Report of the Department of Agriculture PDF Download
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Author: New Zealand. Department of Agriculture
Publisher:
ISBN:
Category :
Languages : en
Pages : 260
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Book Description
Author: New Zealand. Department of Agriculture
Publisher:
ISBN:
Category :
Languages : en
Pages : 260
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Book Description
Author: New Zealand. Department of Agriculture
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 812
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Book Description
Author: Massachusetts Horticultural Society
Publisher:
ISBN:
Category :
Languages : en
Pages : 380
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Book Description
Author: John Crerar Library
Publisher:
ISBN:
Category :
Languages : en
Pages : 516
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Book Description
Author: Massachusetts Horticultural Society. Library
Publisher:
ISBN:
Category : Gardening
Languages : en
Pages : 382
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Book Description
Author: Steve Martinez
Publisher: DIANE Publishing
ISBN: 1437933629
Category : Social Science
Languages : en
Pages : 87
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Book Description
This comprehensive overview of local food systems explores alternative definitions of local food, estimates market size and reach, describes the characteristics of local consumers and producers, and examines early indications of the economic and health impacts of local food systems. Defining ¿local¿ based on marketing arrangements, such as farmers selling directly to consumers at regional farmers¿ markets or to schools, is well recognized. Statistics suggest that local food markets account for a small, but growing, share of U.S. agricultural production. For smaller farms, direct marketing to consumers accounts for a higher percentage of their sales than for larger farms. Charts and tables.
Author: United States. Food and Drug Administration. Office of Management and Systems
Publisher:
ISBN:
Category :
Languages : en
Pages : 36
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Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1060
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Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 80
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Book Description
Author:
Publisher:
ISBN:
Category : Government publications
Languages : en
Pages : 1252
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