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Author: A. Aubrey Bodine
Publisher: Cornell Maritime Press/Tidewater Publishers
ISBN: 9780870335624
Category : History
Languages : en
Pages : 151
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Book Description
A stunning array of 286 digitally restored photographs by the great Maryland photographer chronicles life in five distinct regions of Maryland--Baltimore and its environs, Chesapeake Bay, Eastern Shore, Southern Maryland and Annapolis, and Western Maryland--originally published in the Baltimore Sun between 1924 and 1970.
Author: A. Aubrey Bodine
Publisher: Cornell Maritime Press/Tidewater Publishers
ISBN: 9780870335624
Category : History
Languages : en
Pages : 151
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Book Description
A stunning array of 286 digitally restored photographs by the great Maryland photographer chronicles life in five distinct regions of Maryland--Baltimore and its environs, Chesapeake Bay, Eastern Shore, Southern Maryland and Annapolis, and Western Maryland--originally published in the Baltimore Sun between 1924 and 1970.
Author: Tom Horton
Publisher:
ISBN: 9780899198378
Category : History
Languages : en
Pages : 228
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Book Description
A rare combination of insight and infectious good humor mark this poetical collection of land, water, people, and nature. In the traditon of great naturalists, Horton sees the landscape as a departure point from which to explore the universe.
Author: Swepson Earle
Publisher:
ISBN:
Category : Buildings
Languages : en
Pages : 524
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Book Description
Author: Alice Jane Lippson
Publisher: JHU Press
ISBN: 9780801883378
Category : History
Languages : en
Pages : 372
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Book Description
Life in the Chesapeake Bay is the most important book ever published on America's largest estuary. Since publication of the first edition in 1984, tens of thousands of naturalists, boaters, fishermen, and conservationists have relied on the book's descriptions of the Bay's plants, animals, and diverse habitats. Superbly illustrated and clearly written, this acclaimed guide describes hundreds of plants and animals and their habitats, from diamondback terrapins to blue crabs to hornshell snails. Now in its third edition, the book has been updated with a new gallery of thirty-nine color photographs and dozens of new species descriptions and illustrations. The new edition retains the charm of an engaging classic while adding a decade of new research. This classic guide to the plants and animals of the Chesapeake Bay will appeal to a variety of readers—year-round residents and summer vacationers, professional biologists and amateur scientists, conservationists and sportsmen.
Author: Eugene L. Meyer
Publisher:
ISBN:
Category : History
Languages : en
Pages : 234
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Book Description
An exploration of Chesapeake country. With photographs and text, it provides a guide to Chesapeake's variegated wildlife, towns forgotten by time, spectacular vistas, the diverse lifestyles of the people who live there, and the environmental and ecological challenges that the bay faces
Author: Howard R. Ernst
Publisher: Rowman & Littlefield
ISBN: 9780742523517
Category : Nature
Languages : en
Pages : 230
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Book Description
The USA touts Chesapeake Bay as its premier environmental restoration programme, yet the Bay remains in poor condition.
Author: James A. Michener
Publisher: Dial Press
ISBN: 0812986288
Category : Fiction
Languages : en
Pages : 1026
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Book Description
In this classic novel, James A. Michener brings his grand epic tradition to bear on the four-hundred-year saga of America’s Eastern Shore, from its Native American roots to the modern age. In the early 1600s, young Edmund Steed is desperate to escape religious persecution in England. After joining Captain John Smith on a harrowing journey across the Atlantic, Steed makes a life for himself in the New World, establishing a remarkable dynasty that parallels the emergence of America. Through the extraordinary tale of one man’s dream, Michener tells intertwining stories of family and national heritage, introducing us along the way to Quakers, pirates, planters, slaves, abolitionists, and notorious politicians, all making their way through American history in the common pursuit of freedom. BONUS: This edition includes an excerpt from James A. Michener's Hawaii. Praise for Chesapeake “Another of James Michener’s great mines of narrative, character and lore.”—The Wall Street Journal “[A] marvelous panorama of history seen in the lives of symbolic people of the ages . . . An emotionally and intellectually appealing book.”—The Atlanta Journal-Constitution “Michener’s most ambitious work of fiction in theme and scope.”—The Philadelphia Inquirer “Magnificently written . . . one of those rare novels that is enthusiastically passed from friend to friend.”—Associated Press
Author:
Publisher: Penn State Press
ISBN: 0271046651
Category :
Languages : en
Pages : 293
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Book Description
Author: Tom Horton
Publisher: JHU Press
ISBN: 9780801864261
Category : History
Languages : en
Pages : 146
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Book Description
Water's Way communicates the beauty and essence of the Chesapeake Bay through photogaphy and prose. Those who know and love the Chesapeake will find the bay they treasure on the pages of Water's Way: Life along the Chesapeake. The story of one of North America's most fascinating regions unfolds through the sensitive photographs and prose of two men who have studied the Chesapeake all their lives. Photographer David W. Harp and writer Tom Horton vividly portray how, as Horton writes, "the edges where land and water meet charm us all, from watermen to watercolorists and beachcombers to duck hunters." Water's Way will guide you to "those rare, hidden nooks of the bay country where nature still appears as glorious and untrammeled as it did a thousand years ago." It will also take you to less hidden, but equally intriguing sites within the Chesapeake's reach as Harp and Horton depict the worlds of both nature and humans. An intimate knowledge of and an unwavering reverence for the bay pervade Water's Way. Harp and Horton are as attuned to the romance that still clings to the Chesapeake as they are to the realities that inspire and threaten it. In a time when the region faces tremendous changes and challenges, Water's Way is neither strident nor sentimental. Rather, it is suffused with the fundamental respect for the bay which Harp and Horton see as key to its survival.
Author: John Shields
Publisher: JHU Press
ISBN: 1421418169
Category : Cooking
Languages : en
Pages : 357
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Book Description
This twenty-fifth anniversary edition of John Shields’s classic cookbook includes additional recipes and a new chapter on Chesapeake libations. Twenty-five years ago, Chesapeake Bay Cooking with John Shields introduced the world to the regional cuisine of the Mid-Atlantic. Nominated for a James Beard Award, the book was praised for its inspiring heritage recipes and its then-revolutionary emphasis on cooking with local and seasonal ingredients. Part history lesson, part travelogue, the book captured the unique character of the Chesapeake region and its people. In this anniversary edition, John Shields combines popular classic dishes with a host of unpublished recipes from his personal archives. Readers will learn how to prepare over 200 recipes from the Mid-Atlantic region, including panfried rockfish, roast mallard, beaten biscuits, oyster fritters, and Lady Baltimore cake. Best of all, they’ll learn everything they need to know about crabs—the undisputed star of Chesapeake cuisine—featured here in mouthwatering recipes for seven different kinds of crab cakes. Extensively updated, this edition includes a new chapter on Chesapeake libations, which features Shields’s closely held recipe for his notorious Dirty Gertie, an authentic Chesapeake-style Bloody Mary.
