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Author: David McCumber
Publisher: Harper Collins
ISBN: 0061850470
Category : Social Science
Languages : en
Pages : 524
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Book Description
In February of his forty-fourth year, journalist David McCumber signed on as a hand on rancher Bill Galt's expansive Birch Creek spread in Montana. The Cowboy Way is an enthralling and intensely personal account of his year spent in open country—a book that expertly weaves together past and present into a vibrant and colorful tapestry of a vanishing way of life. At once a celebration of a breathtaking land both dangerous and nourishing, and a clear-eyed appreciation of the men—and women—who work it, David McCumber's remarkable story forever alters our long-held perceptions of the "Roy Rogers" cowboy with real-life experiences and hard economic truths. In February of his forty-fourth year, journalist David McCumber signed on as a hand on rancher Bill Galt's expansive Birch Creek spread in Montana. The Cowboy Way is an enthralling and intensely personal account of his year spent in open country—a book that expertly weaves together past and present into a vibrant and colorful tapestry of a vanishing way of life. At once a celebration of a breathtaking land both dangerous and nourishing, and a clear-eyed appreciation of the men—and women—who work it, David McCumber's remarkable story forever alters our long-held perceptions of the "Roy Rogers" cowboy with real-life experiences and hard economic truths.
Author: David McCumber
Publisher: Harper Collins
ISBN: 0061850470
Category : Social Science
Languages : en
Pages : 524
Get Book Here
Book Description
In February of his forty-fourth year, journalist David McCumber signed on as a hand on rancher Bill Galt's expansive Birch Creek spread in Montana. The Cowboy Way is an enthralling and intensely personal account of his year spent in open country—a book that expertly weaves together past and present into a vibrant and colorful tapestry of a vanishing way of life. At once a celebration of a breathtaking land both dangerous and nourishing, and a clear-eyed appreciation of the men—and women—who work it, David McCumber's remarkable story forever alters our long-held perceptions of the "Roy Rogers" cowboy with real-life experiences and hard economic truths. In February of his forty-fourth year, journalist David McCumber signed on as a hand on rancher Bill Galt's expansive Birch Creek spread in Montana. The Cowboy Way is an enthralling and intensely personal account of his year spent in open country—a book that expertly weaves together past and present into a vibrant and colorful tapestry of a vanishing way of life. At once a celebration of a breathtaking land both dangerous and nourishing, and a clear-eyed appreciation of the men—and women—who work it, David McCumber's remarkable story forever alters our long-held perceptions of the "Roy Rogers" cowboy with real-life experiences and hard economic truths.
Author: June Naylor
Publisher: Andrews McMeel Publishing
ISBN: 0740790749
Category : Cooking
Languages : en
Pages : 244
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Book Description
Almost 100 recipes celebrating the cowboy lifestyle, plus cooking secrets, photos & stories from real cowboy cooks, ranchers & locals across North America. Life in the saddle, on the trail, and in the outback has forged a style of living that cowboy-turned-chef Grady Spears calls the Cowboy Way. In Cooking the Cowboy Way, he takes you on a journey around the country to amazing places full of food, history, and people who have an appreciation for the land. These places where life and living (and that always includes cooking and eating) come alive in the spirit of the cowboy. In Cooking the Cowboy Way, you’ll have a ringside seat at the rodeo as Grady wrestles down new recipes from some incredible cowboy cooks and kitchen wranglers who know what hungry cow folks want to eat. And in the process, you’ll be carried away by the magic of starry nights by the campfire and seduced by the heritage of the chuck wagon and ranch kitchens, where the menus are still stoked by the traditions of the Old West just as they have been for a century or more. Cowboys live life by a simple code that is shared through their rustic lifestyles and the delicious recipes found in Cooking the Cowboy Way. Cowboy cooks, ranchers, and locals from across North America share their recipes, cooking secrets, photos, and stories about their unique and proud way of life. From the Lone Star State to the Grand Canyon State, and from Florida to Alberta, Canada, cowboys have a way with the land and the food that comes form it. Each chapter focuses on a different location, including the Wildcatter Cattle Ranch in Graham, Texas; the Bellamy Brothers Ranch in Darby, Florida; the Homeplace Ranch in Alberta, Canada; Rancho de la Osa in Tucson, Arizona; and more. Praise for Cooking the Cowboy Way “Cooking the Cowboy Way is not a guide to old-fashioned ranch and trail grub. And that’s a good thing. The book is an homage to the cowboy legacy, which Spears finds evolving on the nation’s ranches.” —Dallas Morning News “[Grady Spears and June Naylor] went all over the country, with a heavy emphasis on Texas, of course, drawing inspiration from cooks on and around ranches large and small. They then took these recipes and adapted them for regular kitchens and modern uses (i.e., dinner parties and backyard cooking). The results sound great.” —Texas Monthly
Author: Candace Schuler
Publisher: HarperCollins Australia
ISBN: 1488773165
Category : Fiction
Languages : en
Pages : 202
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Book Description
Jo Beth Jensen is practical. Burned once by a cowboy, she's sworn never to get involved with another one. But sexy Clay Madison is different. A champion rodeo bull rider, Clay is just too easy on the eyes to ignore. With his lean hips and tight buns, Clay is every woman's fantasy. Clay's all for a little fun while he heals up from a recent injury. Jo Beth is quite the spitfire, and he'd love to know if that applies in bed, too. It's clear she needs to loosen up a bit, and who better to show her that the cowboy way is the only way to go...?
