The Food (Suspension of the Use of E128 Red 2G as Food Colour) (England) Regulations 2007 PDF Download
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Author: Great Britain
Publisher: Stationery Office Books (TSO)
ISBN: 9780110783628
Category : Law
Languages : en
Pages : 4
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Book Description
Enabling power: European Communities Act 1972, s. 2 (2). Issued: 03.08.2007. Made: 30.07.2007. Laid: 01.08.2007. Coming into force: 02.08.2007. Effect: None. Territorial extent & classification: E. General. EC note: These Regulations provide for execution and enforcement in relation to England of Commission Regulation (EC) no. 884/2007 on emergency measures suspending the use E128 Red 2G as food colour. Revoked by SI 2013/2210 (ISBN 9780111103548)
Author: Great Britain
Publisher: Stationery Office Books (TSO)
ISBN: 9780110783628
Category : Law
Languages : en
Pages : 4
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Book Description
Enabling power: European Communities Act 1972, s. 2 (2). Issued: 03.08.2007. Made: 30.07.2007. Laid: 01.08.2007. Coming into force: 02.08.2007. Effect: None. Territorial extent & classification: E. General. EC note: These Regulations provide for execution and enforcement in relation to England of Commission Regulation (EC) no. 884/2007 on emergency measures suspending the use E128 Red 2G as food colour. Revoked by SI 2013/2210 (ISBN 9780111103548)
Author: Scotland
Publisher:
ISBN: 9780110783840
Category : Coloring matter in food
Languages : en
Pages : 4
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Book Description
Enabling power: European Communities Act 1972, s. 2 (2). Issued: 08.08.2007. Made: 01.08.2007. Laid before the Scottish Parliament: 02.08.2007. Coming into force: 03.08.2007. Effect: None. Territorial extent & classification: S. General. EC note: These Regulations provide for the execution and enforcement in relation to Scotland of Commission Regulation (EC) no. 884/2007 on emergency measures suspending the use of E128 Red 2G as food colour. Revoked by SSI 2013/266 (ISBN 9780111021514)
Author: Barry Atwood
Publisher: Bloomsbury Professional
ISBN:
Category : Law
Languages : en
Pages : 516
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Book Description
"Embracing relevant developments, including: the latest CAP rules on marketing standards; protected names and organic products, this new edition also considers significant changes of wider concern. Such changes include: the impact of Human Rights legislation on strict liability offences; the effect of the Government of Wales Act 2006 and the establishment of the Department for Environment, Food and Rural Affairs." --Book Jacket.
Author: Great Britain
Publisher:
ISBN:
Category : Delegated legislation
Languages : en
Pages : 1268
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Book Description
Author: Northern Ireland
Publisher:
ISBN: 9780337970986
Category : Law
Languages : en
Pages : 4
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Book Description
Enabling power: European Communities Act 1972, s. 2 (2). Issued: 07.08.2007. Made: 02.08.2007. Coming into operation: 03.08.2007. Effect: None. EC note: These Regs provide for the execution and enforcement of Commission Regulation 884/2007 on emergency measures suspending the use of E 128 Red 2G as food colour. Revoked by SR 2013/220 (ISBN 9780337991875)
Author: Great Britain
Publisher: Stationery Office Books (TSO)
ISBN: 9780110758299
Category :
Languages : en
Pages : 4
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Book Description
Enabling power: Food Safety Act 1990, ss. 16 (1) (a), 17 (1), 26 (1) (3), 48 (1), sch. 1, para. 1. Issued: 09.03.2007. Made: 14.02.2007. Laid: 09.03.2007. Coming into force: 06.04.2007. Effect: S.I. 1995/3124 amended in relation to England. Territorial extent & classification: E. General. EC note: These Regs, which apply to England only, implement Commission Directive 2006/33/EC amending Directive 95/45/EC as regards sunset yellow FCF (E110) and titanium dioxide (E171)
Author: Great Britain
Publisher: Stationery Office Books (TSO)
ISBN: 9780110787947
Category :
Languages : en
Pages : 16
