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Author: Norman Miller
Publisher: Rowman & Littlefield
ISBN: 0762787651
Category : Travel
Languages : en
Pages : 291
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Book Description
The Complete Regional Guide to Craft Beer With quality beer producers popping up all over the nation, you don’t have to travel very far to taste great beer; some of the best stuff is brewing right in your home state. Beer Lover’s New England features breweries, brewpubs, and beer bars geared toward brew enthusiasts looking to seek out the best beers New England has to offer, from bitter seasonal IPAs to rich, dark stouts. Written by a local beer expert, Beer Lover’s New England covers the entire beer experience for the proud, local enthusiast and the traveling visitor alike, including: Brewery and beer profiles with tasting notes and full-color photosMust-visit brewpubs and beer barsTop annual beer festivals, tastings, and eventsClone beer recipes for homebrewersn and hobbyistsFood recipes made with local craft beerBeer-centric city trip itineraries with pub-crawl maps
Author: Norman Miller
Publisher: Rowman & Littlefield
ISBN: 0762787651
Category : Travel
Languages : en
Pages : 291
Get Book Here
Book Description
The Complete Regional Guide to Craft Beer With quality beer producers popping up all over the nation, you don’t have to travel very far to taste great beer; some of the best stuff is brewing right in your home state. Beer Lover’s New England features breweries, brewpubs, and beer bars geared toward brew enthusiasts looking to seek out the best beers New England has to offer, from bitter seasonal IPAs to rich, dark stouts. Written by a local beer expert, Beer Lover’s New England covers the entire beer experience for the proud, local enthusiast and the traveling visitor alike, including: Brewery and beer profiles with tasting notes and full-color photosMust-visit brewpubs and beer barsTop annual beer festivals, tastings, and eventsClone beer recipes for homebrewersn and hobbyistsFood recipes made with local craft beerBeer-centric city trip itineraries with pub-crawl maps
Author: Dan DiSorbo
Publisher: Ten Speed Press
ISBN: 1984860054
Category : Cooking
Languages : en
Pages : 257
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Book Description
The first fully illustrated guidebook for craft beer drinkers, pairing hyper-detailed photography with profiles of 50 of today’s most popular hop varieties. Hops are the most important ingredient in the beer we love, offering a spectrum of distinct aromas, flavors, and bitterness. Whether it’s a floral Cascade, spicy Saaz, juicy Citra, or a combination of different varieties, hop character has become the driving force behind craft brewing. The Book of Hops profiles fifty of the most sought-after hops from around the world, with intricate photography and notes on taste, composition, use, and origin, plus examples of the wonderful beers that showcase them. With contributions from today’s most important brewers and growers; a handy primer that breaks down the science, story, and production of beer; and hand-picked craft beer recommendations throughout, this fully illustrated guidebook is all you need to discover and fully savor your next favorite brew.
Author: Stan Hieronymus
Publisher: St. Martin's Griffin
ISBN: 1466872039
Category : Travel
Languages : en
Pages : 310
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Book Description
For Every Traveler Whose Thirst For Adventure is Not Quenched by the Journey Alone Ever landed in a strange city and wandered, forlorn and thirsty, looking for a good beer bar? Ever wanted to arrange drinks on a business trip but not known the best place to take an important contact? Covering a thousand bars and breweries from coast to coast, Stan Hieronymus's The Beer Lover's Guide to the USA is a must-have traveling companion. Organized by state and city and using a four star rating system, the guide makes finding the best bars a snap. Each listing gives you the following info: Address and telephone number Hours in service Food served, if smoking is allowed Number of taps and a list of available beers A succinct review of the quality and atmosphere With an introduction by beer expert Michael Jackson and special lists of four-star establishments, outstanding British, Irish, and German bars, "mega taps" with eighty or more on tap handles, and the best microbreweries in the country, The Beer Lover's Guide to the USA is an indispensable resource--and perfect gift--for anyone who truly loves beer.
