The Ambiguity of Taste

The Ambiguity of Taste PDF Author: Jocelyne Kolb
Publisher: University of Michigan Press
ISBN: 9780472105540
Category : Diet in literature
Languages : en
Pages : 368

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Book Description
An exploration into the role of food in the aesthetic revolution of Romanticism

The Ambiguity of Taste

The Ambiguity of Taste PDF Author: Jocelyne Kolb
Publisher: University of Michigan Press
ISBN: 9780472105540
Category : Diet in literature
Languages : en
Pages : 368

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Book Description
An exploration into the role of food in the aesthetic revolution of Romanticism

Aristotle's Concept of Dialectic

Aristotle's Concept of Dialectic PDF Author: John David Gemmill Evans
Publisher: Cambridge University Press
ISBN: 0521214254
Category : Philosophy
Languages : en
Pages : 166

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Book Description
This book provides a systematic account of Aristotle's theory of dialectic.

The Coloniality of Modern Taste

The Coloniality of Modern Taste PDF Author: Zilkia Janer
Publisher: Taylor & Francis
ISBN: 100081808X
Category : Science
Languages : en
Pages : 205

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Book Description
This book analyzes the coloniality of the concept of taste that gastronomy constructed and normalized as modern. It shows how gastronomy’s engagement with rationalist and aesthetic thought, and with colonial and capitalist structures, led to the desensualization, bureaucratization and racialization of its conceptualization of taste. The Coloniality of Modern Taste provides an understanding of gastronomy that moves away from the usual celebratory approach. Through a discussion of nineteenth-century gastronomic publications, this book illustrates how the gastronomic notion of taste was shaped by a number of specifically modern constraints. It compares the gastronomic approach to taste to conceptualizations of taste that emerged in other geographical and philosophical contexts to illustrate that the gastronomic approach stands out as particularly bereft of affect. The book argues that the understanding of taste constructed by gastronomic texts continues to burden the affective experience of taste, while encouraging patterns of food consumption that rely on an exploitative and unsustainable global food system. This book will appeal to students and scholars interested in cultural studies, decoloniality, affect theory, sensory studies, gastronomy and food studies.

Tastes We Live By

Tastes We Live By PDF Author: Marco Bagli
Publisher: Walter de Gruyter GmbH & Co KG
ISBN: 3110626861
Category : Language Arts & Disciplines
Languages : en
Pages : 240

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Book Description
Taste is considered one of the lowest sensory modalities, and the most difficult to express in language. Recently, an increasing body of research in perception language and in Food Studies has been sparkling new interest and new perspectives on the importance of this sense. Merging anthropology, evolutionary physiology and philosophy, this book investigates the language of Taste in English, and its relationship with our embodied minds. In the first part of the book, the author explores the semantic dimensions of Taste terms with a usage-based approach. With the application of experimental protocols, Bagli enquires their possible organization in a radial network and calculates the Salience index of gustatory terms in both American and British English. The second part of the book is an overview of the metaphorical extensions that motivate the polysemy of Taste terms, with the aid of corpus analysis methods and various texts. This book is the first to review systematically and in a usage-based perspective the role of the sensory domain of Taste in English, showing a more complicated picture and suggesting that its under-representation and difficulty of encoding does not correspond to lack of importance.

EBOOK: Towards Effective Subject Leadership in the Primary School

EBOOK: Towards Effective Subject Leadership in the Primary School PDF Author: David Bell
Publisher: McGraw-Hill Education (UK)
ISBN: 0335224202
Category : Education
Languages : en
Pages : 296

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Book Description
This book examines the post of subject leader in primary schools in the light of the four key areas defined by National Standards for Subject Leadership: * strategic direction and development * teaching and learning * leading and managing staff * efficient and effective deployment of staff The book combines existing research data and new material gathered by the authors. It presents the underpinning principles and analyses the complex set of roles and responsibilities undertaken by subject leaders. Most importantly it provides practical advice for subject leaders illustrated by a series of case studies and tasks which are addressed directly to subject leaders. The authors have taken a generic approach, looking at issues such as changing roles and responsibilities, planning for teaching and learning, working with colleagues and others, managing resources and bringing about school improvement, that have to be addressed by all subject leaders whatever their particular area of responsibility. Throughout, the book emphasises the importance of leadership, children's learning, professional development and collaboration. The book will be of value to all primary school teachers, and especially subject leaders.

The Philosophical Writings of Descartes: Volume 3, The Correspondence

The Philosophical Writings of Descartes: Volume 3, The Correspondence PDF Author: René Descartes
Publisher: Cambridge University Press
ISBN: 9780521423502
Category : Philosophy
Languages : en
Pages : 436

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Book Description
Volumes I and II provide a completely new translation of the philosophical works of Descartes, based on the best available Latin and French texts. Volume III contains 207 of Descartes' letters, over half of which have not been translated into English before. It incorporates, in its entirety, Anthony Kenny's celebrated translation of selected philosophical letters, first published in 1970. In conjunction with Volumes I and II it is designed to meet the widespread demand for a comprehensive, accurate and authoritative edition of Descartes' philosophical writings in clear and readable modern English.

