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Author: Donna McGee Onebane
Publisher: Univ. Press of Mississippi
ISBN: 1626741743
Category : Biography & Autobiography
Languages : en
Pages : 354
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Book Description
The House That Sugarcane Built tells the saga of Jules M. Burguières Sr. and five generations of Louisianans who, after the Civil War, established a sugar empire that has survived into the present. When twenty-seven-year-old Parisian immigrant Eugène D. Burguières landed at the Port of New Orleans in 1831, one of the oldest Louisiana dynasties began. Seen through the lens of one family, this book traces the Burguières from seventeenth-century France, to nineteenth- century New Orleans and rural south Louisiana and into the twenty-first century. It is also a rich portrait of an American region that has retained its vibrant French culture. As the sweeping narrative of the clan unfolds, so does the story of their family-owned sugar business, the J. M. Burguières Company, as it plays a pivotal role in the expansion of the sugar industry in Louisiana, Florida, and Cuba. The French Burguières were visionaries who knew the value of land and its bountiful resources. The fertile soil along the bayous and wetlands of south Louisiana bestowed on them an abundance of sugarcane above its surface, and salt, oil, and gas beneath. Ever in pursuit of land, the Burguières expanded their holdings to include the vast swamps of the Florida Everglades; then, in 2004, they turned their sights to cattle ranches on the great frontier of west Texas. Finally, integral to the story are the complex dynamics and tensions inherent in this family-owned company, revealing both failures and victories in its history of more than 135 years. The J. M. Burguières Company's survival has depended upon each generation safeguarding and nourishing a legacy for the next.
Author: Donna McGee Onebane
Publisher: Univ. Press of Mississippi
ISBN: 1626741743
Category : Biography & Autobiography
Languages : en
Pages : 354
Get Book Here
Book Description
The House That Sugarcane Built tells the saga of Jules M. Burguières Sr. and five generations of Louisianans who, after the Civil War, established a sugar empire that has survived into the present. When twenty-seven-year-old Parisian immigrant Eugène D. Burguières landed at the Port of New Orleans in 1831, one of the oldest Louisiana dynasties began. Seen through the lens of one family, this book traces the Burguières from seventeenth-century France, to nineteenth- century New Orleans and rural south Louisiana and into the twenty-first century. It is also a rich portrait of an American region that has retained its vibrant French culture. As the sweeping narrative of the clan unfolds, so does the story of their family-owned sugar business, the J. M. Burguières Company, as it plays a pivotal role in the expansion of the sugar industry in Louisiana, Florida, and Cuba. The French Burguières were visionaries who knew the value of land and its bountiful resources. The fertile soil along the bayous and wetlands of south Louisiana bestowed on them an abundance of sugarcane above its surface, and salt, oil, and gas beneath. Ever in pursuit of land, the Burguières expanded their holdings to include the vast swamps of the Florida Everglades; then, in 2004, they turned their sights to cattle ranches on the great frontier of west Texas. Finally, integral to the story are the complex dynamics and tensions inherent in this family-owned company, revealing both failures and victories in its history of more than 135 years. The J. M. Burguières Company's survival has depended upon each generation safeguarding and nourishing a legacy for the next.
Author: Christopher Everette Cenac Sr.
Publisher: Univ. Press of Mississippi
ISBN: 1496811100
Category : History
Languages : en
Pages : 502
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Book Description
Winner of a 2017 Louisiana Endowment for the Humanities Book of the Year Award This book represents the first time that the known history and a significant amount of new information has been compiled into a single written record about one of the most important eras in the south-central coastal bayou parish of Terrebonne. The book makes clear the unique geographical, topographical, and sociological conditions that beckoned the first settlers who developed the large estates that became sugar plantations. This first of four planned volumes chronicles details about founders and their estates along Bayou Terrebonne from its headwaters in the northern civil parish to its most southerly reaches near the Gulf of Mexico. Those and other parish plantations along important waterways contributed significantly to the dominance of King Sugar in Louisiana. The rich soils and opportunities of the area became the overriding reason many well-heeled Anglo-Americans moved there to join Francophone locals in cultivating the crop. From that nineteenth century period up to the twentieth century’s side effects of World Wars I and II, Hard Scrabble to Hallelujah, Volume I: Bayou Terrebonne describes important yet widely unrecognized geography and history. Today, cultural and physical legacies such as ex-slave-founded communities and place names endure from the time that the planter society was the driving economic force of this fascinating region.
