The Complete Photo Guide to Cake Decorating PDF Download
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Author: Autumn Carpenter
Publisher: Quarry Books
ISBN: 1589236696
Category : Cooking
Languages : en
Pages : 330
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Book Description
This book is a comprehensive how-to book about all of the most popular cake decorating techniques, including piped frosting, fondant, and hand modeled figures. For each technique, there is an overview of the tools and materials used and complete instructions with photos. The organization provides easy access to information with step-by-step directions and 600 full-color photos for clear understanding. Easy projects allow the reader to try the techniques in each section. Galleries of decorated cakes by various artists offer the reader examples and inspiration to pursue the hobby for themselves.
Author: Autumn Carpenter
Publisher: Quarry Books
ISBN: 1589236696
Category : Cooking
Languages : en
Pages : 330
Get Book
Book Description
This book is a comprehensive how-to book about all of the most popular cake decorating techniques, including piped frosting, fondant, and hand modeled figures. For each technique, there is an overview of the tools and materials used and complete instructions with photos. The organization provides easy access to information with step-by-step directions and 600 full-color photos for clear understanding. Easy projects allow the reader to try the techniques in each section. Galleries of decorated cakes by various artists offer the reader examples and inspiration to pursue the hobby for themselves.
Author:
Publisher: Merehurst
ISBN: 9781853919541
Category : Cake
Languages : en
Pages : 0
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Book Description
The newcomer to cake decorating will be encouraged to great things by this colourful title, while more experienced decorators will be excited by the choice of recipes and techniques. Whether it's a simple chocolate buttercream house for a child's sticky birthday party, or a royal-iced wedding cake for fifty guests, the clear instructions and beautiful photography will reassure and inspire.
Author: Janice Murfitt
Publisher: Fox Chapel Publishing
ISBN: 1620082411
Category : Cooking
Languages : en
Pages : 414
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Book Description
This comprehensive and accessible guide to cake decorating teaches all of the techniques and tricks that aspiring sugarcrafters need to create stunning and impressive cakes. Everyone will think these amazing cakes came from the best bakery in town! First Steps in Cake Decorating reveals dozens of expert cake decorating ideas that are simple to achieve yet look stunning. All the most popular methods of icing and decoration are covered, including buttercream, sugarpaste, chocolate, marzipan and flower paste. Detailed, easy-to-follow instructions explain the basics of preparing and using different types of icing, illustrated with step-by-step color photographs. There is a delicious array of fantastic cakes here to suit adults and children alike. Beginners will pick up the basics fast, and even experienced cake decorators will find inspirational new ideas. About All-in-One Guide to Cake Decorating: A complete, structured course in the beautiful art of cake decorating from first steps to expert skills. Teaches techniques that can be used to decorate all kinds of cake from a novelty birthday cake to a memorable wedding cake. Over 300 instructional step-by-step color photographs show how to decorate more than 50 finished cakes. Clearly written, straightforward text covers every aspect of sugarcrafting skill. Includes covering cakes, filling and layering, icings, chocolate, sugarpaste, marzipan, piping, flower paste, and quick and easy decoration ideas. ""A 'must have' for anyone with the slightest interest in cake decorating"" -- Publishers Weekly
Author: Autumn Carpenter
Publisher: Creative Publishing International
ISBN: 158923961X
Category : Cooking
Languages : en
Pages : 131
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Book Description
Learning to make and decorate cakes that are as beautiful as they are delicious can be a challenge, but with the expert guidance of renowned confectionery artist Autumn Carpenter in First Time Cake Decorating, your goal is within reach. Like having your very own cake decorating instructor at your side, First Time Cake Decorating guides you expertly through the process, from baking and prepping your first cake through a range of decorating techniques, from essential piping techniques for creating borders, writing, and flowers to working with gum paste and fondant to make stunning daisies, roses, lilies, and more. There’s a first time for everything. Enjoy the journey and achieve success with First Time Cake Decorating!
Author: Angela Nilsen
Publisher: Southwater Publishing
ISBN: 9781780190884
Category : Cooking
Languages : en
Pages : 0
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Book Description
Presents one hundred recipes and step-by-step instructions that teach the skills required to create uniquely decorated cakes.
Author: Rose Atwater
Publisher: Rockridge Press
ISBN:
Category : Cooking
Languages : en
Pages : 168
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Book Description
"Super easy step-by-steps will guide you through cake decorating techniques, like smoothing or texturing frosting, handling a pastry bag, piping rosettes, creating a drip effect, hand lettering, and much more. Then, put your skills to the test with 10 amazing cakes you'd be proud to share with your loved ones―not to mention your social media feed."--Back cover.
Author: Carol Deacon
Publisher: Fox Chapel Publishing
ISBN: 1607655179
Category : Cooking
Languages : en
Pages : 458
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Book Description
Make and decorate 40 cakes that are incredibly simple, yet absolutely stunning. This book offers tantalizing cake ideas for all occasions including birthdays, anniversaries, children's parties, christenings, weddings, and more.
Author: Janice Murfitt
Publisher: Southwater
ISBN: 9781780192543
Category : Cooking
Languages : en
Pages : 0
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Book Description
Everything you need to know to bake and decorate cakes is brought together in this straightforward and accessible book. The introduction covers every technique you will need, from basic to advanced. It includes tips on equipment and practical guidance on different basic cake recipes. There is plenty of advice on working with decorations, such as icings, frostings, glazes and marzipan, and stepby- step techniques such as crimping, weaving, cut-outs, frills, ribbons, flowers, fruits and piping. This knowledge is then put to use in a collection of classic and contemporary recipes. Ideas include Angel Food Cake, Panforte, Classic Wedding Cake, Hexagonal Retirement Cake, Frills and Flowers Christening Cake, and Halloween Pumpkin. With plenty of tips on storing and freezing, this is an indispensable book for every cake-maker¿s kitchen.
Author: Angela Nilsen
Publisher:
ISBN: 9780760736401
Category : Cake
Languages : en
Pages : 0
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Book Description
A complete guide to cake decorating techniques with over 100 cakes, from traditional classics to the latest in contemporary designs.
Author: Mich Turner
Publisher: Universe Publishing(NY)
ISBN: 9780789322159
Category : Cake
Languages : en
Pages : 0
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Book Description
Originally published as Mich Turner's cake masterclass by Jacqui Small (London) in 2011.
