Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 226
Book Description
The Feed Bag Red Book
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 226
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 226
Book Description
Feed Bag Red Book
Author:
Publisher:
ISBN:
Category : Feeds
Languages : en
Pages : 264
Book Description
Publisher:
ISBN:
Category : Feeds
Languages : en
Pages : 264
Book Description
Feed Bag Annual Red Book
Author:
Publisher:
ISBN:
Category : Feeds
Languages : en
Pages : 1544
Book Description
Publisher:
ISBN:
Category : Feeds
Languages : en
Pages : 1544
Book Description
Feed Bag Red Book
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 710
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 710
Book Description
Feed Bag Annual Red Book
Author:
Publisher:
ISBN:
Category : Feeds
Languages : en
Pages : 854
Book Description
Publisher:
ISBN:
Category : Feeds
Languages : en
Pages : 854
Book Description
The Feed Industry Red Book
Author:
Publisher:
ISBN:
Category : Feed industry
Languages : en
Pages : 776
Book Description
Publisher:
ISBN:
Category : Feed industry
Languages : en
Pages : 776
Book Description
List of Serials Currently Received in the Library of the United States Department of Agriculture as of July 1, 1957
Author: United States. Department of Agriculture. Library
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 632
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 632
Book Description
The Vitamins
Author: W. H. Sebrell
Publisher: Elsevier
ISBN: 1483222063
Category : Science
Languages : en
Pages : 439
Book Description
The Vitamins: Chemistry, Physiology, Pathology, Methods, Volume II, Second Edition covers the chemical, physiological, pathological, and methodological aspects of various vitamins. This book is organized around the various vitamins with the physical, chemical, microbiological, and animal assays for each vitamin being discussed in a single chapter. This volume contains three chapters. Each chapter concerns the chemistry, industrial production, biogenesis, biochemistry, deficiency effects, requirements, pharmacology, and pathology of each of the vitamins. The vitamins evaluated include vitamin B6 and B12 groups and biotin. This book will be of value to practitioners, investigators, teachers, and students, who wants to better understand the role of the vitamins in biology.
Publisher: Elsevier
ISBN: 1483222063
Category : Science
Languages : en
Pages : 439
Book Description
The Vitamins: Chemistry, Physiology, Pathology, Methods, Volume II, Second Edition covers the chemical, physiological, pathological, and methodological aspects of various vitamins. This book is organized around the various vitamins with the physical, chemical, microbiological, and animal assays for each vitamin being discussed in a single chapter. This volume contains three chapters. Each chapter concerns the chemistry, industrial production, biogenesis, biochemistry, deficiency effects, requirements, pharmacology, and pathology of each of the vitamins. The vitamins evaluated include vitamin B6 and B12 groups and biotin. This book will be of value to practitioners, investigators, teachers, and students, who wants to better understand the role of the vitamins in biology.
Catalog of Copyright Entries, Third Series
Author: Library of Congress. Copyright Office
Publisher:
ISBN:
Category : American literature
Languages : en
Pages : 1500
Book Description
Publisher:
ISBN:
Category : American literature
Languages : en
Pages : 1500
Book Description
Library List
Author: National Agricultural Library (U.S.)
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 76
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 76
Book Description