The Economic History of Ireland from the Union to the Famine PDF Download
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Author: George O'Brien
Publisher: London : Longmans, Green
ISBN:
Category : Business & Economics
Languages : en
Pages : 652
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Book Description
Author: George O'Brien
Publisher: London : Longmans, Green
ISBN:
Category : Business & Economics
Languages : en
Pages : 652
Get Book Here
Book Description
Author: George O'Brien
Publisher:
ISBN:
Category :
Languages : en
Pages : 590
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Book Description
Author: George Augustine Thomas O'Brien
Publisher: Andesite Press
ISBN: 9781297556760
Category :
Languages : en
Pages : 640
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Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author: George O'Brien
Publisher: Forgotten Books
ISBN: 9780243332823
Category : Political Science
Languages : en
Pages : 644
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Book Description
Excerpt from The Economic History of Ireland From the Union to the Famine Governmental remedies Sect. 1. Directed towards increasing Production. (a) Improving the Quality of Agriculture. (b) Increasing the Quantity of Agriculture. Sect. 2. Directed towards decreasing Population. (a) The Ejectment Acts. (b) The Subletting Act. (0) Raising the Franchise. (d) The Poor Law. (e) The Repeal of the Corn Laws. (1) Emigration. VII. The great famine Sect. 1. Earlier Famines. Sect. 2. The Course of the Famine. Sect. 3. The Cost of the Famine. Sect. 4. The Relief Measures. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: Cormac Ó'Gráda
Publisher: Cambridge University Press
ISBN: 9780521557870
Category : Business & Economics
Languages : en
Pages : 98
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Book Description
The Irish Famine of 1846-50 was one of the great disasters of the nineteenth century, whose notoriety spreads as far as the mass emigration which followed it. Cormac O'Gráda's concise survey suggests that a proper understanding of the disaster requires an analysis of the Irish economy before the invasion of the potato-killing fungus, Phytophthora infestans, highlighting Irish poverty and the importance of the potato, but also finding signs of economic progress before the Famine. Despite the massive decline in availability of food, the huge death toll of one million (from a population of 8.5 million) was hardly inevitable; there are grounds for supporting the view that a less doctrinaire attitude to famine relief would have saved many lives. This book provides an up-to-date introduction by a leading expert to an event of major importance in the history of nineteenth-century Ireland and Britain.
Author: George Augustine Thomas O'Brien (économiste).)
Publisher:
ISBN:
Category :
Languages : en
Pages : 35
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Book Description
Author: Cormac Ó Gráda
Publisher: Manchester University Press
ISBN: 9780719040351
Category : Agriculture
Languages : en
Pages : 244
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Book Description
This edition of Cormac O'Grada's study expands upon his central arguments about the agricultural and demographic developments surrounding the Great Irish Famine. It provides new statistical information, new appendices and integrated responses to the new research and writing on the subject that has appeared since the publication of the first edition in 1987.
Author: Cormac Ó Gráda
Publisher: Oxford University Press, USA
ISBN:
Category : Art
Languages : en
Pages : 568
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Book Description
This book offers a fresh, comprehensive economic history of Ireland between 1780 and 1939. Its methodology is mould breaking, and it is unparalleled in its broad scope and comparative focus. The book unites historical research with economic theory in this book.
Author: Cormac Ó Gráda
Publisher: Princeton University Press
ISBN: 0691217920
Category : History
Languages : en
Pages : 314
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Book Description
Here Ireland's premier economic historian and one of the leading authorities on the Great Irish Famine examines the most lethal natural disaster to strike Europe in the nineteenth century. Between the mid-eighteenth and early-nineteenth centuries, the food source that we still call the Irish potato had allowed the fastest population growth in the whole of Western Europe. As vividly described in Ó Gráda's new work, the advent of the blight phytophthora infestans transformed the potato from an emblem of utility to a symbol of death by starvation. The Irish famine peaked in Black '47, but it brought misery and increased mortality to Ireland for several years. Central to Irish and British history, European demography, the world history of famines, and the story of American immigration, the Great Irish Famine is presented here from a variety of new perspectives. Moving away from the traditional narrative historical approach to the catastrophe, Ó Gráda concentrates instead on fresh insights available through interdisciplinary and comparative methods. He highlights several economic and sociological features of the famine previously neglected in the literature, such as the part played by traders and markets, by medical science, and by migration. Other topics include how the Irish climate, usually hospitable to the potato, exacerbated the failure of the crops in 1845-1847, and the controversial issue of Britain's failure to provide adequate relief to the dying Irish. Ó Gráda also examines the impact on urban Dublin of what was mainly a rural disaster and offers a critical analysis of the famine as represented in folk memory and tradition. The broad scope of this book is matched by its remarkable range of sources, published and archival. The book will be the starting point for all future research into the Irish famine.
Author: Louis M. Cullen
Publisher: B. T. Batsford Limited
ISBN:
Category : Business & Economics
Languages : en
Pages : 216
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Book Description