Author: José Antonio Rodríguez
Publisher: University of Oklahoma Press
ISBN: 0806158743
Category : Biography & Autobiography
Languages : en
Pages : 217
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Book Description
The year is 2009, and José Antonio Rodríguez, a doctoral student at Binghamton University in upstate New York, is packing his suitcase, getting ready to spend the Thanksgiving holiday with his parents in South Texas. He soon learns from his father that a drug cartel has overtaken the Mexican border village where he was born. Now, because of the violence there, he won’t be able to visit his early-childhood home. Instead, his memories will have to take him back. Thus, Rodríguez begins a meditative journey into the past. Through a series of vignettes, he mines the details of a childhood and adolescence fraught with deprivation but offset by moments of tenderness and beauty. Suddenly he is four years old again, and his mother is feeding him raw sugarcane for the first time. With the sweetness still on his tongue, he runs to a field, where he falls asleep under a glowing pink sky. The conditions of rural poverty prove too much for his family to bear, and Rodríguez moves with his mother and three of his nine siblings across the border to McAllen, Texas. Now a resident of the “other side,” Rodríguez experiences the luxury of indoor toilets and gazes at television commercials promising more food than he has ever seen. But there is no easy passage into this brighter future. Poignant and lyrical, House Built on Ashes contemplates the promises, limitations, and contradictions of the American Dream. Even as it tells a deeply personal story, it evokes larger political, cultural, and social realities. It speaks to what America is and what it is not. It speaks to a world of hunger, prejudice, and far too many boundaries. But it speaks, as well, to the redemptive power of beauty and its life-sustaining gift of hope.
Author: Andrea Stuart
Publisher: Vintage
ISBN: 030796115X
Category : History
Languages : en
Pages : 394
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Book Description
In the late 1630s, lured by the promise of the New World, Andrea Stuart’s earliest known maternal ancestor, George Ashby, set sail from England to settle in Barbados. He fell into the life of a sugar plantation owner by mere chance, but by the time he harvested his first crop, a revolution was fully under way: the farming of sugar cane, and the swiftly increasing demands for sugar worldwide, would not only lift George Ashby from abject poverty and shape the lives of his descendants, but it would also bind together ambitious white entrepreneurs and enslaved black workers in a strangling embrace. Stuart uses her own family story—from the seventeenth century through the present—as the pivot for this epic tale of migration, settlement, survival, slavery and the making of the Americas. As it grew, the sugar trade enriched Europe as never before, financing the Industrial Revolution and fuelling the Enlightenment. And, as well, it became the basis of many economies in South America, played an important part in the evolution of the United States as a world power and transformed the Caribbean into an archipelago of riches. But this sweet and hugely profitable trade—“white gold,” as it was known—had profoundly less palatable consequences in its precipitation of the enslavement of Africans to work the fields on the islands and, ultimately, throughout the American continents. Interspersing the tectonic shifts of colonial history with her family’s experience, Stuart explores the interconnected themes of settlement, sugar and slavery with extraordinary subtlety and sensitivity. In examining how these forces shaped her own family—its genealogy, intimate relationships, circumstances of birth, varying hues of skin—she illuminates how her family, among millions of others like it, in turn transformed the society in which they lived, and how that interchange continues to this day. Shifting between personal and global history, Stuart gives us a deepened understanding of the connections between continents, between black and white, between men and women, between the free and the enslaved. It is a story brought to life with riveting and unparalleled immediacy, a story of fundamental importance to the making of our world.
Author: udith D. Christensen
Publisher: AuthorHouse
ISBN: 1463417500
Category : Transportation
Languages : en
Pages : 156
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Book Description
Judi, born Judith Diane Gunderson to Phillip and Shirley Gunderson in Corona, California, March 25th, 1952 is a first time author, writes a lot of small stories and keeps other journals. She resides in Corona with her husband Chris of 40 years, her dog Andy of one year and her cat Mollysue of ten years. She is Acolyte coordinator, sings with the choir and plays hand bells at the Corona United Methodist Church where she has been going since she was registered there on the 'Cradle Roll" She loves train travel.
