The Economic Theory of the Household and Impact Measurement of Nutrition and Health Programs PDF Download
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Author: Dov Chernichovsky
Publisher:
ISBN:
Category : Health services administration
Languages : en
Pages : 44
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Book Description
Author: Dov Chernichovsky
Publisher:
ISBN:
Category : Health services administration
Languages : en
Pages : 44
Get Book Here
Book Description
Author: Dov Chernichovsky
Publisher:
ISBN:
Category : Evaluation research (Social action programs)
Languages : en
Pages : 44
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Book Description
Author: Dov Chernichovsky
Publisher: World Bank Publications
ISBN:
Category : Food relief
Languages : en
Pages : 74
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Book Description
Whether a nutrition program works depends on whether, and how, individual households make use of it.
Author: Robert E. Klein
Publisher: Springer Science & Business Media
ISBN: 1468434896
Category : Science
Languages : en
Pages : 468
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Book Description
As is noted in the opening chapter of this volume, nutrition and public health programs have been important throughout Latin America and the Caribbean for many years. This is due to the spe cial concerns of those responsible for setting national policies, the program experience and leadership in public health developed by the national governments, and the stimulus and cooperation of the Pan American Health Organization (PARO), including its twelve associated centers which focus on research, training and program development. The need for a coordinated hemisphere-wide attack on malnu trition and other health problems was expressed clearly in the "Ten Year Health Plan for the Americas" (1). This plan established specific targets for reducing the prevalence of the major nutri tional diseases and other health problems for the decade 1971-1980. It was noted at that time that very few countries had formulated adequate comprehensive national food and nutrition policies and plans, nor had they developed strategies for combating the nutri tional deficiencies known to affect large numbers of people through out the Region. Following a review of the available data on a country by country basis in 1975, the PARO Directing Council en dorsed recommendations for formulating the necessary national poli cies and strategies for the intersectorial execution of food, nutri tion and health programs (2). This report also summarized the available national data related to nutritional status, existing programs such as food fortification, and the human resources avail able for services as well as for research and education.
Author: National Library of Medicine (U.S.)
Publisher:
ISBN:
Category : Medicine
Languages : en
Pages : 1174
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Book Description
First multi-year cumulation covers six years: 1965-70.
Author: Ann Burgess
Publisher: Food & Agriculture Org.
ISBN: 9789251012284
Category : Medical
Languages : en
Pages : 204
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Book Description
Author: National Library of Medicine (U.S.)
Publisher:
ISBN:
Category : Medicine
Languages : en
Pages : 1184
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Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 62
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Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 56
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Author:
Publisher:
ISBN:
Category : Health education
Languages : en
Pages : 102
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Book Description
