The American Farmer and the New Deal

The American Farmer and the New Deal PDF Author: Theodore Saloutos
Publisher: Iowa State Press
ISBN:
Category : Business & Economics
Languages : en
Pages : 376

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Book Description

The American Farmer and the New Deal

The American Farmer and the New Deal PDF Author: Theodore Saloutos
Publisher: Iowa State Press
ISBN:
Category : Business & Economics
Languages : en
Pages : 376

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Book Description


Texas, Cotton, And The New Deal

Texas, Cotton, And The New Deal PDF Author: Keith Joseph Volanto
Publisher: Texas A&M University Press
ISBN: 9781585444021
Category : Business & Economics
Languages : en
Pages : 232

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Book Description
Cotton growing-Government policy-Texas-Historly 2. Cotton trade-government policy-Texas-History. 3. New Deal1933-1939-Texas. 4. United States.

Disputed Ground

Disputed Ground PDF Author: Jean Choate
Publisher: McFarland
ISBN: 0786480378
Category : Political Science
Languages : en
Pages : 239

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Book Description
Farmers suffering the effects of drought and depression in the 1930s were looking for relief from what they felt were unfair prices for their crops, and reform of the entire agricultural and economic system of which they were the primary part. In the election campaign of 1932, they heard Franklin D. Roosevelt promise that if elected he would work for a program to help them. The vagueness of the president-to-be led a variety of farm groups to believe that he would support their leaders and programs, but some groups, such as the Farmers Union, were disappointed and their organizers criticized various aspects of the New Deal Agricultural Program. During the dire thirties, new farm groups were formed to voice their opposition to the program. The ideas of these groups were resisted by the Department of Agriculture, which fought back to stifle their opposition and largely won. This work is a history of seven organizations that opposed Roosevelt's agricultural programs. They are the Missouri Farmers Association, the Farmers Union, the Farm Holiday Movement, the Farmers Independence Council, the National Farmers Process Tax Recovery Association, the Corn Belt Liberty League and the Farmers Guild.

The New Deal

The New Deal PDF Author: Michael Hiltzik
Publisher: Simon and Schuster
ISBN: 1439154481
Category : Business & Economics
Languages : en
Pages : 514

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Book Description
From first to last the New Deal was a work in progress, a patchwork of often contradictory ideas.

From New Day to New Deal

From New Day to New Deal PDF Author: David E. Hamilton
Publisher:
ISBN:
Category : History
Languages : en
Pages : 360

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Book Description
Hamilton (history, U. of Kentucky) argues that the farm policies of both Hoover and Roosevelt in the 1920's and 1930's were attempting to create cooperative self-governing and planning institutions for agriculture, that Hoover's was defeated by the depression and his own simplistic misconceptions, and that Roosevelt's came closer, but still failed. Annotation copyrighted by Book News, Inc., Portland, OR

State and Party in America's New Deal

State and Party in America's New Deal PDF Author: Kenneth Finegold
Publisher:
ISBN: 9780299147600
Category : Business & Economics
Languages : en
Pages : 0

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Book Description
Providing a needed historical perspective on current debates about industrial and agricultural policy, Kenneth Finegold and Theda Skocpol compare the origins, implementation, and consequences of two similar programs from Franklin Roosevelt's New Deal, each of which committed the federal government to extensive intervention in sectors of the U.S. economy. The Agricultural Adjustment Administration (AAA) and its industrial counterpart, the National Recovery Administration (NRA), had very different fates. The politically and economically successful AAA set trends in American farm policy that continue to the present. The NRA was rejected as an abysmal failure. Why such drastically different outcomes? A historical and institutional approach, Finegold and Skocpol contend, can explain the similarities and differences of the NRA and AAA better than competing approaches of pluralism, elite theory, Marxism, or rational choice. They show that the AAA aided large commercial farmers and increased their power over tenants, sharecroppers, and farm workers. The NRA, however, worked against the interests of its original business supporters and encouraged union organization among their workers. Finegold and Skocpol explain the contrasts in these programs by showing differences in the organization of governmental intervention in agriculture and in industry before the New Deal, and by tracking the differing ways capitalists, farmers, and workers participated in the New Deal political coalition. Both Finegold and Skocpol have been prominent in bringing renewed attention to national political institutions. Their crisp analysis of state and party dynamics contributes to theories of politics in advanced industrial societies and will appeal to political scientists, policy makers, sociologists, historians, and economists--in short, all those who must understand how past programs influence present U.S. policies.

