The Communist Cookbook PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download The Communist Cookbook PDF full book. Access full book title The Communist Cookbook by Angela McArdle. Download full books in PDF and EPUB format.
Author: Angela McArdle
Publisher:
ISBN: 9781973383987
Category :
Languages : en
Pages : 38
Get Book Here
Book Description
What is The Communist Cookbook?Maybe you're curious about Communism. Maybe you heard a little bit about the famine this infamous ideology caused in the USSR and North Korea and you'd like to dig up some more dirt on it. Or maybe your questions are more of the culinary persuasion. Perhaps you're asking yourself, "What did Stalin eat for dinner?" Either way - this book is for you. Find the answers to all of your burning questions about Communism in this delightful, unapologetic, recipe book. You may just learn a thing, or two.
Author: Angela McArdle
Publisher:
ISBN: 9781973383987
Category :
Languages : en
Pages : 38
Get Book Here
Book Description
What is The Communist Cookbook?Maybe you're curious about Communism. Maybe you heard a little bit about the famine this infamous ideology caused in the USSR and North Korea and you'd like to dig up some more dirt on it. Or maybe your questions are more of the culinary persuasion. Perhaps you're asking yourself, "What did Stalin eat for dinner?" Either way - this book is for you. Find the answers to all of your burning questions about Communism in this delightful, unapologetic, recipe book. You may just learn a thing, or two.
Author: Sharmishtha Roy Chowdhury
Publisher: Penguin UK
ISBN: 9351181782
Category :
Languages : en
Pages : 336
Get Book Here
Book Description
As the Second World War draws to a close, George Clark finds himselfbeginning his regimental life with the British Army in the remote outpost ofBajapur. Battle-worn and broken-hearted, he is soon caught in a periloustangle. Intelligence officer James Ruffington wants George to spy onlocal nationalist activists in order to please the paranoid and communistobsessedCaptain Dennis Porter. For this, George must not only betrayhis close friend Deborah Sunderland but also use Anna Benson, his newlove, to infiltrate the local Congress networks. Set amidst the political unrest of 1940s’ India, The Communist Cookbookis an enthralling story of espionage and divided loyalties.
Author: William Powell
Publisher: Lulu.com
ISBN: 1387570226
Category : Crafts & Hobbies
Languages : en
Pages : 164
Get Book Here
Book Description
The Anarchist Cookbook will shock, it will disturb, it will provoke. It places in historical perspective an era when "Turn on, Burn down, Blow up" are revolutionary slogans of the day. Says the author" "This book... is not written for the members of fringe political groups, such as the Weatherman, or The Minutemen. Those radical groups don't need this book. They already know everything that's in here. If the real people of America, the silent majority, are going to survive, they must educate themselves. That is the purpose of this book." In what the author considers a survival guide, there is explicit information on the uses and effects of drugs, ranging from pot to heroin to peanuts. There i detailed advice concerning electronics, sabotage, and surveillance, with data on everything from bugs to scramblers. There is a comprehensive chapter on natural, non-lethal, and lethal weapons, running the gamut from cattle prods to sub-machine guns to bows and arrows.
Author: Olga Syutkin
Publisher: Fuel Publishing
ISBN:
Category : Art
Languages : en
Pages : 200
Get Book Here
Book Description
This book contains over 60 recipes, each introduced with an insightful historical story or anecdote, and an accompanying image, spanning such delicacies as aspic, borscht, caviar and herring, by way of bird's milk cake and pelmeni. As the Soviet Union struggled along the path to Communism, food supplies were often sporadic and shortages commonplace. Day to day living was hard, both the authorities and their citizens had to apply every ounce of ingenuity to maximize often inadequate resources. The stories and recipes contained here reflect these turbulent times: from basic subsistence meals consumed by the average citizen (okroshka), to extravagant banquets held by the political elite (suckling pig with buckwheat), and a scattering of classics (beef stroganoff) in between. Illustrated using images sourced from original Soviet recipe books collected by the author. Many of these sometimes extraordinary-looking pictures depicted dishes whose recipes used unobtainable ingredients, placing them firmly in the realm of 'aspirational' fantasy for the average Soviet household. In their content and presentation the pictures themselves act as a window into cuisine of the day, in turn revealing the unique political and social attitudes of the era.
Author: Anna Kharzeeva
Publisher: Litres
ISBN: 5043634480
Category : Biography & Autobiography
Languages : ru
Pages : 351
Get Book Here
Book Description
Автор книги решила проверить, насколько актуальны рецепты из Книги о вкусной и здоровой пище. Для этого она приготовила больше 100 блюд из книги и попросила свою бабушку поделиться воспоминаниями о советском времени. Итогом стала книга, в которой записана устная история одной семьи через призму старых рецептов.
