The Diabetes Holiday Cookbook

The Diabetes Holiday Cookbook PDF Author: Carolyn Leontos
Publisher: John Wiley & Sons
ISBN: 047126475X
Category : Cooking
Languages : en
Pages : 257

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Book Description
Delicious, healthy holiday dishes that everyone can enjoy The Diabetes Holiday Cookbook takes the worry out of holiday menu planning and food preparation for people with diabetes and those who love them. Bursting with flavorful recipes for every occasion, this month-by-month guide to healthy holiday cuisine features new and improved fat and sugar substitutes that were not available even a few years ago. Now you can celebrate New Year's Day with chocolate "bread" pudding, make Mother's Day even more special with a delectable seafood frittata, and conjure up a frightening Halloween concoction of tomato soup with black olive eyeballs for your child. Each complete holiday menu includes fully tested recipes and listings of calorie, fat, and sugar content as well as other important nutritional information. In this comprehensive holiday resource, you'll find: * More than 100 appetizing recipes for festive holiday dishes * Complete, easy-to-put-together menus for 21 holiday celebrations * Creative suggestions for enhancing flavor without adding calories * Alternative ingredient suggestions for low-sodium and alcohol-free diets * Helpful notes on holiday traditions and activities

The Diabetes Holiday Cookbook

The Diabetes Holiday Cookbook PDF Author: Carolyn Leontos
Publisher: John Wiley & Sons
ISBN: 047126475X
Category : Cooking
Languages : en
Pages : 257

Get Book Here

Book Description
Delicious, healthy holiday dishes that everyone can enjoy The Diabetes Holiday Cookbook takes the worry out of holiday menu planning and food preparation for people with diabetes and those who love them. Bursting with flavorful recipes for every occasion, this month-by-month guide to healthy holiday cuisine features new and improved fat and sugar substitutes that were not available even a few years ago. Now you can celebrate New Year's Day with chocolate "bread" pudding, make Mother's Day even more special with a delectable seafood frittata, and conjure up a frightening Halloween concoction of tomato soup with black olive eyeballs for your child. Each complete holiday menu includes fully tested recipes and listings of calorie, fat, and sugar content as well as other important nutritional information. In this comprehensive holiday resource, you'll find: * More than 100 appetizing recipes for festive holiday dishes * Complete, easy-to-put-together menus for 21 holiday celebrations * Creative suggestions for enhancing flavor without adding calories * Alternative ingredient suggestions for low-sodium and alcohol-free diets * Helpful notes on holiday traditions and activities

Enlitened Kosher Cooking

Enlitened Kosher Cooking PDF Author: Nechama Cohen
Publisher: Feldheim Publishers
ISBN: 9781583308882
Category : Cooking
Languages : en
Pages : 434

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Book Description


The Italian Diabetes Cookbook

The Italian Diabetes Cookbook PDF Author: Amy Riolo
Publisher: American Diabetes Association
ISBN: 1580405657
Category : Cooking
Languages : en
Pages : 346

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Book Description
"This book will help the reader see that Italian food is not off limits for people with diabetes. It will help change the way Italian cuisine is viewed abroad, and demonstrate ways in which traditional Italian food can be part of a diabetes-friendly eating plan"--

The Everything Diabetes Cookbook

The Everything Diabetes Cookbook PDF Author: Pamela Rice Hahn
Publisher: Simon and Schuster
ISBN: 1605505706
Category : Cooking
Languages : en
Pages : 604

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Book Description
A Simon & Schuster eBook. Simon & Schuster has a great book for every reader.

Diabetes

Diabetes PDF Author: Nancy Maar
Publisher: Rowman & Littlefield
ISBN: 1599218283
Category :
Languages : en
Pages : 258

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Book Description


Diabetes Cookbook For Canadians For Dummies

Diabetes Cookbook For Canadians For Dummies PDF Author: Ian Blumer
Publisher: John Wiley and Sons
ISBN: 0470677341
Category : Cooking
Languages : en
Pages : 507

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Book Description
Over 100 delicious, easy-to-prepare recipes that will help any food lover manage and live with diabetes Over two million Canadians have diabetes--with 10 percent living with type 1 diabetes, and the remaining type 2. With recipes reflecting Canada's diverse, multicultural population, this unique cookbook contains over a hundred mouthwatering recipes for everything from tempting appetizers like feta bruschetta and toasted walnut hummus to entrees like tandoori chicken and glazed asian lamb. Desserts and satisfying snacks aren't off the menu, either--the book contains recipes for sour cream chocolate chip cake, fruit trifle, and chocolate zucchini muffins that will satisfy the sweetest tooth. Based on the latest recommendations from the Canadian Diabetes Association Includes a 16-page full-color insert of photos of the book's many tempting dishes Loaded with information for cooks with diabetes, the book also includes timesaving meal planning suggestions, shopping advice, and tips for plotting out a month of diverse and delicious menus. An essential companion volume to the bestselling Diabetes for Canadians For Dummies, this indispensable cookbook will help those with diabetes and their loved ones prepare and enjoy healthy, great-tasting food.

