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Author: American Antiquarian Cookbook Collection
Publisher: Andrews McMeel Publishing
ISBN: 1449435637
Category : Cooking
Languages : en
Pages : 42
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Book Description
The unnamed author of this charming almanac/cookbook concoction was as a “lady of [New York] who has kept an extensive Boarding-house, for twenty-two years in Pearl St.” She took her almanac word for word, even using the same typesetting, from the most recent Farmer’s Almanac for 1840 by David Young. But in addition to the traditional almanac information on daily and monthly calendars, weather, and astronomical events, she included over 250 recipes in the art of cooking, pastry, and confectionary, useful household memorandums, and simple cures. This edition of The Housekeeper’s Almanac was reproduced by permission from the volume in the collection of the American Antiquarian Society, Worcester, Massachusetts. Founded in 1812 by Isaiah Thomas, a Revolutionary War patriot and successful printer and publisher, the Society is a research library documenting the life of Americans from the colonial era through 1876. The Society collects, preserves, and makes available as complete a record as possible of the printed materials from the early American experience. The cookbook collection includes approximately 1,100 volumes.
Author: American Antiquarian Cookbook Collection
Publisher: Andrews McMeel Publishing
ISBN: 1449435637
Category : Cooking
Languages : en
Pages : 42
Get Book Here
Book Description
The unnamed author of this charming almanac/cookbook concoction was as a “lady of [New York] who has kept an extensive Boarding-house, for twenty-two years in Pearl St.” She took her almanac word for word, even using the same typesetting, from the most recent Farmer’s Almanac for 1840 by David Young. But in addition to the traditional almanac information on daily and monthly calendars, weather, and astronomical events, she included over 250 recipes in the art of cooking, pastry, and confectionary, useful household memorandums, and simple cures. This edition of The Housekeeper’s Almanac was reproduced by permission from the volume in the collection of the American Antiquarian Society, Worcester, Massachusetts. Founded in 1812 by Isaiah Thomas, a Revolutionary War patriot and successful printer and publisher, the Society is a research library documenting the life of Americans from the colonial era through 1876. The Society collects, preserves, and makes available as complete a record as possible of the printed materials from the early American experience. The cookbook collection includes approximately 1,100 volumes.
Author: William John Petersen
Publisher:
ISBN:
Category : Almanacs, American
Languages : en
Pages : 48
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Book Description
Author: William John Petersen
Publisher:
ISBN:
Category : Almanacs, American
Languages : en
Pages : 64
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Book Description
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 40
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Book Description
Author: Deborah G. Felder
Publisher: Visible Ink Press
ISBN: 1578597110
Category : History
Languages : en
Pages : 1251
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Book Description
Celebrate the vital roles and vibrant experiences of women in America! The most complete and affordable single-volume reference on women’s history available today, The American Women’s Almanac: 500 Years of Vitality, Triumph and Excellence is a unique and valuable resource devoted to illustrating the moving and often lost history of women in America. It is a fascinating mix of biographies, little-known or misunderstood historical facts, enlightening essays on significant legislation and movements, and numerous photographs and illustrations. Honoring and celebrating achievements from the First Nations women and the French Huguenot Women of Fort Caroline to the unprecedented number of ethnically diverse women running for modern office, it provides insights on the long-ignored influence, inspiration, and impact of women on U.S. society and culture. From the first indigenous women in North America and the dangers and hardships of the 15th, 16th, and 17th century journeys to the New World to the continual push against patriarchal political, military, corporate, and societal systems and expectations, this essential book illustrates the important events and figures surrounding the suffrage movement; literature, art, and music; business leaders and breakthroughs; political history and office holders; advances in science and medicine; and other vital topics. Learn about the Nineteenth Amendment; Title IX; the legalization of birth control in 1966; the dramatic increase in women attending colleges and universities in the United States; the limitations of 19th-century women’s fashion on athletes; and so much more. The most illustrious figures, as well as less-known stars, are revealed in The American Women’s Almanac, including Abigail Adams, Louisa May Alcott, Maya Angelou, Susan B. Anthony, Ruth Asawa, Clara Barton, Sara Blakely, Nellie Bly, Tarana Burke, Annie Jump Cannon, Hattie Wyatt Caraway, Carrie Chapman Catt, Bessie Coleman, Rebecca Harding Davis, Maya Deren, Amelia Earhart, Sarah Emma Edmonds, Carly Fiorina, Dian Fossey, Helen Frankenthaler, Aretha Franklin, Temple Grandin, Mia Hamm, Anna Mae Hays, Grace Hopper, Mary Harris “Mother” Jones, Barbara Jordan, Helen Keller, Julie Krone, Juliette Gordon Low, Dolley Madison, Maria Montoya Martinez, Lucretia Mott, Sara Nelson, Lynn Nottage, Sandra Day O’Connor, Pocahontas, Letty Cotton Pogrebin, E. Annie Proulx, Sally Ride, Sacagawea, Bernice Sandler, Margaret Sanger, Elizabeth Ann Seton, Elizabeth Cady Stanton, Gloria Steinem, Lucy Stone, Pat Summitt, Amy Tan, Martha Washington, Randi Weingarten, Gladys West, Susan Wojcicki, Kristi Yamaguchi, and approximately 350 others. This important reference also has a helpful bibliography, an extensive index, a timeline, and 550 photos, adding to its usefulness. Commemorating and honoring the achievements, people, and essential influence of women in American history, The American Women’s Almanac brings to light all there is to admire and discover about these incredible women.
