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Author: Michael Astera
Publisher:
ISBN: 9780984487691
Category :
Languages : en
Pages :
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Book Description
How to read a soil test and balance soil minerals for healthy soils, plants, animals, and poeple.
Author: Michael Astera
Publisher:
ISBN: 9780984487691
Category :
Languages : en
Pages :
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Book Description
How to read a soil test and balance soil minerals for healthy soils, plants, animals, and poeple.
Author: Michael Astera
Publisher:
ISBN: 9780984487622
Category : Agricultural ecology
Languages : en
Pages : 169
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Book Description
How to read a soil test and balance soil minerals for maximum health and nutrition for plants, animals, and people.
Author: Nigel Palmer
Publisher: Chelsea Green Publishing
ISBN: 1603589880
Category : Gardening
Languages : en
Pages : 225
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Book Description
Revitalize your garden—and go beyond compost—by making your own biologically diverse inoculants and mineral-rich amendments using leaf mold, weeds, eggshells, bones, and other materials available for little or no cost! In The Regenerative Grower’s Guide to Garden Amendments, experimental gardener and author Nigel Palmer provides practical, detailed instructions that are accessible to every grower who wants to achieve a truly sustainable garden ecosystem—all while enjoying better results at a fraction of the cost of commercial fertilizer products. These recipes go beyond fertilizer replacement, resulting in greater soil biological activity and mineral availability. They also increase pest and disease resistance, yields, and nutrient density. Recipes include: Extracting nutrients from plant residues using simple rainwater techniques Extracting minerals from bones and shells using vinegar Fermenting plant juices and fish Culturing indigenous microorganisms (IMO) Inspired by the work of many innovative traditional agricultural pioneers, especially Cho Ju-Young (founder of the Korean Natural Farming method), The Regenerative Grower’s Guide to Garden Amendments also includes a primer on plant-soil interaction, instructions for conducting a soil test, and guidance on compost, cover cropping, mulching, measuring the quality of fruits and vegetables using a refractometer, and other aspects of sustainable gardening—making it a must-have resource for any serious grower.
Author: Kristin Ohlson
Publisher: Rodale
ISBN: 1609615549
Category : Science
Languages : en
Pages : 258
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Book Description
Thousands of years of poor farming and ranching practices—and, especially, modern industrial agriculture—have led to the loss of up to 80 percent of carbon from the world’s soils. That carbon is now floating in the atmosphere, and even if we stopped using fossil fuels today, it would continue warming the planet. In The Soil Will Save Us, journalist and bestselling author Kristin Ohlson makes an elegantly argued, passionate case for "our great green hope"—a way in which we can not only heal the land but also turn atmospheric carbon into beneficial soil carbon—and potentially reverse global warming. As the granddaughter of farmers and the daughter of avid gardeners, Ohlson has long had an appreciation for the soil. A chance conversation with a local chef led her to the crossroads of science, farming, food, and environmentalism and the discovery of the only significant way to remove carbon dioxide from the air—an ecological approach that tends not only to plants and animals but also to the vast population of underground microorganisms that fix carbon in the soil. Ohlson introduces the visionaries—scientists, farmers, ranchers, and landscapers—who are figuring out in the lab and on the ground how to build healthy soil, which solves myriad problems: drought, erosion, air and water pollution, and food quality, as well as climate change. Her discoveries and vivid storytelling will revolutionize the way we think about our food, our landscapes, our plants, and our relationship to Earth.