The American Cookbook

The American Cookbook PDF Author: Carol Fisher
Publisher: McFarland
ISBN:
Category : Cooking
Languages : en
Pages : 276

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Book Description
"This book serves up the American cookbook as a tasty sampler of history, geography, and culture, revealing the influence of political events (e.g. wartime rationing), social movements (temperance), and technological change (new packaging and cooking methods)"--Provided by publisher.

Type 2 Diabetes

Type 2 Diabetes PDF Author: Charles Fox
Publisher: Class Professional Publishing
ISBN: 1859594379
Category : Health & Fitness
Languages : en
Pages : 282

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Book Description
There are two main types of diabetes and you may not be sure which you have. In general, people with Type 1 diabetes are usually young, develop symptoms quite rapidly and need insulin treatment immediately. In contrast, Type 2 diabetes tends to occur in people who are over thirty and above average weight. The onset tends to be gradual and the initial treatment is through diet and tablets. If your diabetes has been treated this way, this book is for you. The authors comprehensively answer over 400 questions about every aspect of living with the condition, and their constructive approach will give you all the knowledge you need to deal confidently with your diabetes. - Up-to-date information on all the available - and forthcoming - medical treatments, including the current situation with Avandia (rosaglitizone) - Advice on how to achieve the best possible control of your diabetes, working around your daily routine - Answers to dozens of practical questions about lifestyle, work and holidays - Guidance on healthy eating, exercise and complementary therapies

Food, Cuisine, and Cultural Competency for Culinary, Hospitality, and Nutrition Professionals

Food, Cuisine, and Cultural Competency for Culinary, Hospitality, and Nutrition Professionals PDF Author: Sari Edelstein
Publisher: Jones & Bartlett Learning
ISBN: 0763759651
Category : Cooking
Languages : en
Pages : 638

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Book Description
Food, Cuisine, and Cultural Competency for Culinary, Hospitality, and Nutrition Professionals comprehensively covers unique food traditions as they apply to health. The text explores the critical importance of cultural sensitivity and competency in today's work setting, addresses health literacy issues of diverse client bases, and helps readers identify customer communication techniques that enable professionals to establish trust with clients of ethnicity not their own. Written and peer reviewed by experts in the culture discussed, each chapter in this groundbreaking text covers a distinct region or culture and discusses the various contexts that contribute to nutrition and health: lifestyles, eating patterns, ethnic foods, menu planning, communication (verbal and non-verbal), and more. This book is consistent with The American Dietetic Association’s Cultural Competence Strategic Plan.

Diabetes Management in Primary Care

Diabetes Management in Primary Care PDF Author: Jeff Unger
Publisher: Lippincott Williams & Wilkins
ISBN: 1451178425
Category : Medical
Languages : en
Pages : 617

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Book Description
Diabetes Management in Primary Care, 2nd Edition serves as an evidence-based guide for primary care physicians, residents, and medical students in managing patients with diabetes. This text covers all aspects of outpatient care for adults and adolescents with diabetes. You’ll find comprehensive coverage of the latest therapeutic, behavioral, and surgical options to successfully manage diabetic patients within the primary care setting. Diabetes Management in Primary Care is based upon patient centered strategies and customized care. Whether the patient has prediabetes or advanced long-term complications such as retinopathy or chronic kidney disease, providers of all specialties and all levels of care will gain insight into safe, effective and rationale intensification of one’s care. Complex co-existing disorders such as cancer, severe clinical obesity, polycystic ovary syndrome, severe insulin resistance, hypoglycemia awareness autonomic failure, steroid induced hyperglycemia and sleep disorders are discussed in vibrant detail. Diabetes Management in Primary Care is the first medical text book to address many of the topics listed below. One of the most anticipated chapters discusses the importance of incorporating cultural diversity into one’s treatment plan. New to this edition: · Access to the companion website that includes the fully searchable text for quick reference · ADA/IDF screening algorithms included to allow for faster determinations · Discussion of new agents for Type II diabetes to keep you updated on the most recent therapies available, including new long acting basal insulin and incretin mimetics and drugs in the R and D pipeline. · Questions that patients want answered including: “When will diabetes be cured?” · Examination of the relationship between obesity, sleep disorder and diabetes · Detailed discussion of the relationship between cancer and diabetes · The importance of becoming a culturally diverse clinician · The politics of diabetes management in the US · Updated guidelines for the diagnosis and management of polycystic ovary syndrome · Useful forms to streamline and document practice including: patient history, physical exam, complication surveillance, laboratory tests, and diabetes patient education This is the tablet version which does not include access to the supplemental content mentioned in the text.