Author: Alaska Northwest Books
Publisher: Graphic Arts Books
ISBN: 0882409573
Category : Cooking
Languages : en
Pages : 364
Book Description
Compiled by the editors of Alaska Northwest Books, The Alaska Homegrown Cookbook contains the best recipes from dozens of Alaska Northwest cookbooks published over the past forty years. It includes appetizers, salads and soups, native fruits and vegetables, baking and desserts, beef, poultry and of course, seafood. In addition there is a section on recipes for wild game as well as side dishes, and even beverages such as Alaska Cranberry Tea. Here are over 200 of the best recipes from the Last Frontier with an introduction by Alaskan chef, Kirsten Dixon. Illustrated with line drawings and black and white photos. A must have for Native Alaskans and visitors alike.
The Alaska Homegrown Cookbook
Author: Alaska Northwest Books
Publisher: Graphic Arts Books
ISBN: 0882409573
Category : Cooking
Languages : en
Pages : 364
Book Description
Compiled by the editors of Alaska Northwest Books, The Alaska Homegrown Cookbook contains the best recipes from dozens of Alaska Northwest cookbooks published over the past forty years. It includes appetizers, salads and soups, native fruits and vegetables, baking and desserts, beef, poultry and of course, seafood. In addition there is a section on recipes for wild game as well as side dishes, and even beverages such as Alaska Cranberry Tea. Here are over 200 of the best recipes from the Last Frontier with an introduction by Alaskan chef, Kirsten Dixon. Illustrated with line drawings and black and white photos. A must have for Native Alaskans and visitors alike.
Publisher: Graphic Arts Books
ISBN: 0882409573
Category : Cooking
Languages : en
Pages : 364
Book Description
Compiled by the editors of Alaska Northwest Books, The Alaska Homegrown Cookbook contains the best recipes from dozens of Alaska Northwest cookbooks published over the past forty years. It includes appetizers, salads and soups, native fruits and vegetables, baking and desserts, beef, poultry and of course, seafood. In addition there is a section on recipes for wild game as well as side dishes, and even beverages such as Alaska Cranberry Tea. Here are over 200 of the best recipes from the Last Frontier with an introduction by Alaskan chef, Kirsten Dixon. Illustrated with line drawings and black and white photos. A must have for Native Alaskans and visitors alike.
The Double Musky Inn Cookbook
Author: Bob Persons
Publisher: Alaska Northwest Books
ISBN: 0882406191
Category : Cooking
Languages : en
Pages : 175
Book Description
Persons includes more than 250 recipes from Alaska's famous mountain Cajun restaurant. Restaurant featured on Food Network and in New York Times.
Publisher: Alaska Northwest Books
ISBN: 0882406191
Category : Cooking
Languages : en
Pages : 175
Book Description
Persons includes more than 250 recipes from Alaska's famous mountain Cajun restaurant. Restaurant featured on Food Network and in New York Times.
Food Arts
Author:
Publisher:
ISBN:
Category : Food industry and trade
Languages : en
Pages : 1228
Book Description
Publisher:
ISBN:
Category : Food industry and trade
Languages : en
Pages : 1228
Book Description
American Book Publishing Record
Author:
Publisher:
ISBN:
Category : American literature
Languages : en
Pages : 764
Book Description
Publisher:
ISBN:
Category : American literature
Languages : en
Pages : 764
Book Description
Shucked
Author: Erin Byers Murray
Publisher: St. Martin's Press
ISBN: 1429989092
Category : Biography & Autobiography
Languages : en
Pages : 365
Book Description
Bill Buford's Heat meets Phoebe Damrosch's Service Included in this unique blend of personal narrative, food miscellany, and history In March of 2009, Erin Byers Murray ditched her pampered city girl lifestyle and convinced the rowdy and mostly male crew at Island Creek Oysters in Duxbury, Massachusetts, to let a completely unprepared, aquaculture-illiterate food and lifestyle writer work for them for a year to learn the business of oysters. The result is Shucked—part love letter, part memoir and part documentary about the world's most beloved bivalves. Providing an in-depth look at the work that goes into getting oysters from farm to table, Shucked shows Erin's fullcircle journey through the modern day oyster farming process and tells a dynamic story about the people who grow our food, and the cutting-edge community of weathered New England oyster farmers who are defying convention and looking ahead. The narrative also interweaves Erin's personal story—the tale of how a technology-obsessed workaholic learns to slow life down a little bit and starts to enjoy getting her hands dirty (and cold). This is a book for oyster lovers everywhere, but also a great read for locavores and foodies in general.
