The Fusarium Laboratory Manual PDF Download
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Author: John F. Leslie
Publisher: John Wiley & Sons
ISBN: 0470276460
Category : Science
Languages : en
Pages : 402
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Book Description
For the first time in over 20 years, a comprehensive collection of photographs and descriptions of species in the fungal genus Fusarium is available. This laboratory manual provides an overview of the biology of Fusarium and the techniques involved in the isolation, identification and characterization of individual species and the populations in which they occur. It is the first time that genetic, morphological and molecular approaches have been incorporated into a volume devoted to Fusarium identification. The authors include descriptions of species, both new and old, and provide protocols for genetic, morphological and molecular identification techniques. The Fusarium Laboratory Manual also includes some of the evolutionary biology and population genetics thinking that has begun to inform the understanding of agriculturally important fungal pathogens. In addition to practical “how-to” protocols it also provides guidance in formulating questions and obtaining answers about this very important group of fungi. The need for as many different techniques as possible to be used in the identification and characterization process has never been greater. These approaches have applications to fungi other than those in the genus Fusarium. This volume presents an introduction to the genus Fusarium, the toxins these fungi produce and the diseases they can cause. "The Fusarium Laboratory Manual is a milestone in the study of the genus Fusarium and will help bridge the gap between morphological and phylogenetic taxonomy. It will be used by everybody dealing with Fusarium in the Third Millenium." --W.F.O. Marasas, Medical Research Council, South Africa
Author: John F. Leslie
Publisher: John Wiley & Sons
ISBN: 0470276460
Category : Science
Languages : en
Pages : 402
Get Book Here
Book Description
For the first time in over 20 years, a comprehensive collection of photographs and descriptions of species in the fungal genus Fusarium is available. This laboratory manual provides an overview of the biology of Fusarium and the techniques involved in the isolation, identification and characterization of individual species and the populations in which they occur. It is the first time that genetic, morphological and molecular approaches have been incorporated into a volume devoted to Fusarium identification. The authors include descriptions of species, both new and old, and provide protocols for genetic, morphological and molecular identification techniques. The Fusarium Laboratory Manual also includes some of the evolutionary biology and population genetics thinking that has begun to inform the understanding of agriculturally important fungal pathogens. In addition to practical “how-to” protocols it also provides guidance in formulating questions and obtaining answers about this very important group of fungi. The need for as many different techniques as possible to be used in the identification and characterization process has never been greater. These approaches have applications to fungi other than those in the genus Fusarium. This volume presents an introduction to the genus Fusarium, the toxins these fungi produce and the diseases they can cause. "The Fusarium Laboratory Manual is a milestone in the study of the genus Fusarium and will help bridge the gap between morphological and phylogenetic taxonomy. It will be used by everybody dealing with Fusarium in the Third Millenium." --W.F.O. Marasas, Medical Research Council, South Africa
Author: Pedro W. Crous
Publisher:
ISBN:
Category : Biodiversity
Languages : en
Pages : 282
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Book Description
This book focuses on techniques for isolation, cultivation, molecular and morphological study of fungi and yeasts. It has been developed as a general text, which is based on the annual mycology course given at the CBS-KNAW Fungal Biodiversity Centre (Centraalbureau voor Schimmelcultures). It provides an introductory text to systematic mycology.
Author: Lothar Eggeling
Publisher: CRC Press
ISBN: 1420039695
Category : Medical
Languages : en
Pages : 637
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Book Description
One of the most important organisms in biotechnology, Corynebacterium glutamicum is currently used to produce 2 million tons of amino acids per year for a rapidly expanding market. Until now, research and information have been scattered among individual papers which are often difficult to locate in a timely manner. As the first complete comp
Author: Karen C. Carroll
Publisher: John Wiley & Sons
ISBN: 1683672933
Category : Medical
Languages : en
Pages : 1
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Book Description
Manual of Clinical Microbiology Twelfth Edition Revised by a collaborative, international, interdisciplinary team of editors and authors, this edition includes the latest applications of genomics and proteomics and is filled with current findings regarding infectious agents, leading-edge diagnostic methods, laboratory practices, and safety guidelines. This edition also features three new chapters on accreditation, Mycobacterium tuberculosis complex, and human herpesvirus 8. This seminal reference of microbiology continues to set the standard for state-of-the-science laboratory practice as the most authoritative reference in the field of microbiology.
