Petroleum Engineering Handbook PDF Download
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Author: Larry W. Lake
Publisher:
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 930
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Book Description
The Petroleum Engineering Handbook has long been recognized as a valuable comprehensive reference book that offers practical day-to-day applications for students and experienced engineering professionals alike. Available now in 7 Volumes, Volume 1 covers General Engineering topics including chapters on mathematics, fluid properties (fluid sampling techniques; properties and correlations of oil, gas, condensate, and water; hydrocarbon phase behavior and phase diagrams for hydrocarbon systems; the phase behavior of water/hydrocarbon systems; and the properties of waxes, asphaltenes, and crude oil emulsions), rock properties (bulk rock properties, permeability, relative permeability, and capillary pressure), the economic and regulatory environment, and the role of fossil energy in the 21st century energy mix.
Author: Larry W. Lake
Publisher:
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 930
Get Book Here
Book Description
The Petroleum Engineering Handbook has long been recognized as a valuable comprehensive reference book that offers practical day-to-day applications for students and experienced engineering professionals alike. Available now in 7 Volumes, Volume 1 covers General Engineering topics including chapters on mathematics, fluid properties (fluid sampling techniques; properties and correlations of oil, gas, condensate, and water; hydrocarbon phase behavior and phase diagrams for hydrocarbon systems; the phase behavior of water/hydrocarbon systems; and the properties of waxes, asphaltenes, and crude oil emulsions), rock properties (bulk rock properties, permeability, relative permeability, and capillary pressure), the economic and regulatory environment, and the role of fossil energy in the 21st century energy mix.
Author: Johannes Fink
Publisher: Gulf Professional Publishing
ISBN: 0123838452
Category : Technology & Engineering
Languages : en
Pages : 809
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Book Description
Petroleum Engineer's Guide to Oil Field Chemicals and Fluids is a comprehensive manual that provides end users with information about oil field chemicals, such as drilling muds, corrosion and scale inhibitors, gelling agents and bacterial control. This book is an extension and update of Oil Field Chemicals published in 2003, and it presents a compilation of materials from literature and patents, arranged according to applications and the way a typical job is practiced. The text is composed of 23 chapters that cover oil field chemicals arranged according to their use. Each chapter follows a uniform template, starting with a brief overview of the chemical followed by reviews, monomers, polymerization, and fabrication. The different aspects of application, including safety and environmental impacts, for each chemical are also discussed throughout the chapters. The text also includes handy indices for trade names, acronyms and chemicals. Petroleum, production, drilling, completion, and operations engineers and managers will find this book invaluable for project management and production. Non-experts and students in petroleum engineering will also find this reference useful. - Chemicals are ordered by use including drilling muds, corrosion inhibitors, and bacteria control - Includes cutting edge chemicals and polymers such as water soluble polymers and viscosity control - Handy index of chemical substances as well as a general chemical index
Author: Johannes Fink
Publisher: Elsevier
ISBN: 0080497578
Category : Technology & Engineering
Languages : en
Pages : 506
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Book Description
Oil field chemicals are gaining increasing importance, as the resources of crude oil are decreasing. An increasing demand of more sophisticated methods in the exploitation of the natural resources emerges for this reason. This book reviews the progress in the area of oil field chemicals and additives of the last decade from a rather chemical view. The material presented is a compilation from the literature by screening critically approximately 20,000 references. The text is ordered according to applications, just in the way how the jobs are emerging in practice. It starts with drilling, goes to productions and ends with oil spill. Several chemicals are used in multiple disciplines, and to those separate chapters are devoted. Two index registers are available, an index of chemical substances and a general index.* Gives an introduction to the chemically orientated petroleum engineer.* Provides the petroleum engineer involved with research and development with a quick reference tool. * Covers interdisciplinary matter, i.e. connects petroleum recovery and handling with chemical aspects.
Author: Laurier Lincoln Schramm
Publisher: Cambridge University Press
ISBN: 0521640679
Category : Science
Languages : en
Pages : 633
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Book Description
This 2000 book provides an introduction to the nature, occurrence, physical properties, propagation, and uses of surfactants in the petroleum industry.
Author: Donald B. Dow
Publisher:
ISBN:
Category : Petroleum
Languages : en
Pages : 118
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Book Description
Author: D. B. Dow
Publisher:
ISBN:
Category : Centrifugation
Languages : en
Pages : 20
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Book Description
Author: Daniel Schuster
Publisher: CRC Press
ISBN: 9780824718770
Category : Science
Languages : en
Pages : 544
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Book Description
"Volume 4 of the Encyclopedia of Emulsion Technology completes this unique and compact 4-volume work by extending the discussion of basic theory and applications featured in Volumes 1-3. More importantly, this volume presents the latest developments on new applications in emulsion technology--introducing scientists and engineers to the most recent concepts. "
Author: Bernard P Binks
Publisher: Royal Society of Chemistry
ISBN: 1847551475
Category : Technology & Engineering
Languages : en
Pages : 443
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Book Description
Emulsions occur either as end products or during the processing of products in a huge range of areas including the food, agrochemical, pharmaceutical, paint and oil industries. Despite over one hundred years of research in the subject, however, a quantitative understanding of emulsions has been lacking. Modern Aspects of Emulsion Science presents a comprehensive description of both the scientific principles in the field and the very latest advances in research in this important area of surface and colloid science. Topics covered include emulsion formation, type, stability (creaming, flocculation, ripening, coalescence), monodisperse and gel emulsions, and applications. Emphasis has been placed on relating the chemistry of the surfactant or protein adsorbed at the oil-water interface to the principles of the physics involved in the bulk emulsion property. The book has been written by a collection of the world's leading experts in the field, and covers both experimental and theoretical approaches. Modern Aspects of Emulsion Science fills a real gap in the market, being the only book of its kind in print. As such it will prove essential reading for graduates and researchers in this subject, in both academia and industry.
Author: Seid Mahdi Jafari
Publisher: Academic Press
ISBN: 0128118393
Category : Technology & Engineering
Languages : en
Pages : 665
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Book Description
Nanoemulsions: Formulation, Applications, and Characterization provides detailed information on the production, application and characterization of food nanoemulsion as presented by experts who share a wealth of experience. Those involved in the nutraceutical, pharmaceutical and cosmetic industries will find this a useful reference as it addresses findings related to different preparation and formulation methods of nanoemulsions and their application in different fields and products. As the last decade has seen a major shift from conventional emulsification processes towards nanoemulsions that both increase the efficiency and stability of emulsions and improve targeted drug and nutraceutical delivery, this book is a timely resource. - Summarizes general aspects of food nanoemulsions and their formulation - Provides detailed information on the production, application, and characterization of food nanoemulsion - Reveals the potential of nanoemulsions, as well as their novel applications in functional foods, nutraceutical products, delivery systems, and cosmetic formulations - Explains preparation of nanoemulsions by both low- and high-energy methods
Author: Tharwat F. Tadros
Publisher: John Wiley & Sons
ISBN: 3527647961
Category : Science
Languages : en
Pages : 283
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Book Description
The importance of emulsification techniques, their use in the production of nanoparticles for biomedical applications as well as application of rheological techniques for studying the interaction between the emulsion droplets is gathered in this reference work. Written by some of the top scientists within their respective fields, this book covers such topics as emulsions, nano-emulsions, nano-dispersions and novel techniques for their investigation. It also considers the fundamental approach in areas such as controlled release, drug delivery and various applications of nanotechnology.
