The Awful Apple Orchard

The Awful Apple Orchard PDF Author: M. D. Spenser
Publisher:
ISBN: 9781576570470
Category : Juvenile Fiction
Languages : en
Pages : 132

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Book Description
Shivers series-Book #7.

The Awful Apple Orchard

The Awful Apple Orchard PDF Author: M. D. Spenser
Publisher:
ISBN: 9781576570470
Category : Juvenile Fiction
Languages : en
Pages : 132

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Book Description
Shivers series-Book #7.

Martin Pippin in the Apple Orchard

Martin Pippin in the Apple Orchard PDF Author: Eleanor Farjeon
Publisher: Random House
ISBN: 1448171784
Category : Juvenile Fiction
Languages : en
Pages : 312

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Book Description
Wandering minstrel, Martin Pippin, encounters a lovelorn ploughman who begs him to release his beloved by entertaining the six young women sworn to guard her. This Martin Pippin does - telling beautiful tales of heartbreak, betrayal and everlasting love. But will the imprisoned Gillian ever be freed? This delightful collection will be loved by adults and children alike - a perfect introduction to sophisticated fairy tales. 'She is one of the few who can conceive and tell a fairytale . . . Before I had read five pages of Martin Pippin, I had forgotten who I was and where I lived. I was transported into a world of sunlight, of gay inconsequence, of emotional surprise, a world of poetry, delight and humour. And I lived and took my joy in that rare world, until all too soon my reading was done.' From J. D. Beresford's Foreword to the first American edition of 1922.

From Apple Trees to Cider, Please!

From Apple Trees to Cider, Please! PDF Author: Felicia Sanzari Chernesky
Publisher: Weigl Publishers
ISBN: 1791107230
Category : Juvenile Fiction
Languages : en
Pages : 32

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Book Description
From Apple Trees to Cider, Please! is a realistic account of how apple cider is pressed, flavored with the charm and vigor of a harvest celebration.

The Orchard

The Orchard PDF Author: Kristina Gorcheva-Newberry
Publisher: Ballantine Books
ISBN: 0593356012
Category : Fiction
Languages : en
Pages : 385

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Book Description
Four teenagers grow inseparable in the last days of the Soviet Union—but not all of them will live to see the new world arrive in this powerful debut novel, loosely based on Anton Chekhov’s The Cherry Orchard. “Spectacular . . . intensely evocative and gorgeously written . . . will fill readers’ eyes with tears and wonder.”—Minneapolis Star Tribune Coming of age in the USSR in the 1980s, best friends Anya and Milka try to envision a free and joyful future for themselves. They spend their summers at Anya’s dacha just outside of Moscow, lazing in the apple orchard, listening to Queen songs, and fantasizing about trips abroad and the lives of American teenagers. Meanwhile, Anya’s parents talk about World War II, the Blockade, and the hardships they have endured. By the time Anya and Milka are fifteen, the Soviet Empire is on the verge of collapse. They pair up with classmates Trifonov and Lopatin, and the four friends share secrets and desires, argue about history and politics, and discuss forbidden books. But the world is changing, and the fleeting time they have together is cut short by a sudden tragedy. Years later, Anya returns to Russia from America, where she has chosen a different kind of life, far from her family and childhood friends. When she meets Lopatin again, he is a smug businessman who wants to buy her parents’ dacha and cut down the apple orchard. Haunted by the ghosts of her youth, Anya comes to the stark realization that memory does not fade or disappear; rather, it moves us across time, connecting our past to our future, joys to sorrows. Inspired by Anton Chekhov’s The Cherry Orchard, Kristina Gorcheva-Newberry’s The Orchard powerfully captures the lives of four Soviet teenagers who are about to lose their country and one another, and who struggle to survive, to save their friendship, to recover all that has been lost.

Uncultivated

Uncultivated PDF Author: Andy Brennan
Publisher: Chelsea Green Publishing
ISBN: 1603588450
Category : Cooking
Languages : en
Pages : 288

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Book Description
Today, food is being reconsidered. It’s a front-and-center topic in everything from politics to art, from science to economics. We know now that leaving food to government and industry specialists was one of the twentieth century’s greatest mistakes. The question is where do we go from here. Author Andy Brennan describes uncultivation as a process: It involves exploring the wild; recognizing that much of nature is omitted from our conventional ways of seeing and doing things (our cultivations); and realizing the advantages to embracing what we’ve somehow forgotten or ignored. For most of us this process can be difficult, like swimming against the strong current of our modern culture. The hero of this book is the wild apple. Uncultivated follows Brennan’s twenty-four-year history with naturalized trees and shows how they have guided him toward successes in agriculture, in the art of cider making, and in creating a small-farm business. The book contains useful information relevant to those particular fields, but is designed to connect the wild to a far greater audience, skillfully blending cultural criticism with a food activist’s agenda. Apples rank among the most manipulated crops in the world, because not only do farmers want perfect fruit, they also assume the health of the tree depends on human intervention. Yet wild trees live all around us, and left to their own devices, they achieve different forms of success that modernity fails to apprehend. Andy Brennan learned of the health and taste advantages of such trees, and by emulating nature in his orchard (and in his cider) he has also enjoyed environmental and financial benefits. None of this would be possible by following today’s prevailing winds of apple cultivation. In all fields, our cultural perspective is limited by a parallel proclivity. It’s not just agriculture: we all must fight tendencies toward specialization, efficiency, linear thought, and predetermined growth. We have cultivated those tendencies at the exclusion of nature’s full range. If Uncultivated is about faith in nature, and the power it has to deliver us from our own mistakes, then wild apple trees have already shown us the way.

