Author: A. W. Christie
Publisher:
ISBN:
Category :
Languages : en
Pages : 47
Book Description
The Dehydration of Prunes, [by] A. W. Christie...
Author: A. W. Christie
Publisher:
ISBN:
Category :
Languages : en
Pages : 47
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 47
Book Description
The Dehydration of Prunes
Author: Arthur William Christie
Publisher:
ISBN:
Category : Fruit
Languages : en
Pages : 1788
Book Description
Publisher:
ISBN:
Category : Fruit
Languages : en
Pages : 1788
Book Description
The Dehydration of Prunes
Author: Arthur William Christie
Publisher:
ISBN:
Category : Prune
Languages : en
Pages : 32
Book Description
Publisher:
ISBN:
Category : Prune
Languages : en
Pages : 32
Book Description
The Dehydration of Prunes
Author: Arthur William Christie
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 56
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 56
Book Description
Dehydration of Fruits (a Progress Report) by W. V. Cruess and A. W. Christie
Author: W. V. Cruess
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
The Dehydration of Prunes; B404 Revised 1929
Author: A W (Arthur William) 189 Christie
Publisher: Hassell Street Press
ISBN: 9781014596512
Category :
Languages : en
Pages : 32
Book Description
This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Publisher: Hassell Street Press
ISBN: 9781014596512
Category :
Languages : en
Pages : 32
Book Description
This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
W.C.
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 58
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 58
Book Description
The Utilization of Surplus Plums
Author: William Vere Cruess
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 32
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 32
Book Description
American Vinegar Industry and Fruit Products Journal
Author:
Publisher:
ISBN:
Category : Food industry and trade
Languages : en
Pages : 434
Book Description
Publisher:
ISBN:
Category : Food industry and trade
Languages : en
Pages : 434
Book Description
The Fruit Products Journal and American Vinegar Industry
Author:
Publisher:
ISBN:
Category : Food industry and trade
Languages : en
Pages : 442
Book Description
Publisher:
ISBN:
Category : Food industry and trade
Languages : en
Pages : 442
Book Description