Author: Harry N. Abrams , Incorporated
Publisher:
ISBN: 9780810924116
Category :
Languages : en
Pages :
Book Description
The Latin American Spirit
Author: Harry N. Abrams , Incorporated
Publisher:
ISBN: 9780810924116
Category :
Languages : en
Pages :
Book Description
Publisher:
ISBN: 9780810924116
Category :
Languages : en
Pages :
Book Description
Spirits of Latin America
Author: Ivy Mix
Publisher: Ten Speed Press
ISBN: 0399582886
Category : Cooking
Languages : en
Pages : 258
Book Description
A James Beard Award-nominated bartender explores the history and culture of Latin American spirits in this stunningly photographed travelogue—with 100+ irresistible cocktails featuring tequila, rum, pisco, and more. TALES OF THE COCKTAIL SPIRITED AWARD® WINNER • IACP AWARD WINNER • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY POPMATTERS “Ivy’s unique combination of taste, talent, and tenacity make her the ideal ‘spirit’ guide.”—Steven Soderbergh, filmmaker, professional drinker, and owner of Singani 63 Through its in-depth look at drinking culture throughout Latin America, this gorgeous book offers a rich cultural and historical context for understanding Latin spirits. Ivy Mix has dedicated years to traveling south, getting to know Latin culture, in part through what the locals drink. What she details in this book is the discovery that Latin spirits echo the Latin palate, which echoes Latin life, emphasizing spiciness, vivaciousness, strength, and variation. After digging into tequila and Mexico's other traditional spirits, Ivy Mix follows the sugar trail through the Caribbean and beyond, winding up in Chile, Peru, and Bolivia, where grape-based spirits like pisco and singani have been made for generations. With more than 100 recipes that have garnered acclaim at her Brooklyn bar, Leyenda, including fun spins on traditional cocktails such as the Pisco Sour, Margarita, and Mojito, plus drinks inspired by Ivy's travels, like the Tia Mia (which combines mezcal, rum, and orange curacao, with a splash of lime and almond orgeat) or the Sonambula (which features jalapeño-infused tequila, lemon juice, chamomile syrup, and a dash of Peychaud's bitters), along with mouthwatering photos and gorgeous travel images, this is the ultimate book on Latin American spirits.
Publisher: Ten Speed Press
ISBN: 0399582886
Category : Cooking
Languages : en
Pages : 258
Book Description
A James Beard Award-nominated bartender explores the history and culture of Latin American spirits in this stunningly photographed travelogue—with 100+ irresistible cocktails featuring tequila, rum, pisco, and more. TALES OF THE COCKTAIL SPIRITED AWARD® WINNER • IACP AWARD WINNER • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY POPMATTERS “Ivy’s unique combination of taste, talent, and tenacity make her the ideal ‘spirit’ guide.”—Steven Soderbergh, filmmaker, professional drinker, and owner of Singani 63 Through its in-depth look at drinking culture throughout Latin America, this gorgeous book offers a rich cultural and historical context for understanding Latin spirits. Ivy Mix has dedicated years to traveling south, getting to know Latin culture, in part through what the locals drink. What she details in this book is the discovery that Latin spirits echo the Latin palate, which echoes Latin life, emphasizing spiciness, vivaciousness, strength, and variation. After digging into tequila and Mexico's other traditional spirits, Ivy Mix follows the sugar trail through the Caribbean and beyond, winding up in Chile, Peru, and Bolivia, where grape-based spirits like pisco and singani have been made for generations. With more than 100 recipes that have garnered acclaim at her Brooklyn bar, Leyenda, including fun spins on traditional cocktails such as the Pisco Sour, Margarita, and Mojito, plus drinks inspired by Ivy's travels, like the Tia Mia (which combines mezcal, rum, and orange curacao, with a splash of lime and almond orgeat) or the Sonambula (which features jalapeño-infused tequila, lemon juice, chamomile syrup, and a dash of Peychaud's bitters), along with mouthwatering photos and gorgeous travel images, this is the ultimate book on Latin American spirits.
