Handbook of Water and Wastewater Microbiology PDF Download
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Author: Duncan Mara
Publisher: Elsevier
ISBN: 0080478190
Category : Science
Languages : en
Pages : 828
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Book Description
"Access to safe water is a fundamental human need and therefore a basic human right" --Kofi Annan, United Nations Secretary General Edited by two world-renowned scientists in the field, The Handbook of Water and Wastewater Microbiology provides a definitive and comprehensive coverage of water and wastewater microbiology. With contributions from experts from around the world, this book gives a global perspective on the important issues faced in the provision of safe drinking water, the problems of dealing with aquatic pollution and the processes involved in wastewater management. Starting with an introductory chapter of basic microbiological principles, The Handbook of Water and Wastewater Microbiology develops these principles further, ensuring that this is the essential text for process engineers with little microbiological experience and specialist microbiologists alike. Comprehensive selection of reviews dealing with drinking water and aquatic pollution Provides an understading of basic microbiology and how it is applied to engineering process solutions Suitable for all levels of knowledge in microbiology -from those with no background to specialists who require the depth of information
Author: Duncan Mara
Publisher: Elsevier
ISBN: 0080478190
Category : Science
Languages : en
Pages : 828
Get Book Here
Book Description
"Access to safe water is a fundamental human need and therefore a basic human right" --Kofi Annan, United Nations Secretary General Edited by two world-renowned scientists in the field, The Handbook of Water and Wastewater Microbiology provides a definitive and comprehensive coverage of water and wastewater microbiology. With contributions from experts from around the world, this book gives a global perspective on the important issues faced in the provision of safe drinking water, the problems of dealing with aquatic pollution and the processes involved in wastewater management. Starting with an introductory chapter of basic microbiological principles, The Handbook of Water and Wastewater Microbiology develops these principles further, ensuring that this is the essential text for process engineers with little microbiological experience and specialist microbiologists alike. Comprehensive selection of reviews dealing with drinking water and aquatic pollution Provides an understading of basic microbiology and how it is applied to engineering process solutions Suitable for all levels of knowledge in microbiology -from those with no background to specialists who require the depth of information
Author: Gabriel Bitton
Publisher: John Wiley & Sons
ISBN: 1118148150
Category : Science
Languages : en
Pages : 809
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Book Description
Wastewater Microbiology focuses on microbial contaminants found in wastewater, methods of detection for these contaminants, and methods of cleansing water of microbial contamination. This classic reference has now been updated to focus more exclusively on issues particular to wastewater, with new information on fecal contamination and new molecular methods. The book features new methods to determine cell viability/activity in environmental samples; a new section on bacterial spores as indicators; new information covering disinfection byproducts, UV disinfection, and photoreactivation; and much more. A PowerPoint of figures from the book is available at ftp://ftp.wiley.com/public/sci_tech_med/wastewater_microbiology.
Author: Frank R. Spellman
Publisher: CRC Press
ISBN: 1000063224
Category : Technology & Engineering
Languages : en
Pages : 1344
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Book Description
The Handbook of Water and Wastewater Treatment Plant Operations is the first thorough resource manual developed exclusively for water and wastewater plant operators. Now regarded as an industry standard, this fourth edition has been updated throughout, and explains the material in easy-to-understand language. It also provides real-world case studies and operating scenarios, as well as problem-solving practice sets for each scenario. Features: Updates the material to reflect the developments in the field Includes new math operations with solutions, as well as over 250 new sample questions Adds updated coverage of energy conservation measures with applicable case studies Enables users to properly operate water and wastewater plants and suggests troubleshooting procedures for returning a plant to optimum operation levels Prepares operators for licensure exams A complete compilation of water science, treatment information, process control procedures, problem-solving techniques, safety and health information, and administrative and technological trends, this text serves as a resource for professionals working in water and wastewater operations and operators preparing for wastewater licensure exams. It can also be used as a supplemental textbook for undergraduate and graduate students studying environmental science, water science, and environmental engineering.
Author: Toni Glymph
Publisher: American Water Works Association
ISBN: 9781613000120
Category : Science
Languages : en
Pages : 196
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Book Description
This book provides a very basic overview of microorganisms relevant to wastewater treatment plant operator. It easy-to-understand language it provides explanations and descriptions of helpful and harmful bacteria, protozoa, and metazoa, algae, and fungus -- and their specialized function in the treatment process, helping the operator to effectively manage the Plant bacterial process. Color photos and illustrations are included within the book and on the supplemental CD-ROM for quick identification under the microscope.
