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Author: Barrett Williams
Publisher: Barrett Williams
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 135
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Book Description
## The Bison Rancher's Handbook Your Essential Guide to Sustainable Bison Farming Discover the transformative power of sustainable bison ranching with *The Bison Rancher's Handbook*. This comprehensive guide offers everything you need to know to successfully manage a thriving bison ranch while prioritizing sustainability, health, and ethical practices. ### Unlock the Secrets of Sustainable Bison Ranching From understanding the nuances of bison behavior to implementing effective land and water management strategies, this book delves into every crucial aspect of bison farming. Learn the importance of preserving native grasses and habitats, and discover how to create sustainable water sources that ensure the health and longevity of your herd. ### Master Nutrition, Health, and Breeding Practices Gain insights into the natural diets of bison and explore sustainable feeding practices tailored to their seasonal nutritional needs. Address common health issues with preventative healthcare practices and established vaccination protocols. Understand the intricacies of breeding for sustainability, including the selection of breeding stock and maintaining genetic diversity. ### Build and Manage Efficient Infrastructure *The Bison Rancher’s Handbook* guides you through the construction of durable fencing, design of shelters, and creation of stress-free handling facilities. Learn humane handling techniques that maximize welfare and minimize stress, ensuring your ranch operates smoothly and ethically. ### Market Your Sustainable Products Identify market opportunities and develop effective branding and customer outreach strategies. By effectively marketing your sustainable bison products, you can enhance both your business’s visibility and profitability. ### Plan Financially and Comply with Regulations Navigate the complexities of financial planning and securing funding for sustainable practices. Ensure your operations meet regulatory compliance and achieve sustainability certifications through meticulous record-keeping and reporting. ### Immerse in Technology and Community Leverage modern tools and data-driven decision-making to innovate your ranching practices. Join ranching associations and build local support networks to share knowledge and resources, fostering a community dedicated to sustainable bison farming. ### Learn from the Best and Adapt to Change Explore case studies of successful bison ranches and adapt their best practices to your own operations. Prepare for climate change with resilient farming practices and stay ahead of emerging trends in sustainable agriculture. ### Your Guide to a Powerful Future *The Bison Rancher’s Handbook* offers a forward-thinking vision for the future of sustainable bison ranching. Equip yourself with the knowledge and tools to create a thriving, ethical, and sustainable ranching business. Embrace the future of bison ranching today with *The Bison Rancher’s Handbook*. Your journey to sustainable and successful bison farming starts here.
Author: Barrett Williams
Publisher: Barrett Williams
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 135
Get Book Here
Book Description
## The Bison Rancher's Handbook Your Essential Guide to Sustainable Bison Farming Discover the transformative power of sustainable bison ranching with *The Bison Rancher's Handbook*. This comprehensive guide offers everything you need to know to successfully manage a thriving bison ranch while prioritizing sustainability, health, and ethical practices. ### Unlock the Secrets of Sustainable Bison Ranching From understanding the nuances of bison behavior to implementing effective land and water management strategies, this book delves into every crucial aspect of bison farming. Learn the importance of preserving native grasses and habitats, and discover how to create sustainable water sources that ensure the health and longevity of your herd. ### Master Nutrition, Health, and Breeding Practices Gain insights into the natural diets of bison and explore sustainable feeding practices tailored to their seasonal nutritional needs. Address common health issues with preventative healthcare practices and established vaccination protocols. Understand the intricacies of breeding for sustainability, including the selection of breeding stock and maintaining genetic diversity. ### Build and Manage Efficient Infrastructure *The Bison Rancher’s Handbook* guides you through the construction of durable fencing, design of shelters, and creation of stress-free handling facilities. Learn humane handling techniques that maximize welfare and minimize stress, ensuring your ranch operates smoothly and ethically. ### Market Your Sustainable Products Identify market opportunities and develop effective branding and customer outreach strategies. By effectively marketing your sustainable bison products, you can enhance both your business’s visibility and profitability. ### Plan Financially and Comply with Regulations Navigate the complexities of financial planning and securing funding for sustainable practices. Ensure your operations meet regulatory compliance and achieve sustainability certifications through meticulous record-keeping and reporting. ### Immerse in Technology and Community Leverage modern tools and data-driven decision-making to innovate your ranching practices. Join ranching associations and build local support networks to share knowledge and resources, fostering a community dedicated to sustainable bison farming. ### Learn from the Best and Adapt to Change Explore case studies of successful bison ranches and adapt their best practices to your own operations. Prepare for climate change with resilient farming practices and stay ahead of emerging trends in sustainable agriculture. ### Your Guide to a Powerful Future *The Bison Rancher’s Handbook* offers a forward-thinking vision for the future of sustainable bison ranching. Equip yourself with the knowledge and tools to create a thriving, ethical, and sustainable ranching business. Embrace the future of bison ranching today with *The Bison Rancher’s Handbook*. Your journey to sustainable and successful bison farming starts here.