Author: Library of Congress
Publisher:
ISBN:
Category : Catalogs, Union
Languages : en
Pages : 712
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Book Description
Author: Christopher Fowler
Publisher: Solaris
ISBN: 1849977798
Category : Fiction
Languages : en
Pages : 303
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Book Description
“It’s a strange thing, nyctophobia. You’re not born with it. It can start at any time. It comes and goes, and it’s one of the only phobias you can transmit to other people.” Newly-married architect Callie and her wealthy husband Mateo move to Hyperion House, a grand old home in southern Spain. It’s an eccentric place built in front of a cliff: serene and beautiful, but eerily symmetrical, and cunningly styled so that half the house is flooded with light, and half – locked up and neglected – is shrouded in darkness. Unemployed and feeling isolated in a foreign country, Callie determines to research the history of the curious building. But the past is sometimes best left alone. Uncovering the folklore of the house’s strange history, Callie is drawn into darkness and delusion. As a teenager Callie was afraid of the dark, and now with her adolescent nyctophobia returning she becomes convinced there’s someone in the darkened rooms. Somewhere in the darkness lies the truth about Hyperion House. But some doors should never be opened.
Author: American Antiquarian Cookbook Collection
Publisher: Andrews McMeel Publishing
ISBN: 1449436269
Category : Cooking
Languages : en
Pages : 133
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Book Description
Although the author of this collection is anonymous, her intention was clearly stated on the title page of the book—a thousand practical ways to make good cakes, pies, puddings, and more for the young, inexperienced cook. True to her word, the cookbook is extremely thorough, covering not only the following categories, but including dozens and dozens of recipes for all types of baked goods: cakes, pastry, buns, biscuits, custards, ice cream and ices, tarts, crumpets, puddings, muffins, candy, breads, and more. The back of the book contains advertisements from local merchants for dancing instruction, telegraph service, joke books, and a book titled The Little Flirt, with secrets of handkerchief, glove, fan, and parasol flirtations—a fascinating window on lifestyles of the day. This edition of The Young Cook was reproduced by permission from the volume in the collection of the American Antiquarian Society, Worcester, Massachusetts. Founded in 1812 by Isaiah Thomas, a Revolutionary War patriot and successful printer and publisher, the Society is a research library documenting the life of Americans from the colonial era through 1876. The Society collects, preserves, and makes available as complete a record as possible of the printed materials from the early American experience. The cookbook collection includes approximately 1,100 volumes.
Author: Lafcadio Hearn
Publisher: Andrews Mcmeel+ORM
ISBN: 1449454534
Category : Cooking
Languages : en
Pages : 280
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Book Description
Published in New Orleans in 1885, one of the great classics of Creole cuisine, believed to be the first Creole cookbook in print. Although La Cuisine Creole was printed anonymously in 1885, Lafcadio Hearn is generally accepted as the author of this Creole culinary classic. In his introduction, Hearn describes the intriguing origin of this unique cuisine, explaining that, “it partakes of the nature of its birthplace—New Orleans—which is cosmopolitan in its nature, blending the characteristics of the American, French, Spanish, Italian, West Indian and Mexican . . . There are also obvious influences from Native Americans, African Americans, and others in the American melting pot.” Among the “many original recipes and other valuable ones heretofore unpublished” included in the book are Gombo file, Bouille-abaisse, Courtbouillon, Jambolaya, Salade a la Russe, Bisque of Gray-fish a la Creole, Pousse Café, Café brule, Okra Gombo, Grenouilles Frites, Pain Perdu, Sangaree, and a marvelous collection of fish, seafood, and game recipes. There are also instructions on “The Service of Wine” and a large number of recipes for drinks and cocktails. This edition of La Cuisine Creole by Lafcadio Hearn was reproduced by permission from the volume in the collection of the American Antiquarian Society, Worcester, Massachusetts, founded in 1812.
Author: Seth Shaler Arnold
Publisher: Andrews McMeel Publishing
ISBN: 1449436331
Category : Cooking
Languages : en
Pages : 55
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Book Description
When Seth Arnold’s wife became ill, he took over management of the household until he himself became temporarily unable to perform the chores. He soon realized that although his daughters could perform various tasks, they had no idea how to take over planning and everyday maintenance of the home. He wrote The Intellectual House-keeper to help the girls plan for and anticipate the tasks necessary in order to become household managers and not just domestic servants of their parents. Through a series of questions organized by day of the week and season of the year, Arnold encourages the girls to think for themselves, develop independence, and plan in advance for home and kitchen chores. There are also sections on managing illness, wounds, furniture, and clothing. “This may be used as a kind of family school-book, to assist parents in educating their daughters for business. If mothers will take the pains to teach their daughters in a regular manner, one week [of chores], by a series of practical questions . . . How much might they save their girls from unpleasant and mortifying circumstances, and their husbands from great trouble, care, anxiety, and unhappiness!”