From New Day to New Deal

From New Day to New Deal PDF Author: David E. Hamilton
Publisher:
ISBN: 9780608031798
Category :
Languages : en
Pages : 347

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Book Description
Hamilton (history, U. of Kentucky) argues that the farm policies of both Hoover and Roosevelt in the 1920's and 1930's were attempting to create cooperative self-governing and planning institutions for agriculture, that Hoover's was defeated by the depression and his own simplistic misconceptions, and that Roosevelt's came closer, but still failed. Annotation copyrighted by Book News, Inc., Portland, OR

The New Deal

The New Deal PDF Author: Paul K. Conkin
Publisher: Wiley-Blackwell
ISBN:
Category : History
Languages : en
Pages : 174

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Book Description
Product Description: Demonstrating the intellectual excitement that is the practice of history at its best, Paul Conkin's The New Deal is still one of the best known titles in the very popular American History Series, edited by John Hope Franklin and A. S. Eisenstadt. The New Deal, Third Edition is still the best succinct and coherent description of a chaotic period. It is an account of the major domestic policies adopted during the Roosevelt administration. It is also a rich portrait of Roosevelt the man and consummate politician, and the satellite figures around him. This highly interpretive text, with its spirited and often subtle assessments of New Deal personalities and programs, will continue to bring the period to life for new generations of students. Includes extensive photo essay.

New Deal Or Raw Deal?

New Deal Or Raw Deal? PDF Author: Burton W. Folsom
Publisher: Simon and Schuster
ISBN: 1416592377
Category : Biography & Autobiography
Languages : en
Pages : 338

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Book Description
ultimately elevating public opinion of his administration but falling flat in achieving the economic revitalization that America so desperately needed from the Great Depression. Folsom takes a critical, revisionist look at Roosevelt's presidency, his economic policies, and his personal life. Elected in 1932 on a buoyant tide of promises to balance the increasingly uncontrollable national budget and reduce the catastrophic unemployment rate, the charismatic thirty-second president not only neglected to pursue those goals, he made dramatic changes to federal programming that directly contradicted his campaign promises. Price fixing, court packing, regressive taxes, and patronism were all hidden inside the alphabet soup of his popular New Deal, putting a financial strain on the already suffering lower classes and discouraging the upper classes from taking business risks that potentially could have jostled national cash flow from dormancy.

A Revolution Down on the Farm

A Revolution Down on the Farm PDF Author: Paul K. Conkin
Publisher: University Press of Kentucky
ISBN: 081313868X
Category : History
Languages : en
Pages : 240

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Book Description
At a time when food is becoming increasingly scarce in many parts of the world and food prices are skyrocketing, no industry is more important than agriculture. Humans have been farming for thousands of years, and yet agriculture has undergone more fundamental changes in the past 80 years than in the previous several centuries. In 1900, 30 million American farmers tilled the soil or tended livestock; today there are fewer than 4.5 million farmers who feed a population four times larger than it was at the beginning of the century. Fifty years ago, the planet could not have sustained a population of 6.5 billion; now, commercial and industrial agriculture ensure that millions will not die from starvation. Farmers are able to feed an exponentially growing planet because the greatest industrial revolution in history has occurred in agriculture since 1929, with U.S. farmers leading the way. Productivity on American farms has increased tenfold, even as most small farmers and tenants have been forced to find other work. Today, only 300,000 farms produce approximately ninety percent of the total output, and overproduction, largely subsidized by government programs and policies, has become the hallmark of modern agriculture. A Revolution Down on the Farm: The Transformation of American Agriculture since 1929 charts the profound changes in farming that have occurred during author Paul K. Conkin's lifetime. His personal experiences growing up on a small Tennessee farm complement compelling statistical data as he explores America's vast agricultural transformation and considers its social, political, and economic consequences. He examines the history of American agriculture, showing how New Deal innovations evolved into convoluted commodity programs following World War II. Conkin assesses the skills, new technologies, and government policies that helped transform farming in America and suggests how new legislation might affect farming in decades to come. Although the increased production and mechanization of farming has been an economic success story for Americans, the costs are becoming increasingly apparent. Small farmers are put out of business when they cannot compete with giant, non-diversified corporate farms. Caged chickens and hogs in factory-like facilities or confined dairy cattle require massive amounts of chemicals and hormones ultimately ingested by consumers. Fertilizers, new organic chemicals, manure disposal, and genetically modified seeds have introduced environmental problems that are still being discovered. A Revolution Down on the Farm concludes with an evaluation of farming in the twenty-first century and a distinctive meditation on alternatives to our present large scale, mechanized, subsidized, and fossil fuel and chemically dependent system.