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Author: Ṣivachandra Vasu
Publisher:
ISBN:
Category : Hindus
Languages : en
Pages : 330
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Book Description
Author: Ṣivachandra Vasu
Publisher:
ISBN:
Category : Hindus
Languages : en
Pages : 330
Get Book Here
Book Description
Author: Shib Chunder Bose
Publisher:
ISBN:
Category : Hinduism
Languages : en
Pages : 380
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Book Description
Author: Shib Chunder Bose
Publisher: BoD – Books on Demand
ISBN: 3385431034
Category : Fiction
Languages : en
Pages : 326
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Book Description
Reprint of the original, first published in 1881.
Author: Śivachandra Vasu
Publisher:
ISBN:
Category :
Languages : en
Pages : 0
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Book Description
Author: Shib Chunder Bose
Publisher: BoD – Books on Demand
ISBN: 3385431042
Category : Fiction
Languages : en
Pages : 326
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Book Description
Reprint of the original, first published in 1881.
Author: Shib Chunder Bose
Publisher: Forgotten Books
ISBN: 9781330132999
Category : Social Science
Languages : en
Pages : 430
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Book Description
Excerpt from The Hindoos as They Are: A Description of the Manners, Customs, and Inner Life of Hindoo Society in Bengal Babu Shib Chunder Bose is an enlightened Bengali, of matured conviction and character, who, having received the stirring impulse of Western culture and thought during the early period of Dr. Duff's work in the General Assembly's Institution, has continued faithful to it through all these long and changeful years. His extended and varied experience, his careful habit of observation and contrast, his large store of general reading and information, and his rare sobriety and earnestness of judgment, eminently qualify him for lifting the veil from the inner domestic life of his countrymen, and giving such an account of their social and religious observances as may prove intelligible and instructive to general English readers. In the sketches which he has now produced we are presented with the first-fruits of "the harvest of a quiet eye" that has long meditatively watched the strange ongoings of this ancient society, and penetrated with living insight into the springs and tendency of its startling changes. Although I had no special claim to any right of judgment upon the present phases of Hindu life, the writer took me early into his confidence, and from the apparent quality and sincerity of his work I had no hesitation in encouraging him to persevere, recommending him, however, to leave historical speculation to others and to confine himself to a faithful delineation of facts within his own experience. While his manuscripts were passing through my hands, I took pains to verify his descriptions by frequent reference to younger educated natives, who, in all cases, confirmed the accuracy and reliability of the details. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: Michael Krondl
Publisher: Chicago Review Press
ISBN: 1556529546
Category : Cooking
Languages : en
Pages : 426
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Book Description
A social, cultural, and--above all--culinary history of dessert, Sweet Invention explores the world's great dessert traditions, from ancient India to 21st-century Indiana. Each chapter begins with author Michael Krondl tasting and analyzing an icon of dessert, such as baklava from the Middle East or macarons from France, and then combines extensive scholarship with a lively writing style to spin an ancient tale of some of the world's favorite treats and their creators. From the sweet makers of Persia who gave us the first donuts to the sugar sculptors of Renaissance Italy whose creativity gave rise to the modern-day wedding cake, this authoritative read clears up numerous misconceptions about the origins of various desserts, while elucidating their social, political, religious--and even sexual--uses through the ages.
Author: Sivachandra Vasu
Publisher: Hardpress Publishing
ISBN: 9781318015009
Category :
Languages : en
Pages : 324
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Book Description
Unlike some other reproductions of classic texts (1) We have not used OCR(Optical Character Recognition), as this leads to bad quality books with introduced typos. (2) In books where there are images such as portraits, maps, sketches etc We have endeavoured to keep the quality of these images, so they represent accurately the original artefact. Although occasionally there may be certain imperfections with these old texts, we feel they deserve to be made available for future generations to enjoy.
Author: Ṣivachandra Vasu
Publisher:
ISBN:
Category : Hinduism
Languages : en
Pages : 432
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Book Description
![The Westminster review [afterw.] The London and Westminster review [afterw.] The Westminster review [afterw.] The Westminster and foreign quarterly review [afterw.] The Westminster review [ed. by sir J. Bowring and other]. PDF](https://books.google.com/books/content/images/frontcover/mfgEAAAAQAAJ?fife=w80-h100)
Author: sir John Bowring
Publisher:
ISBN:
Category :
Languages : en
Pages : 698
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Book Description
