The Impact of a Cafeteria Nutrition Education Program on Sales in a Worksite Cafeteria PDF Download
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Author: Linda Wilce Marmer
Publisher:
ISBN:
Category : School lunchrooms, cafeterias, etc
Languages : en
Pages : 61
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Book Description
Author: Linda Wilce Marmer
Publisher:
ISBN:
Category : School lunchrooms, cafeterias, etc
Languages : en
Pages : 61
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Book Description
Author: Martha M. Johnson
Publisher:
ISBN:
Category : Nutrition
Languages : en
Pages : 248
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Book Description
Author: Pamela A. Hurt
Publisher:
ISBN:
Category : Nutrition
Languages : en
Pages : 94
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Book Description
Author: Gail C. Frank
Publisher: Jones & Bartlett Learning
ISBN: 9780763730628
Category : Nutrition
Languages : en
Pages : 982
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Book Description
This graduate-level community nutrition textbook presents a conceptual framework for understanding the course of health and disease and matching community nutrition or applied nutrition epidemiology to the model.
Author: Jennifer E. L. Anderson
Publisher:
ISBN:
Category : Food preferences
Languages : en
Pages : 226
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Book Description
Author:
Publisher:
ISBN:
Category : Diet
Languages : en
Pages : 1188
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Book Description
Author:
Publisher:
ISBN:
Category : Exercise
Languages : en
Pages : 20
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Book Description
Author: Isobel R. Contento
Publisher: Jones & Bartlett Publishers
ISBN: 1449649769
Category : Health & Fitness
Languages : en
Pages : 464
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Book Description
Nutrition Education, Second Edition provides a simple, straightforward model for designing effective nutrition education that addresses the personal and environmental influences that affect food choice and assists individuals in adopting healthy behaviors. Using a six-step process, this text integrates theory, research, and practice and provides advice on designing, implementing, and evaluating theory-based nutrition education.
Author: Robin Wantland
Publisher:
ISBN:
Category : Diet
Languages : en
Pages : 160
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Book Description
Author:
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 20
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Book Description