Author: S. Suzanne Nielsen
Publisher: Springer Science & Business Media
ISBN: 1441914633
Category : Technology & Engineering
Languages : en
Pages : 150
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Book Description
This second edition laboratory manual was written to accompany Food Analysis, Fourth Edition, ISBN 978-1-4419-1477-4, by the same author. The 21 laboratory exercises in the manual cover 20 of the 32 chapters in the textbook. Many of the laboratory exercises have multiple sections to cover several methods of analysis for a particular food component of characteristic. Most of the laboratory exercises include the following: introduction, reading assignment, objective, principle of method, chemicals, reagents, precautions and waste disposal, supplies, equipment, procedure, data and calculations, questions, and references. This laboratory manual is ideal for the laboratory portion of undergraduate courses in food analysis.
Author: World Health Organization
Publisher:
ISBN:
Category : Accidents
Languages : en
Pages : 132
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Book Description
Author: Paul E. Nelson
Publisher: Penn State University Press
ISBN:
Category : Reference
Languages : en
Pages : 212
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Book Description
Techniques for isolatin and growing fusarium species; Isolation of fusarium species from different substrates; Growing fusarium species for identification; Synoptic keys; Synoptic key to the sections; Synoptic keys to fusarium species; Descriptions and illustrations of fusarium species; Descriptions and illustrations of well-documented fusarium species; Descriptions and illustrations of insufficiently documented fusarium species; List of cultures used in preparing the illustrations; Taxonomic systems and perfect states; Taxonomic systems; Perfect states.
Author: T. W. Mew
Publisher: Int. Rice Res. Inst.
ISBN: 9712200493
Category : Technology & Engineering
Languages : en
Pages : 121
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Book Description
Rice seed health and quarantine; The rice plant and its environment; Equipment; Samples and sampling; dry seed inspection; Fungi; Bacteria; Nematodes; Viruses and mycoplasmalike organisms; Field inspection; Seed treatment; Weed seed; Insect pests; Fungal pathogens; Bacterial pathogens; Nematode pest; Organisms causing grain discoloration and damage.
Author: E. J. Warham
Publisher: CIMMYT
ISBN: 9686923705
Category : Corn
Languages : en
Pages : 182
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Book Description
Author: Sarwat Parvez
Publisher:
ISBN: 9781694619075
Category :
Languages : en
Pages : 194
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Book Description
This book is written remembering of medical technologist working in pathology lab with least knowledge of fungi compare to other branches of medical sciences. This book, although, equally good for clinicians and veterinary doctors to know about the fungi of clinical importance and hence, could go for an appropriate treatment. Morphological description with photograph is given for 114 species of fungi to identify the clinical fungi easily and accurately. These fungal belong to following Genera of fungi: Absidia, Acremonium, Acrophialophora, Actinomyces, Actinomadura, Actinomucor Alternaria, Aphanoascus, Arthroderma, Aspergillus, Aureobasidium, Basidiobolus, Beauveria, Bipolaris, Blastomyces, Botrytis, Chaetomium, Chrysosporium, Cladophialophora, Clavispora, Coccidioides, Colletotrichum, Conidiobolous (Entomophthora), Cryptococcus, Cunninghamella, Curvularia, Cyberlindnera, Debaromyces, Diutina, Epidermophyton. Emmonsia, Exophiala, Exserohilum, Fonsecaea, Fusarium, Geotrichum, Histoplasma, Kluveromyces, Laphophyton, Lasiodiplodia, Madurella, Malassezia, Microsphaeropsis, Microsporum, Mortierella, Mucor, Ochroconis, Nocardia, Paecilomyces, Paraphyton, Penicillium, Phoma, Prototheca, Pseudallescheria, Pythium, Rhinocladiella, Rhinosporidium, Rhizomucor, Rhizopus, Rhodotorula, Saccharomyces, Scedosporium, Schyzophyllum, Scopulariopsis, Scytalidium, Sporothrix, Stachybotrys, Stemphylium, Streptomyces, Syncephalastrum, Trichoderma, Trichophyton, Trichosporon, Ulocladium, Veronaea, Verruconis, Verticillium and Wangiella Besides this, a medical mycology lab manual is also given for handling clinical fungi starting from collection to proper isolation and correct identification. Methodology of manual is illustrated to be easily followed by the technicians. A new technique for the isolation of fungi from clinical samples is described here that reduce the possibility of air borne lab contaminations. The lab contaminations are a big problem for determination of fungal pathogens, but this technique almost eliminate the possibility of lab contaminations.Scientific terms used for fungal descriptions are explained in Mycological Terminology section. Questions usually asked about the fungi are given in Frequently Asked Questions section. A sheet is provided to follow step-by-step identification of fungus in "Steps in fungal Identification (Sheet)". How to identify common Candida species by seeing color of Candida species on Chromagar and microscopic morphology is given for rapid identification in "Definitive Identification of Common Pathogenic Candida species on Chromagar and Sabouraud Dextrose Agar (SDA)".
