The Green Turkey and Other Holiday Classics PDF Download
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Author: Edwin Danowski
Publisher: PublishAmerica
ISBN: 1462682324
Category : Fiction
Languages : en
Pages : 263
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Book Description
Some books you purchase for the younger generation in your family, and some you purchase for yourself. This is truly one book you will want to purchase for both! New holiday classics touching the mind’s eye for the young and young of heart are here for sharing and then reading again and again year after year! The author shares with you magical journeys of imagination, which he wrote over the years for his children and grandchildren, nephews and nieces, and now, at the urging of his family, he shares them with you! It doesn’t end there! This is also a treasure chest to serve all generations with its many special reflections from the heart! It concludes with three special pieces sure to touch your heart—dedicated to those who died on 9/11 and to their survivors.
Author: Edwin Danowski
Publisher: PublishAmerica
ISBN: 1462682324
Category : Fiction
Languages : en
Pages : 263
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Book Description
Some books you purchase for the younger generation in your family, and some you purchase for yourself. This is truly one book you will want to purchase for both! New holiday classics touching the mind’s eye for the young and young of heart are here for sharing and then reading again and again year after year! The author shares with you magical journeys of imagination, which he wrote over the years for his children and grandchildren, nephews and nieces, and now, at the urging of his family, he shares them with you! It doesn’t end there! This is also a treasure chest to serve all generations with its many special reflections from the heart! It concludes with three special pieces sure to touch your heart—dedicated to those who died on 9/11 and to their survivors.
Author: Lynette Rohrer Shirk
Publisher: Simon and Schuster
ISBN: 1440515301
Category : Cooking
Languages : en
Pages : 401
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Book Description
"Family togetherness, at the dinner table, promotes academic performance, emotional health, and dietary quality."-Purdue Center for Families Coming up with ideas for dinner, preparing it, and getting the family together to enjoy it wasn't always easy-until now. Let classically trained chef Lynette Rohrer Shirk show you how easy it is to whip up tasty meals for you and your family in no time. With 365 quick, easy, and delicious dinners, you can satisfy the entire family, in minutes a day, every night of the year! Whether it's a special occasion or it's just another Monday night, you'll find a variety of satisfying and healthy recipes, including: Corn-Bread-Crusted Chicken Breasts Artichoke Stir-Fry Paella Rice Salad Shrimp Pesto Ravioli Easy Jambalaya Italian Meatloaf As the studies show, families who eat together are happier and healthier. Dinner a Day is your recipe for success-what are you waiting for? Lynette Rohrer Shirk is a classically trained chef who attended the California Culinary Academy's Professional Chef Program and has worked in the kitchens of Wolfgang Puck's Postrio and Masa's. She has also worked in the pastry departments at Chez Panisse, Bizou, and Stars Palo Alto restaurants, as well as at William Sonoma, Inc.'s Corporate Headquarters. Shirk has had the honor of cooking at the James Beard House in New York City, and she has lectured at the Association of Education in Journalism and Mass Communication Annual Convention on the experience of writing and editing the 101 recipes for Wild Women in the Kitchen. She lives in Lewisville, TX.
Author: Lynette Rohrer Shirk
Publisher: Simon and Schuster
ISBN: 1605503207
Category : Cooking
Languages : en
Pages : 591
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Book Description
Discover hundreds of classic recipes for home-cooked meals the whole family will enjoy! If you and your family are looking for simple, delicious meals that you can enjoy at home, look no further. The Everything Classic Recipes Book is a collection of 300 great-tasting staple recipes for breakfast, lunch, dinner, tasty treats, and snacks. You'll find helpful tips and tricks for getting organized, along with two special chapters offering holiday classics and kids' favorites. Features recipes for: -French Onion Soup -Pesto Pasta Salad -Buttermilk Pancakes -Shepherd's Pie -Stuffed Pork Loin -Chicken Saltimbocca -Grilled Tuna -Peanut Butter Pie -Strawberry Shortcake With The Everything Classic Recipes Cookbook, you'll find hundreds of options for savory home-cooked meals and side dishes that won't take up tons of time or break the bank. With choices like these, you're guaranteed to please the whole family!