Author: Duane Radford
Publisher:
ISBN: 9781926700465
Category : Cooking
Languages : en
Pages : 0
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Book Description
For everything cowboy and Wild West, look no further. The Cowboy Way is a tribute to the classic image of old-time lore and its influence on popular culture. You thought that you knew cowboys, but did you know: - The cowboy can trace his roots back to the Spanish vaquero traditions of Mexico - Cowboys are credited for offering such folkloric wisdom as: "Always saddle your own horse" and "Never trust a man who agrees with you - he's probably wrong" - Annie Oakley was likely America's first superstar; she was a sharpshooter who became famous for her role in Buffalo Bill's Wild West Show
Author: Richard Twiss
Publisher: InterVarsity Press
ISBN: 0830898530
Category : Religion
Languages : en
Pages : 276
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Book Description
The gospel of Jesus has not always been good news for Native Americans. But despite the far-reaching effects of colonialism, some Natives have forged culturally authentic ways to follow Jesus. In his final work, Richard Twiss surveys the complicated history of Christian missions among Indigenous peoples and voices a hopeful vision of contextual Native Christian faith.
Author: Biblica
Publisher:
ISBN: 9781563206702
Category : Holy Bible
Languages : en
Pages : 0
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Book Description
New Testament, Psalms and Proverbs, NIV. The word 'cowboy' has stood for independence, honesty and freedom for more than a hundred years. It brings to mind a campfire on a starry night, riding the range with the wind in your face or conquering a ton of bucking bull for an eight-second ride.
Author: Cody Harris
Publisher: Independently Published
ISBN: 9781728886718
Category : Alabama
Languages : en
Pages : 102
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Book Description
Cody Harris muses about his life through the lens of cowboy philosophy.
Author: John Branch
Publisher: National Geographic Books
ISBN: 039335699X
Category : Social Science
Languages : en
Pages : 0
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Book Description
"A can't-put-it-down modern Western." —Kirk Siegler, NPR Longlisted for the PEN/ESPN Award for Literary Sports Writing The Last Cowboys is Pulitzer Prize-winning reporter John Branch’s epic tale of one American family struggling to hold on to the fading vestiges of the Old West. For generations, the Wrights of southern Utah have raised cattle and world-champion saddle-bronc riders—many call them the most successful rodeo family in history. Now they find themselves fighting to save their land and livelihood as the West is transformed by urbanization, battered by drought, and rearranged by public-land disputes. Could rodeo, of all things, be the answer? Written with great lyricism and filled with vivid scenes of heartache and broken bones, The Last Cowboys is a powerful testament to the grit and integrity that fuel the American Dream.
Author: Bubba Thompson
Publisher:
ISBN: 9780989587709
Category : Dating (Social customs)
Languages : en
Pages : 228
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Book Description
Alabama native Bubba Thompson lives by a code of honesty, respect, determination and faith with his family, his ranches and his animals. Now, this modern day cowboy brings his code of conduct to relationships. He shares tons of straightforward tips, personal anecdotes, easy to follow advice and even some revealing moments from past relationships
Author: Eitan Beth-Halachmy
Publisher:
ISBN: 9781570768576
Category : Pets
Languages : en
Pages : 240
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Book Description
The desire to meld the best of Western riding traditions with classical dressage in the pursuit of a harmonious relationship with a horse has steadily gained traction over the past two decades, and now the movement flourishes. More and more horse people are discovering the incredible rewards of training a well–balanced mount, using a soft feel, and developing communication based on kindness and cooperation. In this remarkable book, the founder of Cowboy Dressage® Eitan Beth–Halachmy explains the development of the Western dressage horse using his methods. Beginning with the basics of body language, use of the aids, and a discussion of the Training Pyramid, Beth–Halachmy then provides guidelines for foundational groundwork and progressive dressage schooling under saddle, such as developing cadence and consistency in the gaits, understanding and requesting correct bend, choosing and using lateral maneuvers, and advancing self–carriage and collection. Additional sections highlight the distinct benefits of the geometry of the Cowboy Dressage Court, the intrigue of training with the garrocha (a long pole or lance), and the great pleasure of riding musical freestyles. This fantastic guide is both valuable resource and inspirational touchstone, promising that in the end, horse and rider enjoy each other's company.
