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Author: Floyd B. Paddock
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 116
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Author: Floyd B. Paddock
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 116
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Book Description
Author: John A. Krall
Publisher:
ISBN:
Category : Cowpea
Languages : en
Pages : 16
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Book Description
Author: Otis Wade
Publisher:
ISBN:
Category : Cowpea weevil
Languages : en
Pages : 20
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Book Description
Author: National Research Council
Publisher: National Academies Press
ISBN: 0309164540
Category : Technology & Engineering
Languages : en
Pages : 378
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Book Description
This report is the second in a series of three evaluating underexploited African plant resources that could help broaden and secure Africa's food supply. The volume describes the characteristics of 18 little-known indigenous African vegetables (including tubers and legumes) that have potential as food- and cash-crops but are typically overlooked by scientists and policymakers and in the world at large. The book assesses the potential of each vegetable to help overcome malnutrition, boost food security, foster rural development, and create sustainable landcare in Africa. Each species is described in a separate chapter, based on information gathered from and verified by a pool of experts throughout the world. Volume I describes African grains and Volume III African fruits.
Author: KÅichi Fujii
Publisher: Springer
ISBN:
Category : Business & Economics
Languages : en
Pages : 436
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Book Description
Proceedings of the Second International Symposium on Bruchids and Legumes (ISBL-2) held at Okayama (Japan), September 6-9, 1989
Author: Irvin Liener
Publisher: Elsevier
ISBN: 0323144446
Category : Science
Languages : en
Pages : 619
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Book Description
The Lectins: Properties, Functions, and Applications in Biology and Medicine is a 10-chapter text that deals with the advances in research studies on the properties, functions, and applications of lectins in biology and medicine. The first two chapters consider the historical development, physicochemical properties, isolation, and remarkable specificity toward sugars of lectins. These topics are followed by a discussion on the molecular aspects of protein evolution, with a particular emphasis on lectins, which provide an excellent example of a family of homologous proteins. The following chapters explore the diverse biological activities of lectins and how these properties are utilized for the isolation and characterization of carbohydrate-containing compounds in solution and on cells. A chapter focuses on the functions of lectins in their natural milieu. This text further covers the importance of lectins in nonplant systems as exemplified by lectins that occur in vertebrates, slime molds, and bacteria. The last chapter highlights the nutritional significance of the occurrence of lectins in plant foods such as legumes. This book is an ideal source for organic chemists, protein researchers, and workers in the fields of biology and medicine.
Author: B. B. Singh
Publisher: IITA
ISBN: 9789781311109
Category : Cowpea
Languages : en
Pages : 400
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Book Description
Cowpea: taxonomy, genetics, and breeding, physiology and agronomy, diseases and parasitic weeds, insect pests, postharvest technology and utilization. Biotechnological applications.
Author: Akshay Kumar Chakravarthy
Publisher: Springer
ISBN: 8132220897
Category : Science
Languages : en
Pages : 432
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Book Description
Insect science is fast changing as insects are evolving to a plethora of newer chemical molecules, climate change, management tactics and transformation of the landscapes. Through the International Conference, the editors have attempted to gather together newer aspects of Insect Sciences like Insect Taxonomy, DNA Barcoding, Physiology, Toxicology, Vectors and their Management, Molecular Biology, RNA interference in Pest Management, Semiochemicals and Pest Management using Host Plant Resistance and Biological Control appropriated especially for the developing world. Both basic and applied aspects of insect science have been included to stimulate comprehensive studies on insect science. The book not only deals with insect science but also environmental and ecological aspects in the hope that the book will be of immense use to students, researchers, extension workers, planners, administrators, farmers and other end users. The Chapters on diversified aspects of Insect Science are contributed by leading scientists for the coming 21st century in which entomology is witnessing a dramatic advancement in management of pests through in-depth investigations. The dimensions of Insect Science covered in the book are pest management approaches that can be adopted worldwide with ascent on sustainability.
Author: Walter Ebeling
Publisher: Division of Agricultural Sciences University of California
ISBN:
Category : Science
Languages : en
Pages : 720
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Book Description
Author: Philippines
Publisher:
ISBN:
Category : Gazettes
Languages : en
Pages : 234
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Book Description
