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Author: John Stevens
Publisher: Dave Burgess Consulting
ISBN: 9780988217683
Category : Classroom management
Languages : en
Pages : 0
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Book Description
In this book, the authors share their secret recipes, ingredients, and tips for serving up lessons that engage students and help them understand math. Teachers can use these ideas and methods as-is or tweak them and create their own enticing educational meals.
Author: John Stevens
Publisher: Dave Burgess Consulting
ISBN: 9780988217683
Category : Classroom management
Languages : en
Pages : 0
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Book Description
In this book, the authors share their secret recipes, ingredients, and tips for serving up lessons that engage students and help them understand math. Teachers can use these ideas and methods as-is or tweak them and create their own enticing educational meals.
Author: Mischa Taylor
Publisher: "O'Reilly Media, Inc."
ISBN: 1491945109
Category : Computers
Languages : en
Pages : 366
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Book Description
Get a hands-on introduction to the Chef, the configuration management tool for solving operations issues in enterprises large and small. Ideal for developers and sysadmins new to configuration management, this guide shows you to automate the packaging and delivery of applications in your infrastructure. You’ll be able to build (or rebuild) your infrastructure’s application stack in minutes or hours, rather than days or weeks. After teaching you how to write Ruby-based Chef code, this book walks you through different Chef tools and configuration management concepts in each chapter, using detailed examples throughout. All you need to get started is command-line experience and familiarity with basic system administration. Configure your Chef development environment and start writing recipes Create Chef cookbooks with recipes for each part of your infrastructure Use Test Kitchen to manage sandbox testing environments Manage single nodes with Chef client, and multiple nodes with Chef Server Use data bags for storing shared global data between nodes Simulate production Chef Server environments with Chef Zero Classify different types of services in your infrastructure with roles Model life stages of your application, including development, testing, staging, and production
Author: Charise Mericle Harper
Publisher: HarperCollins
ISBN: 1328828948
Category : Juvenile Fiction
Languages : en
Pages : 195
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Book Description
A zesty series for fans of kids' cooking competitions! It's “lights, camera, cook!” for four tween contestants—energetic Tate, charming Rae, worldly Caroline, and hyper-competitive Oliver—who are all about to enter a televised cooking competition. What will the kids cook up? How will they all get along on- and off-camera? Which junior chef will have the grit—and maybe the grits—to make it through each challenge? And which junior chef will have to hang their apron up for good? Bonus: Includes real cooking techniques for the aspiring young chef!
Author: Jacqueline Briggs Martin
Publisher: Lerner Publishing Group
ISBN: 1430131691
Category : Juvenile Nonfiction
Languages : en
Pages : 32
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Book Description
Describes the L.A. street cook's life, including working in his family's restaurant as a child, figuring out what he wanted to do with his life, and his success with his food truck and restaurant.
Author: Michael Brenner
Publisher: W. W. Norton & Company
ISBN: 0393634930
Category : Science
Languages : en
Pages : 376
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Book Description
Based on the popular Harvard University and edX course, Science and Cooking explores the scientific basis of why recipes work. The spectacular culinary creations of modern cuisine are the stuff of countless articles and social media feeds. But to a scientist they are also perfect pedagogical explorations into the basic scientific principles of cooking. In Science and Cooking, Harvard professors Michael Brenner, Pia Sörensen, and David Weitz bring the classroom to your kitchen to teach the physics and chemistry underlying every recipe. Why do we knead bread? What determines the temperature at which we cook a steak, or the amount of time our chocolate chip cookies spend in the oven? Science and Cooking answers these questions and more through hands-on experiments and recipes from renowned chefs such as Christina Tosi, Joanne Chang, and Wylie Dufresne, all beautifully illustrated in full color. With engaging introductions from revolutionary chefs and collaborators Ferran Adria and José Andrés, Science and Cooking will change the way you approach both subjects—in your kitchen and beyond.
Author: Peter Bently
Publisher: Vampire School
ISBN: 9781907967276
Category : Children's stories
Languages : en
Pages : 96
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Book Description
We all know how it is when we cook. We make a mess. But at St.Orlok’s School for young vampires - that mess can become magical mayhem! This book is the perfect recipe for belly laughs with your favourite characters.