The Latin American Spirit
Author:
Publisher:
ISBN:
Category : Art, Latin American
Languages : en
Pages : 343
Book Description
Publisher:
ISBN:
Category : Art, Latin American
Languages : en
Pages : 343
Book Description
The Latin Americans
Author: Glen Caudill Dealy
Publisher: Westview Press
ISBN:
Category : History
Languages : en
Pages : 274
Book Description
Building on the foundation of his classic work, The Public Man, Glen Dealy delineates here a pervasive "caudillaje" attitude toward life that is common to the Catholic part of the Western Hemisphere. Focusing on certain constants of Latin America's civic life, he offers implicit and explicit juxtapositions to Protestant-capitalist society, arguing that Latin America is a dualistic society that clearly distinguishes public and private realms. The book provides an exegesis of the Latin American mode of existence, illustrating the goals that are inherent in every Latin American's hope for deference and respect. Drawing on examples from everyday life, Dealy shows how behaviors that might seem curious to North Americans are quite rational within Latin Americans' own frame of reference. He also furnishes a thumbnail description of how and where these behavioral virtues may be learned and practiced to one's advantage. In this provocative and fascinating study of thought, attitude, and behavior, Dr. Dealy illuminates Latin American exceptionalism. North Americans could learn much from Latin habits of private life, just as Latin Americans could profit from adapting some of our public institutions.
Publisher: Westview Press
ISBN:
Category : History
Languages : en
Pages : 274
Book Description
Building on the foundation of his classic work, The Public Man, Glen Dealy delineates here a pervasive "caudillaje" attitude toward life that is common to the Catholic part of the Western Hemisphere. Focusing on certain constants of Latin America's civic life, he offers implicit and explicit juxtapositions to Protestant-capitalist society, arguing that Latin America is a dualistic society that clearly distinguishes public and private realms. The book provides an exegesis of the Latin American mode of existence, illustrating the goals that are inherent in every Latin American's hope for deference and respect. Drawing on examples from everyday life, Dealy shows how behaviors that might seem curious to North Americans are quite rational within Latin Americans' own frame of reference. He also furnishes a thumbnail description of how and where these behavioral virtues may be learned and practiced to one's advantage. In this provocative and fascinating study of thought, attitude, and behavior, Dr. Dealy illuminates Latin American exceptionalism. North Americans could learn much from Latin habits of private life, just as Latin Americans could profit from adapting some of our public institutions.
The Latin American Spirit
Author: Luis R. Cancel
Publisher: ABRAMS
ISBN:
Category : Architecture
Languages : en
Pages : 356
Book Description
Examines the Latin American artistic presence in the United States from 1920 to 1970.
Publisher: ABRAMS
ISBN:
Category : Architecture
Languages : en
Pages : 356
Book Description
Examines the Latin American artistic presence in the United States from 1920 to 1970.
Spirits of Latin America
Author: Ivy Mix
Publisher: Ten Speed Press
ISBN: 0399582878
Category : Cooking
Languages : en
Pages : 258
Book Description
A James Beard Award-nominated bartender explores the history and culture of Latin American spirits in this stunningly photographed travelogue—with 100+ irresistible cocktails featuring tequila, rum, pisco, and more. TALES OF THE COCKTAIL SPIRITED AWARD® WINNER • IACP AWARD WINNER • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY POPMATTERS “Ivy’s unique combination of taste, talent, and tenacity make her the ideal ‘spirit’ guide.”—Steven Soderbergh, filmmaker, professional drinker, and owner of Singani 63 Through its in-depth look at drinking culture throughout Latin America, this gorgeous book offers a rich cultural and historical context for understanding Latin spirits. Ivy Mix has dedicated years to traveling south, getting to know Latin culture, in part through what the locals drink. What she details in this book is the discovery that Latin spirits echo the Latin palate, which echoes Latin life, emphasizing spiciness, vivaciousness, strength, and variation. After digging into tequila and Mexico's other traditional spirits, Ivy Mix follows the sugar trail through the Caribbean and beyond, winding up in Chile, Peru, and Bolivia, where grape-based spirits like pisco and singani have been made for generations. With more than 100 recipes that have garnered acclaim at her Brooklyn bar, Leyenda, including fun spins on traditional cocktails such as the Pisco Sour, Margarita, and Mojito, plus drinks inspired by Ivy's travels, like the Tia Mia (which combines mezcal, rum, and orange curacao, with a splash of lime and almond orgeat) or the Sonambula (which features jalapeño-infused tequila, lemon juice, chamomile syrup, and a dash of Peychaud's bitters), along with mouthwatering photos and gorgeous travel images, this is the ultimate book on Latin American spirits.