Author: Anthony J. Stanonis
Publisher: LSU Press
ISBN: 0807183210
Category : Business & Economics
Languages : en
Pages : 249
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Book Description
The Creole praline arrived in New Orleans with the migration of formerly enslaved people fleeing Louisiana plantations after the Civil War. Black women street vendors made a livelihood by selling a range of homemade foods, including pralines, to Black dockworkers and passersby. The praline offered a path to financial independence, and even its ingredients spoke of a history of Black ingenuity: an enslaved horticulturist played a key role in domesticating the pecan and creating the grafted tree that would form the basis of Louisiana’s pecan orchards. By the 1880s, however, white New Orleans writers such as Grace King and Henry Castellanos had begun to recast the history of the praline in a nostalgic mode that harkened back to the prewar South. In their telling, the praline was brought to New Orleans by an aristocratic refugee of the French Revolution. Black street vendors were depicted not as innovative entrepreneurs but as loyal servants still faithful to their former enslavers. The rise of cultivated, shelled, and cheaply bought pecans—as opposed to the foraged pecans that early praline sellers had depended on—allowed better-resourced white women to move into the praline-selling market, especially as tourism emerged as a key New Orleans industry after the 1910s. Indeed, the praline became central to the marketing of New Orleans. Conventions often hired Black women to play the “praline mammy” role for out-of-towners, while stores sold pralines with mammy imagery, in boxes designed to look like cotton bales. After World War II, pralines went national with items like praline-flavored ice cream (1950s) and praline liqueur (1980s). Yet as the civil rights struggle persisted, the imagery of the praline mammy was recognized as an offensive caricature. As it uncovers the history of a sweet dessert made of sugar and pecans, New Orleans Pralines tells a fascinating story of Black entrepreneurship, toxic white nostalgia, and the rise of tourism in the Crescent City.
Author:
Publisher:
ISBN:
Category : Labor laws and legislation
Languages : en
Pages : 1702
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Book Description
Author: United States. Bureau of Labor Statistics
Publisher:
ISBN:
Category : Labor
Languages : en
Pages : 1654
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Book Description
Publishes in-depth articles on labor subjects, current labor statistics, information about current labor contracts, and book reviews.
Author: R. Eric Platt
Publisher: University of Alabama Press
ISBN: 0817319662
Category : Education
Languages : en
Pages : 313
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Book Description
A study of Louisiana French Creole sugar planters’ role in higher education and a detailed history of the only college ever constructed to serve the sugar elite The education of individual planter classes—cotton, tobacco, sugar—is rarely treated in works of southern history. Of the existing literature, higher education is typically relegated to a footnote, providing only brief glimpses into a complex instructional regime responsive to wealthy planters. R. Eric Platt’s Educating the Sons of Sugar allows for a greater focus on the mindset of French Creole sugar planters and provides a comprehensive record and analysis of a private college supported by planter wealth. Jefferson College was founded in St. James Parish in 1831, surrounded by slave-holding plantations and their cash crop, sugar cane. Creole planters (regionally known as the “ancienne population”) designed the college to impart a “genteel” liberal arts education through instruction, architecture, and geographic location. Jefferson College played host to social class rivalries (Creole, Anglo-American, and French immigrant), mirrored the revival of Catholicism in a region typified by secular mores, was subject to the “Americanization” of south Louisiana higher education, and reflected the ancienne population’s decline as Louisiana’s ruling population. Resulting from loss of funds, the college closed in 1848. It opened and closed three more times under varying administrations (French immigrant, private sugar planter, and Catholic/Marist) before its final closure in 1927 due to educational competition, curricular intransigence, and the 1927 Mississippi River flood. In 1931, the campus was purchased by the Society of Jesus (Jesuits) and reopened as a silent religious retreat. It continues to function to this day as the Manresa House of Retreats. While in existence, Jefferson College was a social thermometer for the white French Creole sugar planter ethos that instilled the “sons of sugar” with a cultural heritage resonant of a region typified by the management of plantations, slavery, and the production of sugar.
Author: Patricia Storace
Publisher: Jump At The Sun
ISBN: 9780786807918
Category : Juvenile Fiction
Languages : en
Pages : 0
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Book Description
“You live in a tower without a stair, Sugar Cane, Sugar Cane, let down your hair.” Stolen away from her parents on her first birthday by island sorceress Madam Fate, beautiful Sugar Cane grows up in a tower overlooking the sea. With only a pet green monkey named Callaloo for company, Sugar Cane is lonely—her only consolation is her love of music. Often she stands at her window and sings, imagining that the echo of her voice is someone answering her. Then one night, someone does hear her song, but could this young man with a gift for music break the spell of Madam Fate and help Sugar Cane set herself free?/DIV DIVPatricia Storace’s lyrical and poignant retelling of the Rapunzel tale in a Caribbean setting is perfectly matched with Raúl Colón’s lush illustrations. An unforgettable feast for the senses.
