Author: Victor Champier
Publisher:
ISBN:
Category : Architecture
Languages : en
Pages : 210

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Author: Victor Champier
Publisher:
ISBN:
Category : Architecture
Languages : en
Pages : 210

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Author: Victor Champier
Publisher:
ISBN:
Category : Art
Languages : en
Pages : 0

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Author: Sotheby's (Firm)
Publisher:
ISBN:
Category : Art deco
Languages : en
Pages : 742

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Author: Metropolitan Museum of Art (New York, N.Y.). Library
Publisher:
ISBN:
Category : Art
Languages : en
Pages : 702

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Author: Linda Civitello
Publisher: John Wiley & Sons
ISBN: 0470403713
Category : Cooking
Languages : en
Pages : 448

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Book Description
Cuisine and Culture presents a multicultural and multiethnic approach that draws connections between major historical events and how and why these events affected and defined the culinary traditions of different societies. Witty and engaging, Civitello shows how history has shaped our diet--and how food has affected history. Prehistoric societies are explored all the way to present day issues such as genetically modified foods and the rise of celebrity chefs. Civitello's humorous tone and deep knowledge are the perfect antidote to the usual scholarly and academic treatment of this universally important subject.

Author:
Publisher:
ISBN:
Category : England
Languages : en
Pages : 970

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Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 1844

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Author:
Publisher:
ISBN:
Category : Art
Languages : en
Pages : 654

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Author: James Silk Buckingham
Publisher:
ISBN:
Category :
Languages : en
Pages : 918

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