Publisher: Ten Speed Press
ISBN: 0399582878
Category : Cooking
Languages : en
Pages : 258
Book Description
A James Beard Award-nominated bartender explores the history and culture of Latin American spirits in this stunningly photographed travelogue—with 100+ irresistible cocktails featuring tequila, rum, pisco, and more. TALES OF THE COCKTAIL SPIRITED AWARD® WINNER • IACP AWARD WINNER • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY POPMATTERS “Ivy’s unique combination of taste, talent, and tenacity make her the ideal ‘spirit’ guide.”—Steven Soderbergh, filmmaker, professional drinker, and owner of Singani 63 Through its in-depth look at drinking culture throughout Latin America, this gorgeous book offers a rich cultural and historical context for understanding Latin spirits. Ivy Mix has dedicated years to traveling south, getting to know Latin culture, in part through what the locals drink. What she details in this book is the discovery that Latin spirits echo the Latin palate, which echoes Latin life, emphasizing spiciness, vivaciousness, strength, and variation. After digging into tequila and Mexico's other traditional spirits, Ivy Mix follows the sugar trail through the Caribbean and beyond, winding up in Chile, Peru, and Bolivia, where grape-based spirits like pisco and singani have been made for generations. With more than 100 recipes that have garnered acclaim at her Brooklyn bar, Leyenda, including fun spins on traditional cocktails such as the Pisco Sour, Margarita, and Mojito, plus drinks inspired by Ivy's travels, like the Tia Mia (which combines mezcal, rum, and orange curacao, with a splash of lime and almond orgeat) or the Sonambula (which features jalapeño-infused tequila, lemon juice, chamomile syrup, and a dash of Peychaud's bitters), along with mouthwatering photos and gorgeous travel images, this is the ultimate book on Latin American spirits.
The Spirit of Hispanism
Author: Diana Arbaiza
Publisher: University of Notre Dame Pess
ISBN: 0268106959
Category : History
Languages : en
Pages : 397
Book Description
In the late nineteenth century, Spanish intellectuals and entrepreneurs became captivated with Hispanism, a movement of transatlantic rapprochement between Spain and Latin America. Not only was this movement envisioned as a form of cultural empire to symbolically compensate for Spain’s colonial decline but it was also imagined as an opportunity to materially regain the Latin American markets. Paradoxically, a central trope of Hispanist discourse was the antimaterialistic character of Hispanic culture, allegedly the legacy of the moral superiority of Spanish colonialism in comparison with the commercial drive of modern colonial projects. This study examines how Spanish authors, economists, and entrepreneurs of various ideological backgrounds strove to reconcile the construction of Hispanic cultural identity with discourses of political economy and commercial interests surrounding the movement. Drawing from an interdisciplinary archive of literary essays, economic treatises, and political discourses, The Spirit of Hispanism revisits Peninsular Hispanism to underscore how the interlacing of cultural and commercial interests fundamentally shaped the Hispanist movement. The Spirit of Hispanism will appeal to scholars in Hispanic literary and cultural studies as well as historians and anthropologists who specialize in the history of Spain and Latin America.
Publisher: University of Notre Dame Pess
ISBN: 0268106959
Category : History
Languages : en
Pages : 397
Book Description
In the late nineteenth century, Spanish intellectuals and entrepreneurs became captivated with Hispanism, a movement of transatlantic rapprochement between Spain and Latin America. Not only was this movement envisioned as a form of cultural empire to symbolically compensate for Spain’s colonial decline but it was also imagined as an opportunity to materially regain the Latin American markets. Paradoxically, a central trope of Hispanist discourse was the antimaterialistic character of Hispanic culture, allegedly the legacy of the moral superiority of Spanish colonialism in comparison with the commercial drive of modern colonial projects. This study examines how Spanish authors, economists, and entrepreneurs of various ideological backgrounds strove to reconcile the construction of Hispanic cultural identity with discourses of political economy and commercial interests surrounding the movement. Drawing from an interdisciplinary archive of literary essays, economic treatises, and political discourses, The Spirit of Hispanism revisits Peninsular Hispanism to underscore how the interlacing of cultural and commercial interests fundamentally shaped the Hispanist movement. The Spirit of Hispanism will appeal to scholars in Hispanic literary and cultural studies as well as historians and anthropologists who specialize in the history of Spain and Latin America.
