The Abbé Laborde in Rome; His Protest and Persecution ... From the French, with Introductory Essay. By ... R. Maguire PDF Download
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Author: Jean Joseph LABORDE
Publisher:
ISBN:
Category :
Languages : en
Pages : 110
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Book Description
Author: Jean Joseph LABORDE
Publisher:
ISBN:
Category :
Languages : en
Pages : 110
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Book Description
Author:
Publisher:
ISBN:
Category : Books
Languages : en
Pages : 780
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Author:
Publisher:
ISBN:
Category : Christianity
Languages : en
Pages : 408
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Book Description
Author: Avero Publications Limited
Publisher:
ISBN: 9780907977407
Category : Reference
Languages : en
Pages : 568
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Book Description
Author: George Frederick Kunz
Publisher:
ISBN:
Category : Rings
Languages : en
Pages : 524
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Book Description
Author: George Frederick Kunz
Publisher: Random House Value Pub
ISBN: 9780517679432
Category : Science
Languages : en
Pages : 406
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Book Description
Excerpts from history and folklore trace the unusual beliefs and uses of gems since ancient times
Author: Amare, Mulubrhan
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Political Science
Languages : en
Pages : 44
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Book Description
This paper combines pre-pandemic face-to-face survey data with follow up phone surveys collected in April-May 2020 to quantify the overall and differential impacts of COVID-19 on household food security, labor market participation and local food prices in Nigeria. We exploit spatial variation in exposure to COVID-19 related infections and lockdown measures along with temporal differences in our outcomes of interest using a difference-in-difference approach. We find that those households exposed to higher COVID-19 cases or mobility lockdowns experience a significant increase in measures of food insecurity. Examining possible transmission channels for this effect, we find that COVID-19 significantly reduces labor market participation and increases food prices. We find that impacts differ by economic activities and households. For instance, lockdown measures increased households' experience of food insecurity by 12 percentage points and reduced the probability of participation in non-farm business activities by 13 percentage points. These lockdown measures have smaller impacts on wage-related activities and farming activities. In terms of food security, households relying on non-farm businesses, poorer households, those with school-aged children, and those living in remote and conflicted-affected zones have experienced relatively larger deteriorations in food insecurity. These findings can help inform immediate and medium-term policy responses, including social protection policies aiming at ameliorating the impacts of the pandemic, as well as guide targeting strategies of governments and international donor agencies by identifying the most impacted sub-populations.
Author: Lionel Carson
Publisher:
ISBN:
Category : Theater
Languages : en
Pages : 306
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Book Description
Vols. for 1908-10 include the section: The Stage provincial guide; 1950-52: The Stage guide. (Other years published separately).
Author: Minten, Bart
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Political Science
Languages : en
Pages : 23
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Book Description
We study post-harvest losses (PHL) in important and rapidly growing rural-urban value chains in Ethiopia. We analyze self-reported PHL from different value chain agents – farmers, wholesale traders, processors, and retailers – based on unique large-scale data sets for two major commercial commodities, the storable staple teff and the perishable liquid milk. PHL in the most prevalent value chain pathways for teff and milk amount to between 2.2 and 3.3 percent and 2.1 and 4.3 percent of total produced quantities, respectively. We complement these findings with primary data from urban food retailers for more than 4,000 commodities. Estimates of PHL from this research overall are found to be significantly lower than is commonly assumed. We further find that the emerging modern retail sector in Ethiopia is characterized by half the level of PHL than are observed in the traditional retail sector. This is likely due to more stringent quality requirements at procurement, sales of more packaged – and therefore better protected – commodities, and better refrigeration, storage, and sales facilities. The further expected expansion of modern retail in these settings should likely lead to a lowering of PHL in food value chains, at least at the retail level.
Author: Emmanuelle Auriol
Publisher: Cambridge University Press
ISBN: 1108833950
Category : Business & Economics
Languages : en
Pages : 455
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Book Description
This book provides the tools needed to analyse the present and the future of economic regulation.