Author: Arthur Agatston
Publisher: Rodale Books
ISBN: 1605292869
Category : Cooking
Languages : en
Pages : 258
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Book Description
The bestselling diet phenomenon continues with The South Beach Diet Parties and Holidays Cookbook containing fabulous all new recipes for healthy, delicious South Beach Diet-friendly entertaining. The famed Miami Beach cardiologist who has helped millions of people worldwide to lose weight and eat healthier with his best-selling South Beach Diet books now addresses the special challenge that can undermine anyone's willpower—the irresistible lure of diet-busting dishes at festive occasions. As the more than 20 menus and 150 easy, all-new recipes in this cookbook prove, there's no need to give up favorite holiday and party dishes to stay on the South Beach Diet. Dr. Agatston explains that healthy entertaining is not a matter of deprivation, but of "simply making as many good choices as possible." His new book provides those choices, putting a healthy twist on favorite entertaining meals for every occasion, whether it's a family Christmas Eve dinner, a Thanksgiving feast, a Passover Seder, a football fest in front of the TV, or a backyard barbeque with the neighbors. You will also find: practical tips and helpful (and healthful) hints throughout—including make-ahead suggestions, ideas for nonalcoholic cocktails (mocktails), ways to use leftovers, and more. Plus, 55 full-page color photographs illustrate the finished dishes along with ideas for stylish table settings and centerpieces.
Author: Dotty Griffith
Publisher: Taylor Trade Publishing
ISBN: 1589798643
Category : Cooking
Languages : en
Pages : 267
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Book Description
When first published, The Texas Holiday Cookbook drew rave reviews and gained a national following. In this new edition, truly Texan recipes like Margarita Balls and Really Whomped-Up Mashed Potatoes have been updated for contemporary tastes, products, equipment, techniques, and lifestyle concerns such as nutrition profiles.New chapters and materials include: superstar Texas chefs’ holiday traditions and recipes; food gift ideas for Thanksgiving, Hanukkah, Christmas and New Year's; Texas wines and spirits for holiday celebrations; and Texas tricks to make holiday cooking tastier, quicker, and easier such as combining homemade with takeout, using convenience products, and sharing the workload with guests.
Author: Taste Of Home
Publisher: Simon and Schuster
ISBN: 0898218780
Category : Health & Fitness
Languages : en
Pages : 1006
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Book Description
A follow up to the best-selling original, this second volume of Comfort Food Diet Cookbook offers 416 new family friendly recipes for hearty all-time favorites with fewer calories than expected. In addition to hundreds of recipes, the book consists of testimonials and photos from actual dieters, a six-week meal plan, notes on exercise, tips on making healthy food choices, and more. Realistic portions combined with exceptional taste put pleasure back in healthy eating without sacrificing quality or satisfaction. After all, the Comfort Food Diet is about what people can eat, not what they have to give up.
Author: Martha Stewart
Publisher: Random House Digital, Inc.
ISBN: 0609808508
Category : Christmas cooking
Languages : en
Pages : 146
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Book Description
Author: James Villas
Publisher: ReadHowYouWant.com
ISBN: 1458763870
Category : Cooking
Languages : en
Pages : 738
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Book Description
Casseroles illustrate perfectly what authentic, original, regional American cooking is all about. They are food at its most appealing: simple, delicious fare that leaves lots of room for variation and that the home cook can feel proud to serve anytime. Crazy for Casseroles is the final word on American casseroles. Acclaimed food writer James Villas is a man on a mission, presenting all manner of casseroles from every corner of America that feature meat, poultry, game, seafood, or vegetables, plus appetizer, breakfast, bread, and dessert casseroles. All can be prepared ahead of time and popped in the oven for warm-up, which makes them ideal for entertaining, potluck, or weeknight dinners. They can be simple and homey, like Texas Beef Hash Casserole; No-Nonsense Spinach Casserole; or Sunday Sausage, Apple, and Cheese Strata. But they can also be fancy and fabulous like Venison and Wild Mushroom Bake or Deviled Crabmeat Ramekins.
