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Author: Ohio Agricultural Experiment Station
Publisher:
ISBN:
Category :
Languages : en
Pages : 910
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Author: Ohio Agricultural Experiment Station
Publisher:
ISBN:
Category :
Languages : en
Pages : 910
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Book Description
Author: Liberty Hyde Bailey
Publisher:
ISBN:
Category : Gardening
Languages : en
Pages : 496
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Book Description
Author: Ohio Agricultural Experiment Station
Publisher:
ISBN:
Category : Entomology
Languages : en
Pages : 986
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Author: Augustine Dawson Selby
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 100
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Author: Michigan State University. Agricultural Experiment Station
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 676
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Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 812
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Book Description
Author: A. Hadidi
Publisher: American Phytopathological Society
ISBN: 9780890543962
Category : Fruit
Languages : en
Pages : 0
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Book Description
This impressive new reference presents state-of-the-art biological, molecular, and immunological advances surrounding the causes and strategies for diagnosing and controlling virus diseases of stone fruits. The book's vivid color images aid in the visual identification of symptomatology while distribution data and improved laboratory techniques provide reliable information and tools for higher diagnostic accuracy. It includes information on economic impact, biology, distribution, taxonomy, genomes, epidemiology, pathogenicity detection, and control measures. This will be an important resource for anyone working with these high-value crops.
Author: Alfred Rehder
Publisher:
ISBN:
Category : Botany
Languages : en
Pages : 856
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Author: Desmond R. Layne
Publisher: CABI
ISBN: 1845933869
Category : Technology & Engineering
Languages : en
Pages : 679
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Book Description
This book summarizes current state of knowledge in peach botany, production and postharvest management. Specific topics covered consisted of: botany and taxonomy (chapter 1); history of cultivation and trends in China (chapter 2); classical genetics and breeding (chapter 3); genetic engineering and genomics (chapter 4); low-chill cultivar development (chapter 5); fresh market cultivar development (chapter 6); processing peach cultivar development (chapter 7); rootstock development (chapter 8); propagation techniques (chapter 9); carbon assimilation, partitioning and budget modelling (chapter 10); orchard planting systems (chapter 11); crop load management (chapter 12); nutrient and water requirements of peach trees (chapter 13); orchard floor management systems (chapter 14); biology, epidemiology and management of diseases caused by fungi and fungal-like organisms (chapter 15); diseases caused by bacteria and phytoplasmas ['Candidatus Phytoplasma'] (chapter 16); viruses and viroids (chapter 17); insects and mites (chapter 18); nematodes (chapter 19); preharvest factors affecting peach quality (chapter 20); ripening, nutrition and postharvest physiology (chapter 21); and harvesting and postharvest handling of peaches for the fresh market (chapter 22). This book aims to provide research scientists, extension personnel, students, professional fruit growers and others with a vital resource on peach and its culture.
Author: Liberty Hyde Bailey
Publisher:
ISBN:
Category : Gardening
Languages : en
Pages : 502
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Book Description