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Book Description
Enabling power: Food Safety Act 1990, ss. 16 (2), 17 (1) (2), 26 (1) (a) 2 (a) (3), 48 (1). Issued: 27.09.2007. Made: 19.09.2007. Laid: 27.09.2007. Coming into force: 29.10.2007, 01.08.2008, in accord. with art. 1. Effect: S.I. 1990/2463; 2006/1179, 2687 amended & S.I. 2005/898 revoked (29.10.2007). Territorial extent & classification: E. General. Revoked by S.I. 2010/2225 (ISBN 9780111501740). EC note: These Regs provide for the enforcement in England of Reg (EC) no. 1935/2004 and repealing Directives 80/590/EEC and 89/109/EEC. Also provides for the enforcement of Commission Regulation (EC) no. 2023/2006 and implements Commission Directive 2007/42/EC (which repealed and consolidated Directive 93/10/EEC as last amended by Directive 2004/14/EC)
Author: Great Britain
Publisher: Stationery Office Books (TSO)
ISBN: 9780110787374
Category :
Languages : en
Pages : 8
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Book Description
Enabling power: Food Safety Act 1990, ss. 17 (1) (2), 26 (1) (a), 48 (1). Issued: 11.09.2007. Made: 03.09.2007. Laid: 11.09.2007. Coming into force: 15.10.2007. Effect: S.I. 1995/77 (in relation to England); 1997/2182 (in relation to England); 2000/845; 2002/1817; 2003/3207 amended. Territorial extent & classification: E. General. EC note: These Regs.: i) provide for the execution and enforcement of Commission Regulation (EC) No. 1609/2006 authorising the placing on the market of infant formula based on hydrolysates of whey protein derived from cows' milk protein for a two-year period within the derogation set out in Commission Regulation (EC) No. 1609/2006; ii) implement Commission Directive 2007/29/EC amending Directive 96/8/EC as regards labelling, advertising or presenting foods intended for use in energy-restricted diets for weight reduction; iii) implement Commission Directive 2006/82/EC adapting Directive 91/321/EEC on infant formulae and follow-on formulae and Directive 1999/21/EC on dietary food for special medical purposes, by reason of the accession of Bulgaria and Romania; iv) implement Commission Directive 2007/26/EC amending Directive 2004/6/EC to extend its period of application; and v) implement Commission Directive 2006/125/EC on processed cereal-based foods and baby foods for infants and young children
Author: Great Britain
Publisher: Stationery Office Books (TSO)
ISBN: 9780110776439
Category :
Languages : en
Pages : 16
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Book Description
Enabling power: Food Safety Act 1990, ss. 16 (1) (a), 17 (1), 26 (1) (3), 48 (1), sch. 1, para. 1. Issued: 27.06.2007. Made: 20.06.2007. Laid: 27.06.2007. Coming into force: 25.07.2007. Effect: S.I. 1995/3123, 3187 amended in relation to England. Territorial extent & classification: E. General. EC note: These Regs, which apply in relation to England only, amend the 1995 Regs as already amended to provide implementation to Directive 2006/52/EC (amending Directives 95/2/EC and 94/35/EC as corrected by corrigendum) and Commission Directive 2006/129/EC (amending and correcting Directive 96/77/EC. These Regs also amend S.I. 1995/3123 (as amended) to provide implementation of Directive 2006/52/EC and of Commission Directive 2006/128/EC (amending and correcting Directive 95/31/EC
Author: A. Larry Branen
Publisher: CRC Press
ISBN: 0824741706
Category : Technology & Engineering
Languages : en
Pages : 1058
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Book Description
Offering over 2000 useful references and more than 200 helpful tables, equations, drawings, and photographs, this book presents research on food phosphates, commercial starches, antibrowning agents, essential fatty acids, and fat substitutes, as well as studies on consumer perceptions of food additives. With contributions from nearly 50 leading international authorities, the Second Edition of Food Additives details food additives for special dietary needs, contemporary studies on the role of food additives in learning, sleep, and behavioral problems in children, safety and regulatory requirements in the U.S. and the European Union, and methods to determine hypersensitivity.
