The Food Labelling (Amendment) (Wales) (No. 2) (Amendment) Regulations 2005 PDF Download
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Author: Great Britain
Publisher:
ISBN: 9780110912240
Category : Law
Languages : en
Pages : 4
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Book Description
Enabling power: Food Safety Act 1990, ss. 16 (1) (e) (f), 17 (1), 26 (1) 3), 48 (1). Issued: 30.11.2005. Made: 22.11.2005. Laid: -. Coming into force: 24.11.2005. Effect: S.I. 2005/2835 (W.200) amended. Territorial extent & classification: W. General. Revoked by W.S.I. 2008/1268 (W.128) (ISBN 9780110917825). EC note: These Regs. implement in Wales DIR 2005/63/EC correcting DIR 2005/26/EC.
Author: Great Britain
Publisher:
ISBN: 9780110912240
Category : Law
Languages : en
Pages : 4
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Book Description
Enabling power: Food Safety Act 1990, ss. 16 (1) (e) (f), 17 (1), 26 (1) 3), 48 (1). Issued: 30.11.2005. Made: 22.11.2005. Laid: -. Coming into force: 24.11.2005. Effect: S.I. 2005/2835 (W.200) amended. Territorial extent & classification: W. General. Revoked by W.S.I. 2008/1268 (W.128) (ISBN 9780110917825). EC note: These Regs. implement in Wales DIR 2005/63/EC correcting DIR 2005/26/EC.
Author: Great Britain
Publisher:
ISBN: 9780110911915
Category : Law
Languages : en
Pages : 8
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Book Description
Enabling power: Food Safety Act 1990, ss. 16 (1) (e) (f), 17 (1), 26 (1) (3), 48 (1). Issued: 19.10.2005. Made: 11.10.2005. Laid: -. Coming into force: 25.11.2005. Effect: S.I. 1996/1499 amended in relation to Wales. Territorial extent & classification: W. General. Revoked by W.S.I. 2008/1268 (W.128) (ISBN 9780110917825). EC note: Amends the 1996 Regs to implement, in relation to Wales, Commission Directive 2005/26/EC establishing a list of food ingredients or substances provisionally excluded from Annex IIIa of Directive 2000/13/EC
Author: Great Britain
Publisher:
ISBN: 9780110735313
Category : Law
Languages : en
Pages : 4
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Book Description
Enabling power: Food Safety Act 1990, ss. 16 (1) (e) (f), 17 (1), 26 (1) (3), 48 (1). Issued: 28.10.2005. Made: 24.10.2005. Laid: 28.10.2005. Coming into force: 24.11.2005. Effect: S.I. 2005/2057 amended. Territorial extent & classification: E. General. Revoked by S.I. 2008/1188 (ISBN 9780110814131). EC note: These Regulations implement in England Commission Directive 2005/63/EC correcting Directive 2005/26/EC
Author: Great Britain
Publisher:
ISBN: 9780110911243
Category : Law
Languages : en
Pages : 8
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Book Description
Enabling power: Food Safety Act 1990, ss. 16 (1) (e) (f), 17, 26 (1) (3), 48 (1). Issued: 17.05.2005. Made: 10.05.2005. Laid: -. Coming into force: 20.05.2006. Effect: S.I. 1996/1499 amended. Territorial extent & classification: W. General. Revoked by W.S.I. 2014/2303 (W.227) (ISBN 9780348109924)
Author: Great Britain
Publisher:
ISBN: 9780110731865
Category : Law
Languages : en
Pages : 4
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Book Description
Enabling power: Food Safety Act 1990, ss. 16 (1) (e) (f), 17 (1), 26 (1) (3), 48 (1). Issued: 12.08.2005. Made: 14.07.2005. Laid: 02.08.2005. Coming into force: 25.11.2005. Effect: S.I. 1996/1499 amended. Territorial extent & classification: E. General. Revoked by S.I. 2008/1188 (ISBN 9780110814131). EC note: These Regs implement in England Directive 2005/26/EC establishing a list of food ingredients or substances provisionally excluded from Annex IIIa of Directive 2000/13/EC
Author: Northern Ireland
Publisher:
ISBN: 9780337962141
Category : Law
Languages : en
Pages : 4
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Book Description
Enabling power: S.I. 1991/762 (N.I. 7), arts. 15 (1) (e) (f), 16 (1), 25 (1) (3), 47 (2). Issued: 16.11.2005. Made: 02.11.2005. Coming into operation: 25.11.2005. Effect: S.R. 2005/396 amended. Revoked by S.R. 2008/198 (ISBN 9780337973819). EC note: Amends the 2005 Regs which implemented in Northern Ireland Commission Directive 2005/26/EC. These Regs implement Commission Directive 2005/63/EC correcting Directive 2005/26/EC
Author: Great Britain
Publisher:
ISBN: 9780110910383
Category : Law
Languages : en
Pages : 12
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Book Description
Enabling power: Food Safety Act 1990, ss. 16 (1) (e) (f), 17 (1), 26 (1) (3), 48 (1). Issued: 01.12.2004. Made: 16.11.2004. Laid: -. Coming into force: 25.11.2004. Effect: S.I. 1996/1499 amended in relation to Wales. Territorial extent & classification: W. General. Partially revoked by W.S.I. 2008/1268 (W.128) (ISBN 9780110917825); Revoked by W.S.I. 2014/2303 (W.227) (ISBN 9780348109924)EC note: These Regs. implement in Wales, Directive 2003/89/EC amending Directive 2000/13/EC as regards indication of the ingredients present in foodstuffs
Author: Northern Ireland
Publisher:
ISBN: 9780337961427
Category : Law
Languages : en
Pages : 4
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Book Description
Enabling power: S.I. 1991/762 (N.I. 7), arts. 15 (1) (e) (f), 16 (1), 25 (1) (3), 47 (2). Issued: 02.09.2005. Made: 15.08.2005. Coming into operation: 25.11.2005. Effect: S.R. 1996/383 amended. Revoked by S.R. 2008/198 (ISBN 9780337973819). EC note: Implements in Northern Ireland Commission Directive 2005/26/EC
Author: Scotland
Publisher:
ISBN: 9780110697109
Category : Food
Languages : en
Pages : 4
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Book Description
Enabling power: Food Safety Act 1990, ss. 6 (4), 16 (1) (e) (f), 17 (1), 26 (1) (3), 48 (1). Issued: 27.09.2005. Made: 15.09.2005. Laid before the Scottish Parliament: 20.09.2005. Coming into force: 25.11.2005. Effect: S.I. 1996/1499 amended in relation to Scotland. Territorial extent & classification: S. General. Revoked by S.S.I. 2005/542 (ISBN 0110697790). EC note: These Regs implement, in Scotland, Directive 2005/26/EC establishing a list of food ingredients or substances provisionally excluded from Annex IIIa of Directive 2000/13/EC
Author: GREAT BRITAIN.
Publisher:
ISBN: 9780110911519
Category :
Languages : en
Pages : 0
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Book Description