Author: Eldor Paul
Publisher: Academic Press
ISBN: 0123914116
Category : Technology & Engineering
Languages : en
Pages : 603
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Book Description
The fourth edition of Soil Microbiology, Ecology and Biochemistry updates this widely used reference as the study and understanding of soil biota, their function, and the dynamics of soil organic matter has been revolutionized by molecular and instrumental techniques, and information technology. Knowledge of soil microbiology, ecology and biochemistry is central to our understanding of organisms and their processes and interactions with their environment. In a time of great global change and increased emphasis on biodiversity and food security, soil microbiology and ecology has become an increasingly important topic. Revised by a group of world-renowned authors in many institutions and disciplines, this work relates the breakthroughs in knowledge in this important field to its history as well as future applications. The new edition provides readable, practical, impactful information for its many applied and fundamental disciplines. Professionals turn to this text as a reference for fundamental knowledge in their field or to inform management practices. - New section on "Methods in Studying Soil Organic Matter Formation and Nutrient Dynamics" to balance the two successful chapters on microbial and physiological methodology - Includes expanded information on soil interactions with organisms involved in human and plant disease - Improved readability and integration for an ever-widening audience in his field - Integrated concepts related to soil biota, diversity, and function allow readers in multiple disciplines to understand the complex soil biota and their function
Author: Md. Hedayetullah
Publisher: CRC Press
ISBN: 1351167235
Category : Science
Languages : en
Pages : 620
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Book Description
This new 2-volume set discusses the importance of fodder production of the minor fodder crops for animals. The volumes focuses on fodder production for forage crops, cover 17 major forage crops and 25 minor forage crops. The volumes discuss crop production methodology and agronomic management in a systemic way, providing an abundance of information on each type of forage crop discussed, including preferred soil type, land capability, cropping patterns, climate, and socioeconomic conditions. They also address pests of the various forage crops, disease management, agroforestry in fodder and forage crops, preservation of forage crops, and forage production and climate change. Forage crops are very essential for quality milk and meat production. Farm animals are normally fed fodder available from cultivated areas, supplemented by a small extent with harvested grasses and top feeds. The three major sources of fodder are crop residues, cultivated fodder, and fodder from trees, pastures, and grazing lands. The patterns and types of fodder crops vary by geographical location.
Author: Bruce C. Ball
Publisher: CABI
ISBN: 1780644701
Category : Technology & Engineering
Languages : en
Pages : 174
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Book Description
Visual Soil Evaluation (VSE) provides land users and environmental authorities with the tools to assess soil quality for crop performance. This book describes the assessment of the various structural conditions of soil, especially after quality degradation such as compaction, erosion or organic matter loss. Covering a broad range of land types from abandoned peats to prime arable land, this useful handbook assesses yield potential across a range of scales. It also appraises the use of VSE in determining the potential of different land types for carbon storage, greenhouse gas emissions and nutrient leaching, and for diagnosing and rectifying erosion and compaction in soils.
Author: Michael T. Aide
Publisher: BoD – Books on Demand
ISBN: 183969520X
Category : Technology & Engineering
Languages : en
Pages : 294
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Book Description
Soil Science - Emerging Technologies, Global Perspectives and Applications describes recent research that illustrates the universal importance of understanding soil and soil’s relationship to environmental stewardship and food security. Research supporting emerging technologies provides abilities to discern key soil attributes that influence soil behavior and development, understand soil biology to create sustainable land management, and sequester carbon to partially negate climate change. Soil science is an interdisciplinary field of inquiry that must consider resource allocation and social needs to foster a culture that protects and secures not only soil health but also water and air quality. Chapters in this book reflect the diversity of modern thinking within the discipline of soil science, but collectively illustrate that global sustainability of food, the environment, and biological diversity are critical to future generations.
Author: Rattan Lal
Publisher: CRC Press
ISBN: 149877010X
Category : Technology & Engineering
Languages : en
Pages : 423
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Book Description
Globally, 30% of the world population lived in urban areas in 1950, 54% in 2016 and 66% projected by 2050. The most urbanized regions include North America, Latin America, and Europe. Urban encroachment depletes soil carbon and the aboveground biomass carbon pools, enhancing the flux of carbon from soil and vegetation into the atmosphere. Thus, urbanization has exacerbated ecological and environmental problems. Urban soils are composed of geological material that has been drastically disturbed by anthropogenic activities and compromised their role in the production of food, aesthetics of residential areas, and pollutant dynamics. Properties of urban soils are normally not favorable to plant growth—the soils are contaminated by heavy metals and are compacted and sealed. Therefore, the quality of urban soils must be restored to make use of this valuable resource for delivery of essential ecosystem services (e.g., food, water and air quality, carbon sequestration, temperature moderation, biodiversity). Part of the Advances in Soil Sciences Series, Urban Soils explains properties of urban soils; assesses the effects of urbanization on the cycling of carbon, nitrogen, and water and the impacts of management of urban soils, soil restoration, urban agriculture, and food security; evaluates ecosystem services provisioned by urban soils, and describes synthetic and artificial soils.
Author: William Albrecht
Publisher:
ISBN: 9781601730299
Category : Crops and soils
Languages : en
Pages : 0
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Book Description
In volume 7 Prof. Albrecht reveals the importance of the balance equation, that it isn¿t enough to have nutrient to soil connections, it is the ratio of one element to another that counts. Albrecht¿s insight further reveals that an ounce of prevention in the form of balanced plant nutrition from fertile soils is better than a pound of cure using dangerous poisons.