Author: Katharine Kenah
Publisher: HarperCollins
ISBN: 0062038478
Category : Juvenile Fiction
Languages : en
Pages : 50
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Book Description
A famous chef is coming to school! Will Ollie figure out what to cook in time to share with the class and the special visitor? Ollie is not the best at anything in second grade, but he does love to cook. When the famous Chef Antonia comes to visit, he can't wait! It's his chance to shine, if only he can settle on the right dish. All young chefs will enjoy this story and relate to the kids in Room 75. Just as Ollie builds self-confidence, second graders will increase their reading success as they enjoy The Best Chef in Second Grade. “The episode’s mouthwatering climax and resolution will guarantee smiles of contentment all around,” says Kirkus. The Best Chef in Second Grade is a Level Two I Can Read book, geared for kids who read on their own but still need a little help. Whether shared at home or in a classroom, the engaging stories, longer sentences, and language play of Level Two books are proven to help kids take their next steps toward reading success.
Author: Lisa Johnson
Publisher: Corwin Press
ISBN: 1506356362
Category : Education
Languages : en
Pages : 225
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Book Description
Building 21st Century communication skills Students are expected to be innovators, creative thinkers, and problem solvers. But what if they can't communicate their ideas persuasively? Knowing how to share ideas is as crucial as the ideas themselves. Unfortunately, many students don’t get explicit opportunities to hone this skill. Cultivating Communication in the Classroom will help educators design authentic learning experiences that allow students to practice their skills. Readers will find: Real world insights into how students will be expected to communicate in their future careers and education Strategies for teaching communication skills throughout the curriculum Communication Catchers for igniting ideas
Author: Jon Corippo
Publisher: Dave Burgess Consulting
ISBN: 9781951600747
Category :
Languages : en
Pages : 148
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Book Description
The EduProtocol Field Guide: Math Edition provides educators with a treasure trove of modular, innovative, and engaging activities that can be adapted to any grade level. Approachable and exciting, EduProtocols are gamified pedagogical interventions that flexibly work with a variety of learning styles so math teachers can meet students where they are, even as they inspire them towards subject mastery. Thoughtfully and comprehensively presented with step-by-step instructions for implementation, each EduProtocol is designed with Common Core standards and Four Cs practices in mind. Whether you are new to EduProtocols or an experienced teacher looking to add even more tools to your pedagogical toolkit, The EduProtocol Field Guide: Math Edition has something for everyone interested in customizable student-centered learning activities. No matter the age of the students you teach, Math EduProtocols should be your go-to tool. They are easy to implement, minimize teacher prep time, and help students focus on truly understanding why and how math works. -Nancy Minicozzi, M.Ed., instructional coach The thoughtful guidelines, tips, and multiple grade-level connections for each Eduprotocol bear witness to the experiences of two veteran educators and a passion to take learning to new levels. -Scott Ellingson, math educator/principal Lisa and Jeremiah bring their experience coaching teachers at a perfect time in education, as educators seek methods of increasing student motivation with deep learning experiences that can be applied to a physical, hybrid, or distance environment. A must-have for mathematics teachers and coaches that will be referenced again and again. -Katherine Goyette, educational technology and integrated studies consultant, Tulare County Office of Education
Author: Jarrett Melendez
Publisher: Oni Press
ISBN: 9781620109045
Category : Comics & Graphic Novels
Languages : en
Pages : 160
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Book Description
"This graphic novel has everything—delicious foods, even more delicious gay romance, and an actual food critic pig." — Robbie Couch, author of The Sky Blues Watch things start to really heat up in the kitchen in this sweet, queer, new adult graphic novel! Now that college is over, English graduate Ben Cook is on the job hunt looking for something…anything…related to his passion for reading and writing. But interview after interview, hiring committee after hiring committee, Ben soon learns getting the dream job won’t be as easy as he thought. Proofreading? Journalism? Copywriting? Not enough experience. It turns out he doesn’t even have enough experience to be a garbage collector! But when Ben stumbles upon a “Now Hiring—No Experience Necessary” sign outside a restaurant, he jumps at the chance to land his first job. Plus, he can keep looking for a writing job in the meantime. He’s actually not so bad in the kitchen, but he will have to pass a series of cooking tests to prove he’s got the culinary skills to stay on full-time. But it’s only temporary…right? When Ben begins developing a crush on Liam, one of the other super dreamy chefs at the restaurant, and when he starts ditching his old college friends and his old writing job plans, his career path starts to become much less clear.