Author: Lucy Maud Montgomery
Publisher: e-artnow
ISBN: 802730105X
Category : Juvenile Fiction
Languages : en
Pages : 584
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Book Description
This wonderful collection of hand-picked Thanksgiving classics will make you fall in love with our sweet little stories and will become a part of your Thanksgiving story-telling traditions: An Old-Fashioned Thanksgiving (Louisa May Alcott) The First Thanksgiving (Albert F. Blaisdell, Francis K. Ball) Aunt Susanna's Thanksgiving Dinner (Lucy Maud Montgomery) The Genesis of the Doughnut Club (Lucy Maud Montgomery) An English Dinner of Thanksgiving (George Eliot) Ezra's Thanksgivin' Out West (Eugene Field) John Inglefield's Thanksgiving (Nathaniel Hawthorne) Helen's Thanksgiving (Susan Coolidge) Thanksgiving at the Polls (Edward Everett Hale) Millionaire Mike's Thanksgiving (Eleanor H. Porter) The Thanksgiving of the Wazir (Andrew Lang) The Master of the Harvest (Mrs. Alfred Gatty) How We Kept Thanksgiving at Oldtown (Harriet Beecher Stowe) The Queer Little Baker Man (Phila Butler Bowman) A Turkey for the Stuffing (Katherine Grace Hulbert) Mrs. November's Party (Agnes Carr) The Debut of Dan'l Webster (Isabel Gordon Curtis) The Kingdom of the Greedy (P. J. Stahl) Thankful (Mary E. Wilkins Freeman) Beetle Ring's Thanksgiving Mascot (Sheldon C. Stoddard) Mistress Esteem Elliott's Molasses Cake (Kate Upson Clark) Thanksgiving at Todd's Asylum (Winthrop Packard) Wishbone Valley (R. K. Munkittrick) Patem's Salmagundi (E. S. Brooks) Miss November's Dinner Party (Agnes Carr) The Story of Ruth and Naomi (Bible) Bert's Thanksgiving (J. T. Trowbridge) How Obadiah Brought About a Thanksgiving (Emily Hewitt Leland) The White Turkey's Wing (Sophie Swett) The Thanksgiving Goose (Fannie Wilder Brown) A Novel Postman (Alice Wheildon) Chip's Thanksgiving (Annie Hamilton Donnell) A Thanksgiving Dinner (Edna Payson Brett) Two Old Boys (Pauline Shackleford Colyar) Mon-daw-min (H. R. Schoolcraft) A Mystery in the Kitchen (Olive Thorne Miller) Who Ate the Dolly's Dinner? (Isabel Gordon Curtis) An Old-fashioned Thanksgiving (Rose Terry Cooke) The Night before Thanksgiving (Sarah Jewett)...
Author: Elena Rosemond-Hoerr
Publisher: Penguin
ISBN: 1465427619
Category : Cooking
Languages : en
Pages : 258
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Book Description
The American Cookbook is a fresh, foodie approach to classic recipes from across America - think comfort food with a sophisticated twist. The traditional apple pie morphs into Peanut Butter and Green Apple pie; Classic truck-stop burger and fries becomes Chargrilled Burger on Hot Sourdough with Sweet Potato Fries. This book shows how to cook American comfort food to a high standard, exploring the Latin, Italian, Asian, and African influences on classic American food. Key features: -Features over 150 classic American recipes, with a contemporary gourmet twist. -Fresh, gourmet cooking made simple, with step-by-step sequences for key techniques such as sauces and marinades. -Draws recipes together to create one-stop gourmet menus or feasts. -Provides inspiration to try new ingredients in traditional recipes. Contents Foreword Snacketizers and Sandwiches Wraps and Rolls On the Grill Meat Feasts Fresh Fish and Shellfish Super-Fried and Crispy Big Salads Breads and Sides Sweet Pies Cheesecakes Menus Index and Acknowledgments