Author:
Publisher:
ISBN:
Category : American bison
Languages : en
Pages : 298
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Book Description
Author: Kim Dowling
Publisher:
ISBN:
Category : American bison
Languages : en
Pages : 568
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Book Description
Author: José Manuel Lorenzo
Publisher: Springer
ISBN: 3030054845
Category : Technology & Engineering
Languages : en
Pages : 421
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Book Description
This comprehensive work explores the demand, supply and variable consumer attitude toward a wide variety of unconventional and exotic animal species that are consumed in different parts of the world. Individual chapters focus on the consumption of horse meat, camel, buffalo, sheep, rabbit, wild boar, deer, goose, pheasant and exotic meats such as alligator, snake, frog and turtle. For each type of animal species, the carcass characteristics, physico-chemical properties and nutritional value of the meat are extensively outlined. The consumer preference, behavior and perception of each type of meat are also covered, with focus on important factors from sensory properties to psychological and marketing aspects. In promoting a better understanding of the complexities involved in consumer decision making, this book aims to improve the competitiveness of the meat industry through effective informational strategies that can increase consumer acceptance of more convenient, healthy and environmentally friendly meat choices. More than Beef, Pork and Chicken – The Production, Processing, and Quality Traits of Other Sources of Meat for Human Diet also focuses on the important role meat plays in the human diet and the evolution of the species. Beneficial factors such as protein, B complex vitamins, zinc, selenium and phosphorus are detailed. Negative factors are discussed as well, with issues such as fat and fatty acid content being addressed for each type of meat presented. In exploring the full range of nutritional benefits, consumer acceptance and carcass characteristics in a large quantity of different types of animal meats from all over the world, this book offers incredible value to researchers looking for a single source on unconventional meat processing.
Author:
Publisher:
ISBN:
Category : Animal culture
Languages : en
Pages :
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Book Description
Author: Leslie A. Duram
Publisher: U of Nebraska Press
ISBN: 0803204965
Category : Technology & Engineering
Languages : en
Pages : 264
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Book Description
Compelling portraits of organic farmers bring to life facts and figures in an extensive overview of the phenomenal growth in recent years of organic production and consumption.
Author: Patrick James White
Publisher:
ISBN: 9780934948302
Category : American bison
Languages : en
Pages :
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Book Description
Author: Universal Reference Publications
Publisher:
ISBN: 9781930956049
Category : Business & Economics
Languages : en
Pages : 1040
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Book Description
This brand new first edition is the most up-to-date and comprehensive source for Environmental Resources and Statistics. Section I: Resources provides detailed contact information for thousands of information sources, including Associations & Organizations, Awards & Honors, Conferences, Foundations & Grants, Environmental Health, Government Agencies, National Parks & Wildlife Refuges, Publications, Research Centers, Educational Programs, Green Product Catalogs, Consultants and much more. Section II: Statistics, provides statistics and rankings on hundreds of important topics, including Children's Environmental Index, Municipal Finances, Toxic Chemicals, Recycling, Climate, Air & Water Quality and more. This kind of up-to-date environmental data, all in one place, is not available anywhere on the market place today. This brand new title is a must-have for all public and academic libraries as well as any organization with a primary focus on the environment.
Author: International Finance Corporation
Publisher: World Bank Publications
ISBN: 1464815496
Category : Technology & Engineering
Languages : en
Pages : 505
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Book Description
The Food Safety Handbook: A Practical Guide for Building a Robust Food Safety Management System, contains detailed information on food safety systems and what large and small food industry companies can do to establish, maintain, and enhance food safety in their operations. This new edition updates the guidelines and regulations since the previous 2016 edition, drawing on best practices and the knowledge IFC has gained in supporting food business operators around the world. The Food Safety Handbook is indispensable for all food business operators -- anywhere along the food production and processing value chain -- who want to develop a new food safety system or strengthen an existing one.
Author: John C. Russ
Publisher: CRC Press
ISBN: 1498740286
Category : Technology & Engineering
Languages : en
Pages : 1032
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Book Description
Consistently rated as the best overall introduction to computer-based image processing, The Image Processing Handbook covers two-dimensional (2D) and three-dimensional (3D) imaging techniques, image printing and storage methods, image processing algorithms, image and feature measurement, quantitative image measurement analysis, and more. Incorporating image processing and analysis examples at all scales, from nano- to astro-, this Seventh Edition: Features a greater range of computationally intensive algorithms than previous versions Provides better organization, more quantitative results, and new material on recent developments Includes completely rewritten chapters on 3D imaging and a thoroughly revamped chapter on statistical analysis Contains more than 1700 references to theory, methods, and applications in a wide variety of disciplines Presents 500+ entirely new figures and images, with more than two-thirds appearing in color The Image Processing Handbook, Seventh Edition delivers an accessible and up-to-date treatment of image processing, offering broad coverage and comparison of algorithms, approaches, and outcomes.