Publisher: St. Martin's Press
ISBN: 1429989092
Category : Biography & Autobiography
Languages : en
Pages : 365
Book Description
Bill Buford's Heat meets Phoebe Damrosch's Service Included in this unique blend of personal narrative, food miscellany, and history In March of 2009, Erin Byers Murray ditched her pampered city girl lifestyle and convinced the rowdy and mostly male crew at Island Creek Oysters in Duxbury, Massachusetts, to let a completely unprepared, aquaculture-illiterate food and lifestyle writer work for them for a year to learn the business of oysters. The result is Shucked—part love letter, part memoir and part documentary about the world's most beloved bivalves. Providing an in-depth look at the work that goes into getting oysters from farm to table, Shucked shows Erin's fullcircle journey through the modern day oyster farming process and tells a dynamic story about the people who grow our food, and the cutting-edge community of weathered New England oyster farmers who are defying convention and looking ahead. The narrative also interweaves Erin's personal story—the tale of how a technology-obsessed workaholic learns to slow life down a little bit and starts to enjoy getting her hands dirty (and cold). This is a book for oyster lovers everywhere, but also a great read for locavores and foodies in general.
The Hacker Crackdown
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
Features the book, "The Hacker Crackdown," by Bruce Sterling. Includes a preface to the electronic release of the book and the chronology of the hacker crackdown. Notes that the book has chapters on crashing the computer system, the digital underground, law and order, and the civil libertarians.
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
Features the book, "The Hacker Crackdown," by Bruce Sterling. Includes a preface to the electronic release of the book and the chronology of the hacker crackdown. Notes that the book has chapters on crashing the computer system, the digital underground, law and order, and the civil libertarians.
The Unplugging
Author: Yvette Nolan
Publisher:
ISBN: 9781770911321
Category : Drama
Languages : en
Pages : 0
Book Description
In this tale of survival, two women are exiled from their post-apocalyptic village because they have passed their child-bearing years.
Publisher:
ISBN: 9781770911321
Category : Drama
Languages : en
Pages : 0
Book Description
In this tale of survival, two women are exiled from their post-apocalyptic village because they have passed their child-bearing years.
Claiming Anishinaabe
Author: Lynn Gehl
Publisher:
ISBN: 9780889774919
Category : Biography & Autobiography
Languages : en
Pages : 212
Book Description
One woman's personal journey of moving deeper into Indigenous knowledge and working to resist the racist and sexist legacy of the Indian Act.
Publisher:
ISBN: 9780889774919
Category : Biography & Autobiography
Languages : en
Pages : 212
Book Description
One woman's personal journey of moving deeper into Indigenous knowledge and working to resist the racist and sexist legacy of the Indian Act.
Peace in Duress
Author: Janet Marie Rogers
Publisher:
ISBN: 9780889229112
Category : Poetry
Languages : en
Pages : 0
Book Description
Radical environmental poetics from one of Canada's most exciting spoken-word artists.
Publisher:
ISBN: 9780889229112
Category : Poetry
Languages : en
Pages : 0
Book Description
Radical environmental poetics from one of Canada's most exciting spoken-word artists.
The Berry Bible
Author: Janie Hibler
Publisher: Harper Collins
ISBN: 0060085487
Category : Cooking
Languages : en
Pages : 351
Book Description
This berry cookbook is comprised of health information, growing and preserving tips, history, lore, and more than two hundred recipes for a range of smoothies, muffins, cocktails, condiments, soups, and main dishes.
Publisher: Harper Collins
ISBN: 0060085487
Category : Cooking
Languages : en
Pages : 351
Book Description
This berry cookbook is comprised of health information, growing and preserving tips, history, lore, and more than two hundred recipes for a range of smoothies, muffins, cocktails, condiments, soups, and main dishes.