Author: Anya von Bremzen
Publisher: Crown
ISBN: 0307886832
Category : Biography & Autobiography
Languages : en
Pages : 370
Get Book Here
Book Description
A James Beard Award-winning writer captures life under the Red socialist banner in this wildly inventive, tragicomic memoir of feasts, famines, and three generations “Delicious . . . A banquet of anecdote that brings history to life with intimacy, candor, and glorious color.”—NPR’s All Things Considered Born in 1963, in an era of bread shortages, Anya grew up in a communal Moscow apartment where eighteen families shared one kitchen. She sang odes to Lenin, black-marketeered Juicy Fruit gum at school, watched her father brew moonshine, and, like most Soviet citizens, longed for a taste of the mythical West. It was a life by turns absurd, naively joyous, and melancholy—and ultimately intolerable to her anti-Soviet mother, Larisa. When Anya was ten, she and Larisa fled the political repression of Brezhnev-era Russia, arriving in Philadelphia with no winter coats and no right of return. Now Anya occupies two parallel food universes: one where she writes about four-star restaurants, the other where a taste of humble kolbasa transports her back to her scarlet-blazed socialist past. To bring that past to life, Anya and her mother decide to eat and cook their way through every decade of the Soviet experience. Through these meals, and through the tales of three generations of her family, Anya tells the intimate yet epic story of life in the USSR. Wildly inventive and slyly witty, Mastering the Art of Soviet Cooking is that rare book that stirs our souls and our senses. ONE OF THE BEST BOOKS OF THE YEAR: The Christian Science Monitor, Publishers Weekly
Author: Longteine De Monteiro
Publisher: Houghton Mifflin Harcourt
ISBN: 9780395892534
Category : Cooking
Languages : en
Pages : 360
Get Book Here
Book Description
Presents the traditional cooking of Cambodia for the American table, including 150 recipes--Cover.
Author: Cecily Wong
Publisher: Hachette UK
ISBN: 1523511877
Category : Cooking
Languages : en
Pages : 1107
Get Book Here
Book Description
A New York Times, USA Today, and national indie bestseller. A Feast of Wonder! Created by the ever-curious minds behind Atlas Obscura, this breathtaking guide transforms our sense of what people around the world eat and drink. Covering all seven continents, Gastro Obscura serves up a loaded plate of incredible ingredients, food adventures, and edible wonders. Ready for a beer made from fog in Chile? Sardinia’s “Threads of God” pasta? Egypt’s 2000-year-old egg ovens? But far more than a menu of curious minds delicacies and unexpected dishes, Gastro Obscura reveals food’s central place in our lives as well as our bellies, touching on history–trace the network of ancient Roman fish sauce factories. Culture–picture four million women gathering to make rice pudding. Travel–scale China’s sacred Mount Hua to reach a tea house. Festivals–feed wild macaques pyramid of fruit at Thailand’s Monkey Buffet Festival. And hidden gems that might be right around the corner, like the vending machine in Texas dispensing full sized pecan pies. Dig in and feed your sense of wonder. “Like a great tapas meal, Gastro Obscura is deep yet snackable, and full of surprises. This is the book for anyone interested in eating, adventure and the human condition.” –Tom Colicchio, chef and activist “This exquisite guide kept me at the breakfast table until dinner time.” –Kyle Maclachlan, actor and vintner
Author: William Powell
Publisher: Reputation Books
ISBN: 9781944387457
Category : Biography & Autobiography
Languages : en
Pages : 350
Get Book Here
Book Description
William Powell wrote The Anarchist Cookbook in 1969 at the age of nineteen. It included everything from making bombs to brewing LSD in the bathroom. On publication, it was hailed variously as "outrageous," "extremely dangerous," "communist," and "the most irresponsible publishing venture in American history." It also became an overnight bestseller. Powell's memoir chronicles the atmosphere of the 1960's counterculture--the Civil Rights Movement was at its height and the federal government was engaged in a brutal and entirely unnecessary war in Southeast Asia. The zeitgeist was radicalization, and the watchword was revolution, and Powell left an enduring record of his thoughts and anger in the shape of The Anarchist Cookbook. The Cookbook: Coming of Age in Turbulent Times portrays Powell's rebellious adolescence, political radicalization, the publication of the book, the firestorm of controversy that followed, and how it shadowed his entire life. He explores his feelings and the lessons learned, and how he went on to help hundreds of children all over the world in education.
Author:
Publisher:
ISBN: 9780984155910
Category :
Languages : en
Pages : 128
Get Book Here
Book Description
Saul Alinsky was a radical Socialist and political activist; his conflict/response model for revolutionary activism has been used as a tactical compass for every left-leaning political action in America from Abbey Hoffman¿s Chicago trial to the perverse media attacks on Gov. Sarah Palin. President William Jefferson Clinton won two presidential races by cashing in on Alinsky¿s political capital in social activism. More recently, President Barrack Hussein Obama demonstrated in 2008 he understood this model even better than Alinsky¿s star pupil, Hillary Rodham Clinton. Incredibly, Alinsky¿s model can be applied to any political situation, even one in which the target for change is Alinsky¿s own Socialist America.If Americans really want to advance the notion of liberty, we could take a few pointers on strategic activism from the side of the battleground that is successfully shredding the Constitution, ignoring the Bill of Rights, and destroying the system of Capitalism that protects our liberty. Besides¿using Alinsky¿s rules to achieve the defeat of Socialism has a certain sweet irony to it. Where to hit, who to hit, and specifically how to hit below the Socialists belt¿¿How to leverage Alinsky¿s maniacal search for good activists and great strategies¿Using Alinsky¿s 'rules¿ to thwart Obama¿s conspiracy to destroy Capitalism through coercive taxation and inflation¿Making ACORN completely nuts with voter registration; an 800lb leviathan in 2010¿How your library card and home computer can be used to defeat the three stooges of Socialism; Obama, Pelosi and Reed.Finally, a plan emerges¿time to kick some Socialist butt.