The Simplicity of Cider

The Simplicity of Cider PDF Author: Amy E. Reichert
Publisher: Simon and Schuster
ISBN: 1501154923
Category : Fiction
Languages : en
Pages : 336

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Book Description
"Focused and unassuming fifth generation cider-maker Sanna Lund has one desire: to live a simple, quiet life on her family's apple orchard in Door County, Wisconsin. Although her business is struggling, Sanna remains fiercely devoted to the orchard, despite her brother's attempts to convince their aging father to sell the land. Single dad Isaac Banks has spent years trying to shield his son Sebastian from his troubled mother. Fleeing heartbreak at home, Isaac packed up their lives and the two headed out on an adventure, driving across the country. Chance--or fate--led them straight to Sanna's orchard. Isaac's helping hands are much appreciated at the apple farm, even more when Sanna's father is injured in an accident. As Sanna's formerly simple life becomes increasingly complicated, she finds solace in unexpected places--friendship with young Sebastian and something more deliciously complex with Isaac--until an outside threat infiltrates the farm."--

Deadtime Stories: Invasion of the Appleheads

Deadtime Stories: Invasion of the Appleheads PDF Author: Annette Cascone
Publisher: Macmillan
ISBN: 1429992956
Category : Juvenile Fiction
Languages : en
Pages : 193

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Book Description
Another creepy tale for beside the campfire or beneath the covers from "Twisted Sisters" Annette and Gina Cascone's Deadtime Stories—now a hit show on Nickelodeon! Katie and Andy Lawrence thought moving to a new town—especially one named Appleton—was awful enough. They were wrong. When their parents take them to Appleton's famous apple orchard for a haunted hayride, weird things start happening. The ghouls who haunt the orchard seem spookily real. The kids they see are acting very strangely, like robots or...zombies. Then Mr. and Mrs. Lawrence disappear—and in their place, Katie and Andy find creepy shrunken applehead dolls! Now Katie and Andy have to find a way to turn their parents back to normal—before it's too late At the Publisher's request, this title is being sold without Digital Rights Management Software (DRM) applied.

The Cider Revival

The Cider Revival PDF Author: Jason Wilson
Publisher: Abrams
ISBN: 1683356861
Category : Cooking
Languages : en
Pages : 167

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Book Description
“From unraveling the history of the apple to exploring the intricacies of flavor, [Wilson] reveals the love and labor that goes into a timeless beverage.” —Bianca Bosker, New York Times–bestselling author of Cork Dork Cider is the quintessential American beverage. Drank by early settlers and founding fathers, it was ubiquitous and pervasive, but following Prohibition when orchards were destroyed and neglected, cider all but disappeared. In The Cider Revival, Jason Wilson chronicles what is happening now, an extraordinary rebirth that is less than a decade old. Following the seasons through the autumn harvest, winter fermentation, spring bottling, and summer festival and orchard work, Wilson travels around New York and New England, with forays to the Midwest, the West Coast, and Europe. He meets the new heroes of cider: orchardists who are rediscovering long lost apple varieties, cider makers who have the attention to craftsmanship of natural wine makers, and beverage professionals who see cider as poised to explode in popularity. What emerges is a deeply rewarding story, an exploration of cider’s identity and future, and its cultural and environmental significance. A blend of history and travelogue, The Cider Revival is a toast to a complex drink. “Cider is America’s great forgotten beverage. Jason Wilson’s lively, anecdote-filled, passionate paean to what he says should properly be considered ‘apple win’ will go a long way toward giving this immensely varied and complex libation the recognition and appreciation it deserves.” —Colman Andrews, cofounder of Saveur and author of The British Table

One Green Apple

One Green Apple PDF Author: Eve Bunting
Publisher: Houghton Mifflin Harcourt
ISBN: 0547350112
Category : Juvenile Fiction
Languages : en
Pages : 37

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Book Description
Farah feels alone, even when surrounded by her classmates. She listens and nods but doesn’t speak. It’s hard being the new kid in school, especially when you’re from another country and don’t know the language. Then, on a field trip to an apple orchard, Farah discovers there are lots of things that sound the same as they did at home, from dogs crunching their food to the ripple of friendly laughter. As she helps the class make apple cider, Farah connects with the other students and begins to feel that she belongs. Ted Lewin’s gorgeous sun-drenched paintings and Eve Bunting’s sensitive text immediately put the reader into another child’s shoes in this timely story of a young Muslim immigrant.

The Animal Rebellion

The Animal Rebellion PDF Author: M. D. Spenser
Publisher:
ISBN: 9781576570487
Category : Juvenile Fiction
Languages : en
Pages : 132

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Book Description
Shivers series-Book #4.