Author: Ronald L. Droste
Publisher: John Wiley & Sons
ISBN: 1119312388
Category : Science
Languages : en
Pages : 994
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Book Description
Provides an excellent balance between theory and applications in the ever-evolving field of water and wastewater treatment Completely updated and expanded, this is the most current and comprehensive textbook available for the areas of water and wastewater treatment, covering the broad spectrum of technologies used in practice today—ranging from commonly used standards to the latest state of the art innovations. The book begins with the fundamentals—applied water chemistry and applied microbiology—and then goes on to cover physical, chemical, and biological unit processes. Both theory and design concepts are developed systematically, combined in a unified way, and are fully supported by comprehensive, illustrative examples. Theory and Practice of Water and Wastewater Treatment, 2nd Edition: Addresses physical/chemical treatment, as well as biological treatment, of water and wastewater Includes a discussion of new technologies, such as membrane processes for water and wastewater treatment, fixed-film biotreatment, and advanced oxidation Provides detailed coverage of the fundamentals: basic applied water chemistry and applied microbiology Fully updates chapters on analysis and constituents in water; microbiology; and disinfection Develops theory and design concepts methodically and combines them in a cohesive manner Includes a new chapter on life cycle analysis (LCA) Theory and Practice of Water and Wastewater Treatment, 2nd Edition is an important text for undergraduate and graduate level courses in water and/or wastewater treatment in Civil, Environmental, and Chemical Engineering.
Author: Darshan Singh Sarai
Publisher: American Water Works Association
ISBN: 1613001630
Category : Science
Languages : en
Pages : 208
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Book Description
Author: David Duncan Mara
Publisher:
ISBN:
Category : Drinking water
Languages : en
Pages : 819
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Book Description
Author: Mackenzie L. Davis
Publisher: McGraw Hill Professional
ISBN: 0071713859
Category : Technology & Engineering
Languages : en
Pages : 1301
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Book Description
An In-Depth Guide to Water and Wastewater Engineering This authoritative volume offers comprehensive coverage of the design and construction of municipal water and wastewater facilities. The book addresses water treatment in detail, following the flow of water through the unit processes and coagulation, flocculation, softening, sedimentation, filtration, disinfection, and residuals management. Each stage of wastewater treatment--preliminary, secondary, and tertiary--is examined along with residuals management. Water and Wastewater Engineering contains more than 100 example problems, 500 end-of-chapter problems, and 300 illustrations. Safety issues and operation and maintenance procedures are also discussed in this definitive resource. Coverage includes: Intake structures and wells Chemical handling and storage Coagulation and flocculation Lime-soda and ion exchange softening Reverse osmosis and nanofiltration Sedimentation Granular and membrane filtration Disinfection and fluoridation Removal of specific constituents Drinking water plant residuals management, process selection, and integration Storage and distribution systems Wastewater collection and treatment design considerations Sanitary sewer design Headworks and preliminary treatment Primary treatment Wastewater microbiology Secondary treatment by suspended and attached growth biological processes Secondary settling, disinfection, and postaeration Tertiary treatment Wastewater plant residuals management Clean water plant process selection and integration
Author: Cindy H. Nakatsu
Publisher: John Wiley & Sons
ISBN: 155581882X
Category : Science
Languages : en
Pages :
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Book Description
The single most comprehensive resource for environmental microbiology Environmental microbiology, the study of the roles that microbes play in all planetary environments, is one of the most important areas of scientific research. The Manual of Environmental Microbiology, Fourth Edition, provides comprehensive coverage of this critical and growing field. Thoroughly updated and revised, the Manual is the definitive reference for information on microbes in air, water, and soil and their impact on human health and welfare. Written in accessible, clear prose, the manual covers four broad areas: general methodologies, environmental public health microbiology, microbial ecology, and biodegradation and biotransformation. This wealth of information is divided into 18 sections each containing chapters written by acknowledged topical experts from the international community. Specifically, this new edition of the Manual Contains completely new sections covering microbial risk assessment, quality control, and microbial source tracking Incorporates a summary of the latest methodologies used to study microorganisms in various environments Synthesizes the latest information on the assessment of microbial presence and microbial activity in natural and artificial environments The Manual of Environmental Microbiology is an essential reference for environmental microbiologists, microbial ecologists, and environmental engineers, as well as those interested in human diseases, water and wastewater treatment, and biotechnology.
Author: Jiri Klemes
Publisher: Elsevier
ISBN: 1845694678
Category : Technology & Engineering
Languages : en
Pages : 1068
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Book Description
Effective water and energy use in food processing is essential, not least for legislative compliance and cost reduction. This major volume reviews techniques for improvements in the efficiency of water and energy use as well as wastewater treatment in the food industry.Opening chapters provide an overview of key drivers for better management. Part two is concerned with assessing water and energy consumption and designing strategies for their reduction. These include auditing energy and water use, and modelling and optimisation tools for water minimisation. Part three reviews good housekeeping procedures, measurement and process control, and monitoring and intelligent support systems. Part four discusses methods to minimise energy consumption. Chapters focus on improvements in specific processes such as refrigeration, drying and heat recovery. Part five discusses water reuse and wastewater treatment in the food industry. Chapters cover water recycling, disinfection techniques, aerobic and anaerobic systems for treatment of wastewater. The final section concentrates on particular industry sectors including fresh meat and poultry, cereals, sugar, soft drinks, brewing and winemaking.With its distinguished editors and international team of contributors, Handbook of water and energy management in food processing is a standard reference for the food industry. - Provides an overview of key drivers for better management - Reviews techniques for improvements in efficiency of water and energy use and waste water treatment - Examines house keeping proceedures and measurement and process control
