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Author: John Fiske
Publisher: Good Press
ISBN:
Category : History
Languages : en
Pages : 752
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Book Description
John Fiske's monumental work, 'The American Revolution,' is a comprehensive examination of one of the most pivotal events in American history. Divided into two volumes, Fiske provides a detailed account of the causes, key players, and significant battles that shaped the outcome of the Revolution. His analytical and engaging writing style offers readers a deep dive into the political and social landscape of the time, showcasing his expertise in American history and revolutionary studies. Fiske's book is a crucial resource for scholars and history enthusiasts alike, offering fresh insights and perspectives on the American Revolution. This complete edition is a must-read for those seeking a thorough understanding of the birth of a new nation and the struggles that defined its path to independence.
Author: John Fiske
Publisher: Good Press
ISBN:
Category : History
Languages : en
Pages : 752
Get Book Here
Book Description
John Fiske's monumental work, 'The American Revolution,' is a comprehensive examination of one of the most pivotal events in American history. Divided into two volumes, Fiske provides a detailed account of the causes, key players, and significant battles that shaped the outcome of the Revolution. His analytical and engaging writing style offers readers a deep dive into the political and social landscape of the time, showcasing his expertise in American history and revolutionary studies. Fiske's book is a crucial resource for scholars and history enthusiasts alike, offering fresh insights and perspectives on the American Revolution. This complete edition is a must-read for those seeking a thorough understanding of the birth of a new nation and the struggles that defined its path to independence.
Author: Merril D. Smith
Publisher: Bloomsbury Publishing USA
ISBN:
Category : Cooking
Languages : en
Pages : 298
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Book Description
Ideal for American history and food history students as well as general readers, this book spans 500 years of cooking in what is now the United States, supplying recipes and covering the "how" and "why" of eating. This book examines the history and practice of cooking in what is now the United States from approximately the 15th century to the present day, covering everything from the hot-stone cooking techniques of the Nootka people of the Pacific Northwest to the influence of Crisco—a shortening product intended as a substitute for lard—upon American cooking in the 20th century. Learning how American cooking has evolved throughout the centuries provides valuable insights into life in the past and offers hints to our future. The author describes cooking methods used throughout American history, spotlighting why particular methods were used and how they were used to produce particular dishes. The historical presentation of information will be particularly useful to high school students studying U.S. history and learning about how wartime and new technology affects life across society. General readers will enjoy learning about the topics mentioned above, as well as the in-depth discussions of such dishes as fried chicken, donuts, and Thanksgiving turkey. Numerous sample recipes are also included.
Author: Todd Andrlik
Publisher: Journal of the American Revolu
ISBN: 9781594162787
Category : History
Languages : en
Pages : 0
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Book Description
The fourth annual compilation of selected articles from the online Journal of the American Revolution.
Author: John Fiske
Publisher:
ISBN:
Category : United States
Languages : en
Pages : 400
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Book Description
Author: James J. Barnes
Publisher:
ISBN: 9781606351116
Category : Public opinion
Languages : en
Pages : 0
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Book Description
Eyewitness accounts of the War of Independence by British observers and participants The letters in this collection were written mostly by British military officers and diplomats reporting directly to their superiors in London. Many of the writers were actively engaged in fighting the Americans from 1775 until 1783; others were colonial administrators traveling through North America assessing the progress of British troops. Beginning with reports of the surprisingly violent American response at the battles of Lexington and Concord, these letters by British army officers and soldiers initially conveyed supreme confidence. Likewise, correspondents in the Royal Navy had no reason to doubt their ultimate victory, since they understood themselves to be the world's most formidable commercial and military fleet. As the Revolution proceeded, the colonists confounded the British by issuing Letters of Marque to the owners of privately held ships, which enabled them to supplement the modest colonial navy with privateers that attacked and disrupted British supply lines, cutting off needed reinforcements and provisions, including food that the colonists refused to provide. Other unorthodox tactics followed, causing increasing concern among the British, including the eventual fate of many Loyalists, some of whom had fought alongside British troops. What would befall these allies if America actually achieved independence? The near-daily reports in this engrossing two-volume collection enable us to appreciate the familiar drama of American independence from a different standpoint, one not widely studied. Little-known details emerge, such as the fact that King George III seriously considered abdicating the throne at least twice should independence be granted to America. The American Revolution through British Eyes is sure to captivate anyone with an interest in America's struggle for independence.
Author: James Boggs
Publisher: NYU Press
ISBN: 0853450153
Category : Business & Economics
Languages : en
Pages : 147
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Book Description
Originally published: New York: Modern Reader, 1963.
Author: Mercy Otis Warren
Publisher:
ISBN:
Category : United States
Languages : en
Pages : 0
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Book Description
Mercy Otis Warren has been described as perhaps the most formidable female intellectual in eighteenth-century America. This work (in the first new edition since 1805) is an exciting and comprehensive study of the events of the American Revolution, from the Stamp Act Crisis of 1765 through the ratification of the Constitution in 1788-1789. Steeped in the classical, republican tradition, Warren was a strong proponent of the American Revolution. She was also suspicious of the newly emerging commercial republic of the 1780s and hostile to the Constitution from an Anti-Federalist perspective, a position that gave her history some notoriety.
Author: James Thomas Flexner
Publisher: Boston : Little, Brown
ISBN:
Category : Generals
Languages : en
Pages : 426
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Book Description
A biography of America's first President from birth to the beginning of the Revolutionary War, portraying the personal qualities which contributed to his greatness.
Author: Maureen Alice Taylor
Publisher:
ISBN: 9781606351826
Category : History
Languages : en
Pages : 0
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Book Description
This collection of images assigns faces to an un-illustrated war and tells the stories of our nation's Founding Fathers and Mothers. It is a much-needed contribution to the history of the American Revolution, the history of the early Republic, and the history of photography.
Author: George Bancroft
Publisher:
ISBN:
Category : United States
Languages : en
Pages : 564
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Book Description