Struggle for the Spirit
Author: David Lehmann
Publisher: Polity
ISBN: 9780745617848
Category : Social Science
Languages : en
Pages : 264
Book Description
For 500 years Catholicism has been the dominant religious force throughout Latin America. Its hegemony was based on a complex relationship with popular culture; the colorful and the macabre, the syncretic and the purist, the indigenous and the cosmopolitan, the popular and the erudite have combined to form a uniquely creative and reflexive cultural complex. But in the second half of the twentieth century, just as the Church sought to reform itself by proclaiming its "preferential option for the poor", some of the most charismatic forms of Protestantism, carried along by an open and aggressive hostility to the traditions of popular culture, began to establish themselves at the heart of the popular sectors themselves - in the large urban slums, among Indian groups and, increasingly, throughout other strata of Latin American societies. Today around a fifth of the population of countries like Brazil and Chile Protestant, mostly Pentecostal. Is this a new Reformation? A cultural revolution? Or merely another confirmation of the illusion of liberation? Drawing on detailed research in Brazil and extensive knowledge of Latin America as a whole, Lehmann explores the predicament of the Catholic Church in the face of the apparently irresistible rise of Pentecostalism, examines the structure and practices of the religious organizations and assesses the broader political implications of these developments. This well informed and carefully researched study sheds new light on one of the most remarkable cultural transformations of our time.
Publisher: Polity
ISBN: 9780745617848
Category : Social Science
Languages : en
Pages : 264
Book Description
For 500 years Catholicism has been the dominant religious force throughout Latin America. Its hegemony was based on a complex relationship with popular culture; the colorful and the macabre, the syncretic and the purist, the indigenous and the cosmopolitan, the popular and the erudite have combined to form a uniquely creative and reflexive cultural complex. But in the second half of the twentieth century, just as the Church sought to reform itself by proclaiming its "preferential option for the poor", some of the most charismatic forms of Protestantism, carried along by an open and aggressive hostility to the traditions of popular culture, began to establish themselves at the heart of the popular sectors themselves - in the large urban slums, among Indian groups and, increasingly, throughout other strata of Latin American societies. Today around a fifth of the population of countries like Brazil and Chile Protestant, mostly Pentecostal. Is this a new Reformation? A cultural revolution? Or merely another confirmation of the illusion of liberation? Drawing on detailed research in Brazil and extensive knowledge of Latin America as a whole, Lehmann explores the predicament of the Catholic Church in the face of the apparently irresistible rise of Pentecostalism, examines the structure and practices of the religious organizations and assesses the broader political implications of these developments. This well informed and carefully researched study sheds new light on one of the most remarkable cultural transformations of our time.
˜THEœ LATIN AMERICAN SPIRIT, ART AND ARTISTS IN THE UNITED STATES, ˜1920-1970œ (NINETEEN HUNDRED AND TWENTY TO NINETEEN HUNDRED AND SEVENTY).
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 343
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 343
Book Description
Spirit of the Earth
Author: Beverly Cox
Publisher: Echo Point Books & Media
ISBN: 9781635617894
Category :
Languages : en
Pages : 242
Book Description
Serve up tamales, moles, salsas, ceviches and more as they were made in their cultures of origin: the ancient civilizations of Latin America. This illustrated volume from award-winning cookbook duo Cox and Jacobs collects 125 authentic and delicious recipes of the Maya, Inca, and Aztecs.
Publisher: Echo Point Books & Media
ISBN: 9781635617894
Category :
Languages : en
Pages : 242
Book Description
Serve up tamales, moles, salsas, ceviches and more as they were made in their cultures of origin: the ancient civilizations of Latin America. This illustrated volume from award-winning cookbook duo Cox and Jacobs collects 125 authentic and delicious recipes of the Maya, Inca, and Aztecs.