The Dairy Situation

The Dairy Situation PDF Author:
Publisher:
ISBN:
Category : Dairy products
Languages : en
Pages : 492

Get Book Here

Book Description

The Dairy Situation

The Dairy Situation PDF Author:
Publisher:
ISBN:
Category : Dairy products
Languages : en
Pages : 492

Get Book Here

Book Description


Dairy Statistics

Dairy Statistics PDF Author:
Publisher:
ISBN:
Category : Dairy products
Languages : en
Pages : 112

Get Book Here

Book Description


World Dairy Situation

World Dairy Situation PDF Author:
Publisher:
ISBN:
Category : Dairy products industry
Languages : en
Pages : 210

Get Book Here

Book Description


Milk and Dairy Foods

Milk and Dairy Foods PDF Author: Ian Givens
Publisher: Academic Press
ISBN: 0128156031
Category : Technology & Engineering
Languages : en
Pages : 450

Get Book Here

Book Description
Milk and Dairy Foods: Their Functionality in Human Health and Disease addresses issues at key life stages, presenting updates on the impact of dairy on cardiometabolic health, hemodynamics, cardiovascular health, glycemic control, body weight, bone development, muscle mass and cancer. The book also explores the impact of dairy fats on health, dairy fat composition, trans-fatty acids in dairy products, the impact of organic milk on health, milk and dairy intolerances, and dairy as a source of dietary iodine. Written for food and nutrition researchers, academic teachers, and health professionals, including clinicians and dietitians, this book is sure to be a welcomed resource for all who wish to understand more about the role of dairy in health.

Farm Index

Farm Index PDF Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1200

Get Book Here

Book Description


The Cow with Ear Tag #1389

The Cow with Ear Tag #1389 PDF Author: Kathryn Gillespie
Publisher: University of Chicago Press
ISBN: 022658285X
Category : Science
Languages : en
Pages : 259

Get Book Here

Book Description
To translate the journey from a living cow to a glass of milk into tangible terms, Kathryn Gillespie set out to follow the moments in the life cycles of individual animals—animals like the cow with ear tag #1389. She explores how the seemingly benign practice of raising animals for milk is just one link in a chain that affects livestock across the agricultural spectrum. Gillespie takes readers to farms, auction yards, slaughterhouses, and even rendering plants to show how living cows become food. The result is an empathetic look at cows and our relationship with them, one that makes both their lives and their suffering real.

Covid-19 Pandemic and Economic Development

Covid-19 Pandemic and Economic Development PDF Author: Sukhpal Singh
Publisher: Springer Nature
ISBN: 981164442X
Category : Business & Economics
Languages : en
Pages : 322

Get Book Here

Book Description
This book offers a comprehensive analysis of the pre-Covid-19 and post-Covid-19 situation and public policy measures needed to revive the economy in the light of the recent initiatives by the state government, including a committee to suggest post-Covid-19 revival strategy. This collection of essays by specialized author/s in her/his/their area of research examines the impact of Covid-19 in the larger context of economic and developmental context of Punjab, ranging from basic developmental transformation analysis to the specific policy issues in each sector and policy domain, including the larger developmental crisis in the context of the regional economy and society of Punjab. The sectors analysed include: agriculture including dairy sector and agricultural markets, industry, services, education, health, besides fiscal, banking, diaspora, gender, governance, and sustainability challenges the state economy faces. It dwells on sector specific issues as well as ways forward for betterment of livelihoods of those engaged, especially farmers and industrial and service sector informal workers.

Smallholder Dairy Development

Smallholder Dairy Development PDF Author:
Publisher:
ISBN: 9789251061879
Category : Dairying
Languages : en
Pages : 177

Get Book Here

Book Description


The Dairy World

The Dairy World PDF Author:
Publisher:
ISBN:
Category : Dairying
Languages : en
Pages : 1288

Get Book Here

Book Description


Fat Content and Composition of Animal Products

Fat Content and Composition of Animal Products PDF Author: National Research Council
Publisher: National Academies Press
ISBN: 0309024404
Category : Technology & Engineering
Languages : en
Pages : 256

Get Book Here

Book Description