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Author: Leon Chaitow
Publisher: Inner Traditions / Bear & Co
ISBN: 9780892817955
Category : Health & Fitness
Languages : en
Pages : 164
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Book Description
This natural approach to the treatment of Candida infections shows how to detect the effects of Candida Albicans and provides a comprehensive, drug-free program for its control.
Author: Leon Chaitow
Publisher: Inner Traditions / Bear & Co
ISBN: 9780892817955
Category : Health & Fitness
Languages : en
Pages : 164
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Book Description
This natural approach to the treatment of Candida infections shows how to detect the effects of Candida Albicans and provides a comprehensive, drug-free program for its control.
Author: Nicholas P. Money
Publisher: Oxford University Press
ISBN: 0190270713
Category : Science
Languages : en
Pages : 225
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Book Description
Nicholas Money gives us a history of our interactions with one of the most important organisms in the world--yeast.
Author: Horst Feldmann
Publisher: John Wiley & Sons
ISBN: 3527644865
Category : Science
Languages : en
Pages : 349
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Book Description
Yeast is one of the oldest domesticated organisms and has both industrial and domestic applications. In addition, it is very widely used as a eukaryotic model organism in biological research and has offered valuable knowledge of genetics and basic cellular processes. In fact, studies in yeast have offered insight in mechanisms underlying ageing and diseases such as Alzheimers, Parkinsons and cancer. Yeast is also widely used in the lab as a tool for many technologies such as two-hybrid analysis, high throughput protein purification and localization and gene expression profiling. The broad range of uses and applications of this organism undoubtedly shows that it is invalubale in research, technology and industry. Written by one of the world's experts in yeast, this book offers insight in yeast biology and its use in studying cellular mechanisms.
Author: Kimberly Snyder
Publisher: Harlequin
ISBN: 0373892640
Category : Cooking
Languages : en
Pages : 324
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Book Description
Snyder, author of the bestselling "The Beauty Detox Solution" and one of Hollywood's top celebrity nutritionists and beauty experts, shares the top 50 beauty foods that will make readers more beautiful from the inside out.
Author: Caleb Warnock
Publisher: Cedar Fort Publishing & Media
ISBN: 1462129072
Category : Cooking
Languages : en
Pages : 328
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Book Description
This is the book you’ve been waiting for! With groundbreaking information about the health benefits of natural yeast, this book will revolutionize the way you bake! Easy to prepare and use, natural yeast breaks down harmful enzymes in grains, makes vitamins and minerals more easily available for digestion, and converts bread into a nutritious food source that won’t spike your body’s defenses. Improve your digestive health and happiness with these delicious recipes you can’t find anywhere else!
Author: William G. Cook
Publisher: Square One Publishers, Inc.
ISBN: 0757050603
Category : Health & Fitness
Languages : en
Pages : 250
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Book Description
What can you eat if you have a yeast-related problem? The Yeast Connection Handbook provides general information on the effects that some common foods can have on yeast sufferers, and crucial instructions on detecting the specific foods to which you are particularly sensitive or allergic. The authors then present over 225 recipes—for breads, soups, entrées, desserts, and more—that eliminate most common food allergens while providing a diet that is healthful and satisfying.
Author: Chris White
Publisher: Brewers Publications
ISBN: 1938469062
Category : Cooking
Languages : en
Pages : 325
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Book Description
Yeast: The Practical Guide to Beer Fermentation is a resource for brewers of all experience levels. The authors adeptly cover yeast selection, storage and handling of yeast cultures, how to culture yeast and the art of rinsing/washing yeast cultures. Sections on how to set up a yeast lab, the basics of fermentation science and how it affects your beer, plus step by step procedures, equipment lists and a guide to troubleshooting are included.
Author: Pat Connolly
Publisher: Mcgraw-hill
ISBN: 9780658002922
Category : Health & Fitness
Languages : en
Pages : 0
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Book Description
This is the complete, authoritative guide that shows how nutrition can fight the epidemic of yeast- and fungus-related diseases and disorders including asthma, bronchitis, depression, fatigue, and memory loss. Fully updated, this second edition includes dozens of new recipes utilizing 12 foods that contain the antiseptic enzymes researchers have discovered will eradicate yeast and fungus.
Author: Elizabeth David
Publisher: Penguin Hardcover
ISBN: 9780140299748
Category : Baking
Languages : en
Pages : 624
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Book Description
In this universally acclaimed book Elizabeth David deals with all aspects of flour-milling, yeast, bread ovens and the different types of bread and flour available. The recipes cover yeast cookery of all kinds, and the many lovely, old-fashioned spiced breads, buns, pancakes and muffins, among others, are all described with her typical elegance and unrivalled knowledge.
Author: Jane Remington
Publisher: Createspace Independent Publishing Platform
ISBN: 9781479318476
Category : Candidiasis
Languages : en
Pages : 0
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Book Description
Recaging the Beast addresses the underlying cause of most disease - fungal overgrowths in the body which are fueled by antibiotics, birth control pills, prescription drugs and our sugar and carbohydrate laden diets. A yeast-free diet and anti-fungal supplements are outlined to restore health.
