The Distribution of Benefits of Major Agricultural Commodity Programs PDF Download
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Author: Russell Martin Lidman
Publisher:
ISBN:
Category : Agricultural administration
Languages : en
Pages : 448
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Book Description
Author: Russell Martin Lidman
Publisher:
ISBN:
Category : Agricultural administration
Languages : en
Pages : 448
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Book Description
Author:
Publisher:
ISBN:
Category : Grants-in-aid
Languages : en
Pages : 136
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Author:
Publisher:
ISBN:
Category : Subsidies
Languages : en
Pages : 1172
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Book Description
Author: Joshua S. Graff Zivin
Publisher: University of Chicago Press
ISBN: 0226988031
Category : Art
Languages : en
Pages : 310
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Book Description
Using economic models and empirical analysis, this volume examines a wide range of agricultural and biofuel policy issues and their effects on American agricultural and related agrarian insurance markets. Beginning with a look at the distribution of funds by insurance programs—created to support farmers but often benefiting crop processors instead—the book then examines the demand for biofuel and the effects of biofuel policies on agricultural price uncertainty. Also discussed are genetically engineered crops, which are assuming an increasingly important role in arbitrating tensions between energy production, environmental protection, and the global food supply. Other contributions discuss the major effects of genetic engineering on worldwide food markets. By addressing some of the most challenging topics at the intersection of agriculture and biotechnology, this volume informs crucial debates.
Author: Steve Martinez
Publisher: DIANE Publishing
ISBN: 1437933629
Category : Social Science
Languages : en
Pages : 87
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Book Description
This comprehensive overview of local food systems explores alternative definitions of local food, estimates market size and reach, describes the characteristics of local consumers and producers, and examines early indications of the economic and health impacts of local food systems. Defining ¿local¿ based on marketing arrangements, such as farmers selling directly to consumers at regional farmers¿ markets or to schools, is well recognized. Statistics suggest that local food markets account for a small, but growing, share of U.S. agricultural production. For smaller farms, direct marketing to consumers accounts for a higher percentage of their sales than for larger farms. Charts and tables.
Author:
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Category : Agricultural price supports
Languages : en
Pages : 100
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Author: United States. National Advisory Commission on Food and Fiber
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 750
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Book Description
Author: William Lin
Publisher:
ISBN:
Category : Agricultural price supports
Languages : en
Pages : 80
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Book Description
Author: United States. Congress. Joint Economic Committee
Publisher:
ISBN:
Category : Legislative hearings
Languages : en
Pages : 1446
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Author: United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry
Publisher:
ISBN:
Category : Agricultural laws and legislation
Languages : en
Pages : 1744
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Book Description