Author: Nancy J. Price
Publisher:
ISBN: 9781944633325
Category :
Languages : en
Pages :
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Book Description
Welcome, beer lovers, to a time when the brew wasn't only something to be enjoyed, but actually celebrated as a healthy drink that sparked the appetite and helped you sleep. Beer has been made and sold in this country since before it even was a country. In fact, as far back as the 1600s, Manhattan (then known as New Amsterdam) was home to some of the first commercial breweries this side of the Atlantic. Still, it took more than a hundred years before companies regularly advertised their wares. We dove deep into newspaper archives to find hundreds of early ads for beers and brewers - covering the years between the American Revolution and the end of Prohibition - then put them all together to make this picture of the past. With more than 400 individual clippings, hundreds of vintage beer brands are represented! (We have also included a comprehensive index.) Inside, you will see that beer advertisements in the 18th century were often little more than polite invitations to the locals and passing ship captains. In the 19th century, every brand was "celebrated" and "the best" - while some promotional posters showed creepy caricatures loving their drinks maybe a little too much. Advertisers of the 20th century built upon all of those concepts, then added their own spin, slipping in buzzwords like "purity" and "cleanliness," "nourishment" and "food value." All of the authentic antique images in this book were carefully chosen, then digitally restored as much as possible to return them to their original glory. Ads are presented in sections based on the date of publication, so you can easily find a specific era, or simply browse the ads to see how trends and techniques changed through the years. So grab a bottle of your favorite malted beverage, and enjoy this little trip back through time. As they used to say, "After the nervous tension of a day's work, there's no better relaxation than a glass of good beer." Or a book about good beer.
Author: Christian DeBenedetti
Publisher: Hachette UK
ISBN: 0762461020
Category : Travel
Languages : en
Pages : 432
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Book Description
The Great American Ale Trail is your definitive, state-by-state guide to the best places to drink craft beer. First published in 2011, The Great American Ale Trail is the most discriminating and thorough guide to the best watering holes in the nation. This newly revised edition features fully updated listings and 150 new entries -- a total of more than 500 noteworthy breweries, beer bars, restaurants, festivals, and bottle shops -- making it the essential guide for beer pilgrims everywhere. Every entry features the "must-try" beer of the establishment as well as notes on its ambience, patrons, and history -- plus contact information to get you there easily. Whether you choose a mom-and-pop brewery or a gastropub with a quirky ambience, Whether you prefer a crisp lager, resinous IPA, roasty stout, or funky farmhouse ale, The Great American Ale Trail is still the best source to answer that age-old question: Where do I get a beer around here?
Author: Nancy Hoalst-Pullen
Publisher: National Geographic Books
ISBN: 1426218338
Category : Cooking
Languages : en
Pages : 308
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Book Description
"Sample a beer in Hong Kong that tastes like bacon. Discover an out-of-the-way brewery in Vermont that devotees will drive hours to visit. Travel to a 500-year-old Belgian brewery with a beer pipeline under the city streets. This ... atlas meets travel guide explores beer history, geography, and trends on six continents - plus, you'll learn what to drink and where to go for the greatest beer experiences across the globe"--Publisher's description.
Author: Garrett Oliver
Publisher: OUP USA
ISBN: 0195367138
Category : Cooking
Languages : en
Pages : 962
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Book Description
"The first major reference work to investigate the history and vast scope of beer, The Oxford Companion to Beer features more than 1,100 A-Z entries written by 166 of the world's most prominent beer experts"-- Provided by publisher.
Author: Karl Klockars
Publisher: Rowman & Littlefield
ISBN: 1493025112
Category : Travel
Languages : en
Pages : 249
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Book Description
Beer Lover's Chicago features Chicagoland's breweries, brewpubs, and beer bars geared toward hop heads looking to seek out the best beers—from bitter seasonal IPAs to rich, dark stouts. The book also features beer recipes for home brewers, regional food recipes that incorporate beer, suggested regional food and beer pairings, and walkable pub crawl itineraries for craft beer-centric towns and cities.
Author: Claire Bullen
Publisher: Ryland Peters & Small
ISBN: 1911026968
Category : Cooking
Languages : en
Pages : 397
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Book Description
Craft beer is changing everything about how people drink – and it's high time it was invited to the dinner table. The growth in craft beer is a full-blown phenomenon that is also making waves in the culinary sphere. Here, food writer and beer expert Claire Bullen answers the question: how do you successfully pair craft beer with food? Inside, 65 inspiring recipes – from cast-iron skillet pizza to harissa roast chicken – are matched with a diverse range of craft beers to enjoy with your meal. Soon you will see beer as not just a prelude to a meal, but rather as a drink that can work as well as wine when partnered with food.
Author: Josh Leventhal
Publisher:
ISBN: 9783829035002
Category : Alcoholic beverages
Languages : en
Pages : 192
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Book Description
