : Business & Economics
Languages : en
Pages : 101
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Book Description
Personal Branding for Entrepreneurs provides quick-fire, practical advice and real-life examples and success stories to help entrepreneurs build and market their own personal brands. In today's fast-paced, interconnected world, you need to have a personal brand, apart from that of your company. If you haven't already got one, you need to start cultivating it into something of your choosing before it becomes defined by those around you. Learn what your personal brand is, why it's critical to your success as an entrepreneur and what you need to do to grow, maintain and nurture it. Donna Rachelson, a specialist in branding and marketing, and the author of three books, distils and shares her insights from years of experience in helping entrepreneurs grow and scale their businesses through the building of their authentic personal brands. Jam-packed with easily digestible nuggets of information and easy-to-apply actions, and with contributions from seven other entrepreneurs from different industries and at different stages of their personal branding journeys, Personal Branding for Entrepreneurs is a must-have in any entrepreneur's personal development toolkit.
Author: Myrna Rosen
Publisher: CreateSpace
ISBN: 9781496098009
Category : Cooking
Languages : en
Pages : 284
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Book Description
The origional Cooking With Myrna Rosen book first published in 1978 and refered to as the cooking bible Timeless recipes and gastronomic delights for everyday cooking and special occasions A must have for the home entertainer and caterer This sought after book is now available after many years of being out of print
Author: Chantal Lascaris
Publisher: Penguin Random House South Africa
ISBN: 1432311042
Category : Cooking
Languages : en
Pages : 475
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Book Description
Good tapas are all about the perfect marriage of food, drink and sparkling conversation. Inspired by the bustling nightlife of the Spanish tapas bars and the pintxos bars of San Sebastian, these little dishes are packed with big flavours and are meant to be enjoyed with the people around you. In All Sorts of Tapas, you will find delicious tapas that bring to life the richness of Spain’s regional variations, styles and attitudes while incorporating some uniquely South African flavours. These little paintings will be a feast for the eyes and a feast for the tummy. They are the perfect way to satisfy carnivores and vegetarians alike – from breakfast to dessert. Enjoy the freshest and most fun way to eat with friends and family, all from the comfort of your own kitchen.
