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Author: DK
Publisher: Penguin
ISBN: 1465432574
Category : Health & Fitness
Languages : en
Pages : 258
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Book Description
Complete Family Nutrition is a one-stop visual guide to the best, most balanced diet for every family member. Whatever your needs, this book is like visiting your very own nutritionist. Written by trusted nutritionist Jane Clarke, this book guides parents on healthy food choices for their families, using tailored advice for every age group, from infants to adults. From essential nutrients to ideal serving size, this book explains how nutrition can promote healthy weight, optimal memory, growth and development, digestive health, and balanced moods, and provides nutritious, healthy recipes to help any family achieve this.
Author: William Sears (M.D.)
Publisher: Little Brown & Company
ISBN: 9780316777162
Category : Medical
Languages : en
Pages : 416
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Book Description
A guide for childhood nutrition covers all stages of growth and includes tips on feeding picky eaters, reading food labels, and controlling weight
Author: DK
Publisher: Penguin
ISBN: 1465432574
Category : Health & Fitness
Languages : en
Pages : 258
Get Book
Book Description
Complete Family Nutrition is a one-stop visual guide to the best, most balanced diet for every family member. Whatever your needs, this book is like visiting your very own nutritionist. Written by trusted nutritionist Jane Clarke, this book guides parents on healthy food choices for their families, using tailored advice for every age group, from infants to adults. From essential nutrients to ideal serving size, this book explains how nutrition can promote healthy weight, optimal memory, growth and development, digestive health, and balanced moods, and provides nutritious, healthy recipes to help any family achieve this.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9789251052334
Category : Business & Economics
Languages : en
Pages : 130
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Book Description
This practical guide contains information designed to improve the feeding and nutrition of families in developing countries, primarily written for health workers, nutritionists and other development workers involved in community education programmes. Topics cover basic nutrition, family food security, meal planning, food hygiene and the special feeding needs of children, women and men, old, sick and malnourished people.
Author: Leslie Bilderback
Publisher: Simon and Schuster
ISBN: 1605507407
Category : Health & Fitness
Languages : en
Pages : 320
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Book Description
It can be hard to distinguish between fact and fiction when it comes to food and nutrition. This book informs families about their food choices so they can eat healthier meals together together and features 125 delicious recipes, including: Banana Walnut Bread, Southwestern Grilled Flank Steak Salad, Thai Spring Rolls, Brown Rice Pilaf with Apricots, and more. This book also offers nutrition tips for everyone from elementary-aged children to adults. This book is the perfect resource for families who want to eat healthy, live healthy, and stay healthy!
Author: Paul C. Reisser
Publisher: Tyndale House Pub
ISBN: 9781414364605
Category : Health & Fitness
Languages : en
Pages : 195
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Book Description
With almost everything you need to know to care for your family available on the Internet or at the library these days, how do you sort through the wealth of information available? How do you narrow down your web search? And how many pages are in that reference guide? It can be overwhelming to look for specific information. Relax--we have the cure for the common search. The information you need is at your fingertips in the practical and easy-to-use "Busy Mom's Guide" series. Using a question-and-answer format, Busy Mom's Guide to Family Nutrition provides bite-sized pieces of information, including nutritional basics, the skinny on fats, interpreting food labels, exploring popular diet plans, and much more. Improve your family's health quotient with the quick reference material found inside, and enjoy your healthy family! Some content previously published in the Complete Guide's Family Health, Nutrition, and Fitness.
Author: Leslie Bilderback
Publisher: Simon and Schuster
ISBN: 1605507407
Category : Health & Fitness
Languages : en
Pages : 320
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Book Description
It can be hard to distinguish between fact and fiction when it comes to food and nutrition. This book informs families about their food choices so they can eat healthier meals together together and features 125 delicious recipes, including: Banana Walnut Bread, Southwestern Grilled Flank Steak Salad, Thai Spring Rolls, Brown Rice Pilaf with Apricots, and more. This book also offers nutrition tips for everyone from elementary-aged children to adults. This book is the perfect resource for families who want to eat healthy, live healthy, and stay healthy!
Author: Clara M. Lewis
Publisher: F. A. Davis Company
ISBN: 9780803656239
Category : Nutrition
Languages : en
Pages : 276
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Book Description
This book is designed to provide students of health care with some basic principles of normal nutrition and the techniques used to assess nutritional status. Using a self-instructional format, there are five units, beginning with a presentation on the overall physiological and biochemical processes involved with the utilization of food. The second considers guides to determine the adequacy of diets throughout the life cycle and their use. Three and four are concerned with nutritional assessment, and the physical and environmental influences on nutritional status. The last unit deals with planning economical meals for families.
Author: Patrick Holford
Publisher: HarperThorsons
ISBN: 9780722514665
Category : Health & Fitness
Languages : en
Pages : 208
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Book Description
Explains how the systems of the body work and how to plan a balanced diet for pregnant women, children, and everyone else
Author: Darwin Deen
Publisher: John Wiley & Sons
ISBN: 0470691123
Category : Medical
Languages : en
Pages : 464
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Book Description
The Complete Guide to Nutrition in Primary Care Edited by Darwin Deen, MD, MS Lisa Hark, PhD, RD Clinicians and patients agree that primary care office visits should include routine nutrition assessment and counseling. But how do you fit it into an already crowded consultation? And what is the most up-to-date advice? With The Complete Guide to Nutrition in Primary Care, Drs. Deen and Hark provide the necessary tools. This comprehensive overview of nutrition answers your questions on: • Nutrition as Preventive Medicine • Nutrition through the Lifecycle • Improving Health by Changing Diet and Lifestyle Behaviors • Vitamins, Minerals, Dietary Supplements, and the Alternative • Successful Changes to the Environment This timely paperback contains everything the primary care clinician needs to counsel patients on diet and lifestyle issues. Keep it close at hand for the frequent consultation it is sure to receive. Dr. Darwin Deen is one of the nation’s foremost authorities on nutrition. Currently Professor of Clinical, Family and Social Medicine and Director of Medical Student Education at the Albert Einstein College of Medicine in New York, he has trained a generation of physicians on the connection between nutrition and health. He has played a leading role in revising medical school curricula to incorporate nutrition training. An award-winning teacher and noted author, he serves as Chair of the Task Force on Medical Nutrition Education of the American College of Nutrition and co-chairs the Group on Nutrition of the Society of Teachers of Family Medicine. His years of experience as a family physician make him perfectly suited to advise clinicians on counseling their patients on diet and lifestyle. Dr. Lisa Hark is a renowned family nutrition expert, with more than 20 years of experience in nutrition counseling and promoting the benefits of healthy eating in children and adults. As Director of the Nutrition Education Program at the University of Pennsylvania School of Medicine in Philadelphia, she developed a model medical school curriculum and textbook, Medical Nutrition and Disease, which has become one of the most widely used texts in nutrition education. She was given the Excellence in Medical/Dental Nutrition Education award from the American Society for Nutrition. Dr. Hark was also the host of the TV show, “Honey, We’re Killing the Kids,” which airs on TLC, and is a widely sought after speaker who communicates nutrition concepts effectively to health professionals, patients, and the media. www.blackwellmedicine.com
Author: William Sears
Publisher: Turtleback Books
ISBN: 9781417707805
Category : Medical
Languages : en
Pages : 0
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Book Description
In the wise and accessible tone that has made them America's most popular childcare experts, the authors address all of parents' concerns about their children's nutritional needs, from birth through adolescence. 40 line drawings.