Clement of Alexandria and the Judgement of Taste

Clement of Alexandria and the Judgement of Taste PDF Author: J M F Heath
Publisher: Oxford University Press
ISBN: 0198902018
Category : Philosophy
Languages : en
Pages : 243

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Book Description
J. M. F. Heath reads Clement of Alexandria's Paedagogus alongside modern approaches to the judgement of taste and aesthetics to show how Clement's forming of the tastes and habits of his audience was vital to early Christian beliefs and practices. In turn, the book also develops a theological response to Pierre Bourdieu's theory of taste.

Food and Nutrition Economics

Food and Nutrition Economics PDF Author: George C. Davis
Publisher: Oxford University Press
ISBN: 0199379122
Category : Medical
Languages : en
Pages : 289

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Book Description
Winner of the 2017 Quality of Communication Award presented by The Agricultural and Applied Economics Association As the importance of food and nutrition becomes more widely recognized by practitioners and researchers in the health sciences, one persisting gap in the knowledge base remains: what are the economic factors that influence our food and our health? Food and Nutrition Economics offers a much-needed resource for non-economists looking to understand the basic economic principles that govern our food and nutritional systems. Comprising both a quick grounding in nutrition with the fundamentals of economics and expert applications to food systems, it is a uniquely accessible and much-needed bridge between previously disparate scholarly and professional fields. This book is intended for upper level undergraduates, graduate students, and health professionals with no background in economics who recognize that economics affects much of their work. Concerned because previous encounters with economics have been hampered by math hurdles? Don't be; this book offers a specialized primer in consumer economics (including behavioral economics of food consumption), producer economics, market-level analysis, cost-effectiveness, and cost-benefit analysis, all in an accessible and conversational manner that requires nothing more than middle-school math acumen. Grounding these lessons in contemporary issues such as soft drink taxes, food prices, convenience, nutrition education programs, and the food environment, Food and Nutrition Economics is an innovative and needed entry in the rapidly expanding universe of food studies, health science, and their related fields.

Proverbs 1-9 as an Introduction to the Book of Proverbs

Proverbs 1-9 as an Introduction to the Book of Proverbs PDF Author: Arthur Jan Keefer
Publisher: Bloomsbury Publishing
ISBN: 056769335X
Category : Religion
Languages : en
Pages : 224

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Book Description
Proverbs 1-9 has long been called a 'prologue' and 'introduction' to the book of Proverbs, a label that this book clarifies by answering the question: how does Proverbs 1-9 function with respect to the interpretation of Proverbs 10-31? Arthur Keefer argues that, in the detail and holistic context of Proverbs, Proverbs 1-9 functions didactically by supplying interpretive frameworks in literary, rhetorical and theological contexts for representative portions of Proverbs 10-31. Keefer suggests that Proverbs 1-9 functions didactically by teaching interpretive skills, and allows interpretation of Proverbs 10-31 by instilling the competence required to explicate this material. As a result, Proverbs 1-9 provides a didactic introduction for the remainder of the book, particularly with respect to its character types, educational goals, and theology. This volume demonstrates the function of Proverbs 1-9 for Proverbs 10-31 in some of the most prominent interpretive contexts of the book, and in doing so advances current key interpretive debates within Proverbs scholarship.

The Ambiguities of European Comic-book Bikers

The Ambiguities of European Comic-book Bikers PDF Author: David Walton
Publisher: Rowman & Littlefield
ISBN: 1666965375
Category : Social Science
Languages : en
Pages : 217

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Book Description
In this book, David Walton explores European comic-book biker publications as a subgenre of popular culture. Using a multidisciplinary approach, he reveals an intricate amalgam of ingenuity, irony, and highly ambiguous humor. The creative resourcefulness of the comic-book biker authors is seen to dramatize and celebrate the material existence of motorcycles and lifestyles while laughing at the foibles, inconsistencies, manias, fantasies, and practices of those characterised as motorized flâneurs. At the core of Walton’s analysis is the exploration of identity formation, marked by tensions between individualism and collective affinities, undermined by egoism and competitiveness. At the same time, Walton argues that the storylines (despite much comic invention, caricature, and exaggeration) create resonances which hold up a distorted but highly revealing mirror to the multiple subgroups of people who ride motorcycles for pleasure. The author also demonstrates how the implied biker-readers of this subgenre confront comic representations of themselves which repeatedly undermine any positive self-image they may possess. Yet the comics are also seen to offer valuable insights into much broader cultural concerns ranging from subculture, consumption habits, (in)authenticity, taste, freedom, risk, and delinquency – without forgetting other key aspects of cultural studies like class, race and ethnicity, gender, sexuality, and ecocriticism.