Underground Gourmet

Underground Gourmet PDF Author: Barbie Baldwin
Publisher: Seaside Publishing
ISBN: 9780942084016
Category : Cooking
Languages : en
Pages : 292

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Book Description

Underground Gourmet

Underground Gourmet PDF Author: Barbie Baldwin
Publisher: Seaside Publishing
ISBN: 9780942084016
Category : Cooking
Languages : en
Pages : 292

Get Book Here

Book Description


The Gourmet Gator Cookbook

The Gourmet Gator Cookbook PDF Author: Lindy Brookhart Stevens
Publisher:
ISBN: 9780820008110
Category : Cooking
Languages : en
Pages : 0

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Book Description
Alligator meat is lean, nutritious and delicious, but until now it' -s been hard to find recipes for it. This collection of recipes is truly gourmet--and has international flair Try Gator Gallejo, Alligator Lasagna, Croc Cordon Bleu, Curried Gator Afrikans, Sweet and Sour Gator, Tandoori Gator, Perfect Alligator Paella, Great Gator Goulash, or Reptile Ratatouille. For a more down home taste, try Beer Batter Gator Bites, Gator and Black-eyed Pea Soup, Gator Po Boy, or Mississippi Grilled Gator... 65 delicious, kitchen-tested recipes in all Enhancing these culinary delights are quirky and charming alligator cartoons by Oklahoma artist R.J. Ballard.

Miami Spice

Miami Spice PDF Author: Steven Raichlen
Publisher: Workman Publishing Company
ISBN: 0761164391
Category : Cooking
Languages : en
Pages : 361

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Book Description
The new star of the culinary galaxy is South Florida, declares The New York Times. And no wonder. Out of America's tropical melting pot comes an inventive cuisine bursting with flavor--and now Steven Raichlen, an award-winning food writer, shares the best of it in Miami Spice. With 200 recipes and firsthand reports from around the state, Miami Spice captures the irresistible convergence of Latin, Caribbean, and Cuban influences with Florida's cornucopia of stone crabs, snapper, plantains, star fruit, and other exotic native ingredients (most of which can be found today in supermarkets around the country). Main selection of the Book-of-the-Month Club's HomeStyle Books. Winner of a 1993 IACP/Julia Child Cookbook Award.

Gourmet Naples Style

Gourmet Naples Style PDF Author: Viki Fairchild
Publisher: Xlibris Corporation
ISBN: 1499050747
Category : Cooking
Languages : en
Pages : 204

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Book Description


Cooking with the Seafood Steward

Cooking with the Seafood Steward PDF Author: Gary Rainer Puetz
Publisher: Arnica Publishing, Inc.
ISBN: 0980194253
Category : Cooking
Languages : en
Pages : 113

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Book Description
Invariably, when Chef Puetz does demonstrations or appears on cooking programs he finds himself answering the same questions: What type of fish should I buy? How do I prepare it? What should I serve with it? He answers those questions and more in this comprehensive combination recipe and how-to cookbook. More than 90 recipes and menus are included along with 150 color photos.

Toriko, Vol. 10

Toriko, Vol. 10 PDF Author: Mitsutoshi Shimabukuro
Publisher: VIZ Media LLC
ISBN: 1421553554
Category : Comics & Graphic Novels
Languages : en
Pages : 202

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Book Description
The battle for the Century Soup continues as Toriko and friends face powerful members of Gourmet Corp.! Toriko will have to overcome the toughest foe of his life in Tommyrod, a diabolical freak who controls powerful insects. -- VIZ Media

Toriko, Vol. 11

Toriko, Vol. 11 PDF Author: Mitsutoshi Shimabukuro
Publisher: VIZ Media LLC
ISBN: 1421554380
Category : Comics & Graphic Novels
Languages : en
Pages : 200

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Book Description
Toriko’s fight with Gourmet Corp. has left him without an arm. While Komatsu continues the quest for Century Soup, Toriko journeys to Life, the country of healing, where getting some R&R turns into a bigger battle than anyone imagined. -- VIZ Media

Gridiron Gourmet

Gridiron Gourmet PDF Author: Maria J. Veri
Publisher: University of Arkansas Press
ISBN: 1682261018
Category : Sports & Recreation
Languages : en
Pages : 216

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Book Description
On football weekends in the United States, thousands of fans gather in the parking lots outside of stadiums, where they park their trucks, let down the gates, and begin a pregame ritual of drinking and grilling. Tailgating, which began in the early 1900s as a quaint picnic lunch outside of the stadium, has evolved into a massive public social event with complex menus, extravagant creative fare, and state-of-art grilling equipment. Unlike traditional notions of the home kitchen, the blacktop is a highly masculine culinary environment in which men and the food they cook are often the star attractions. Gridiron Gourmet examines tailgating as shown in television, film, advertising, and cookbooks, and takes a close look at the experiences of those tailgaters who are as serious about their brisket as they are about cheering on their favorite team, demonstrating how and why the gendered performances on the football field are often matched by the intensity of the masculine displays in front of grills, smokers, and deep fryers.

Winning the Veteran's Heart

Winning the Veteran's Heart PDF Author: Cheryl Harper
Publisher: Harlequin
ISBN: 0369723325
Category : Fiction
Languages : en
Pages : 244

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Book Description
Could winning her help… Mean losing his heart? Walking out of her high-pressure public defender job was a risky move. So when Lauren Duncan’s former rival, Peter Kim, asks her to take his nephew’s case, she refuses. To buy himself time, the handsome air force vet offers to give Lauren the full southern Florida staycation experience—fishing on his boat, kayaking through the mangroves… But will he also end up giving her his heart? USA TODAY Bestselling Author From Harlequin Heartwarming: Wholesome stories of love, compassion and belonging. Veterans' Road Book 1: A Soldier Saved Book 2: The Dalmatian Dilemma Book 3: The Doctor and the Matchmaker Book 4: Her Holiday Reunion Book 5: Second Chance Love Book 6: Winning the Veteran's Heart

Toriko, Vol. 12

Toriko, Vol. 12 PDF Author: Mitsutoshi Shimabukuro
Publisher: VIZ Media LLC
ISBN: 1421556200
Category : Comics & Graphic Novels
Languages : en
Pages : 198

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Book Description
With Komatsu’s completion of the Century Soup, Toriko has added another item to his Full-Course Meal! Now the Gourmet Hunter’s ready for a new challenge to prepare him for the eventual journey into the savage Gourmet World. Fortunately, the president of the IGO is there to personally issue a dangerous training mission. Toriko will have to brave killer storms to pluck a succulent grass that only grows in the stratosphere! -- VIZ Media