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Author: John Irving
Publisher: Slow Food
ISBN:
Category : Business & Economics
Languages : en
Pages : 782
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Book Description
This book describes 1,600 Food Communities in 150 countries: from the hatahata fishermen of Kitaura in Japan to the raisin producers of Herat in Afghanistan; from Ethiopian forest coffee pickers to Mexican vanilla growers. Farmers, shepherds, fishermen, pork butchers, vine-dressers...all people who embody a new idea of agriculture based on taste quality, sustainability and social justice. All they demand is fertile soil, clean seas, sufficient water and the free circulation of information, knowledge and produce. Of these communities, 300 are Slow Food Presidia, developed worldwide to save food products in real danger of extinction.
Author: John Irving
Publisher: Slow Food
ISBN:
Category : Business & Economics
Languages : en
Pages : 782
Get Book Here
Book Description
This book describes 1,600 Food Communities in 150 countries: from the hatahata fishermen of Kitaura in Japan to the raisin producers of Herat in Afghanistan; from Ethiopian forest coffee pickers to Mexican vanilla growers. Farmers, shepherds, fishermen, pork butchers, vine-dressers...all people who embody a new idea of agriculture based on taste quality, sustainability and social justice. All they demand is fertile soil, clean seas, sufficient water and the free circulation of information, knowledge and produce. Of these communities, 300 are Slow Food Presidia, developed worldwide to save food products in real danger of extinction.
Author: Carlo Petrini
Publisher: Chelsea Green Publishing
ISBN: 1603582630
Category : Business & Economics
Languages : en
Pages : 186
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Book Description
More than twenty years ago, when Italian Carlo Petrini learned that McDonald's wanted to erect its golden arches next to the Spanish Steps in Rome, he developed an impassioned response: he helped found the Slow Food movement. Since then, Slow Food has become a worldwide phenomenon, inspiring the likes of Alice Waters and Michael Pollan. Now, it's time to take the work of changing the way people grow, distribute, and consume food to a new level. In Terra Madre, Petrini shows us a solution in the thousands of newly formed local alliances between food producers and food consumers. And he proposes expanding these alliances-connecting regional food communities around the world to promote good, clean, and fair food. The end goal is a world in which communities are entitled to food sovereignty-allowed to choose not only what they want to grow and eat, but also how they produce and distribute it.
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 514
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Book Description
Author:
Publisher:
ISBN:
Category : Food industry and trade
Languages : en
Pages : 514
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Book Description
Author: Valeria Siniscalchi
Publisher: Bloomsbury Publishing
ISBN: 1474282334
Category : Social Science
Languages : en
Pages : 257
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Book Description
Written by one of the leading experts on food activism, this is the only independent, full-length study of the Slow Food movement. Slow Food is a grassroots organisation that embraces a slow way of life, linking the love of food with community and environmental support. Based on three years of ethnographic fieldwork inside Slow Food's international headquarters in Italy, Valeria Siniscalchi reveals what really goes on behind the scenes of this enigmatic organization. Observing daily meetings, decision-making processes, and major events, she explores the contradictions, complexities, and ambiguities of the movement – as well as the passionate commitment of its employees, members, and leaders. Through talking to insiders and people who have 'broken' with Slow Food, Siniscalchi makes a major contribution to our understanding of one of the most high profile and controversial food movements in the world – and to our knowledge of activist organizations more broadly. This is an essential read for students and scholars in food studies, anthropology, geography, and sociology and anyone interested in Slow Food.
Author: Slow Food Editore
Publisher:
ISBN: 9781603582780
Category : Social Science
Languages : en
Pages :
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Book Description
Terra Madre People presents the farmers, breeders, fishermen, cooks, students, and academics at the Terra Madre 2008 meeting who actively support local, sustainable food production and the preservation of taste and biodiversity. This colorful 16-minute video captures the Terra Madre gathering of world food communities in Turin, Italy in October 2008 and features interviews with Terra Madre delegates from all over the world. The video also includes clips of food producers and their projects in their native countries, as well as interviews with Chelsea Green authors Sandor Katz and Carlo Petrini. This DVD is the perfect complement to the book and clearly illustrates what Terra Madre (the event and the network) is all about, through the faces of the world's farmers, fishermen, and other food producers.
Author: Ruth Ben-Ghiat
Publisher: Univ of California Press
ISBN: 0520242165
Category : History
Languages : en
Pages : 332
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Book Description
This cultural history of Mussolini's dictatorship discusses the meanings of modernity in interwar Italy. The work argues that fascism appealed to many Italian intellectuals as a new model of modernity that would resolve the European crisis as well as long-standing problems of the national past.
Author: Carlo Petrini
Publisher:
ISBN: 9781603582841
Category : Social Science
Languages : en
Pages : 208
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Book Description
Terra Madre People presents the farmers, breeders, fishermen, cooks, students, and academics at the Terra Madre 2008 meeting who actively support local, sustainable food production and the preservation of taste and biodiversity. About Terra Madre: Forging a New Global Network of Sustainable Food Communities by Carlo Petrini: In 2004 thousands of farmers, fishermen, and traditional food producers from all over the world met for the first time together at Terra Madre-an event billed as "a convocation of world food communities." Since that historic first meeting, Terra Madre has grown into what has been called "the greatest multinational" on earth-one that links producers, cooks, academics, and consumers together based on a basic set of shared policies and values, including a profound respect for diversity, both natural and cultural. The Terra Madre networks offer concrete, appropriately scaled solutions for some of our most vexing problems that are destroying farmers, wiping out cultures, and degrading both our environment and our health. In the future, Carlo Petrini argues, the small farmers and artisan food producers of Terra Madre will be the leading players in the third Industrial Revolution-a revolution that runs on clean, sustainable energy rather than steam power or fossil-fuel electricity. In this provocative and lucid book, Petrini explores the roots of our current problems and offers a framework for hope. Terra Madre brings politics and poetry together in a joyful, multicultural chorus of voices. If we listen closely to their collective wisdom, there is time yet to save the world-one farm and one village at a time.
Author: Carlo Petrini
Publisher: Rizzoli Publications
ISBN: 0847847217
Category : Social Science
Languages : en
Pages : 241
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Book Description
Inspiring the global fight to revolutionize the way food is grown, distributed, and eaten. In the almost thirty years since Carlo Petrini began the Slow Food organization, he has been constantly engaged in the fight for food justice. Beginning first in his native Italy and then expanding all over the world, the movement has created a powerful force for change. The essential argument of this book is that food is an avenue towards freedom. This uplifting and humanistic message is straightforward: if people can feed themselves, they can be free. In other words, if people can regain control over access to their food—how it is produced, by whom, and how it is distributed—then that can lead to a greater empowerment in all channels of life. Whether in the Amazon jungle talking with tribal elders or on rice paddies in rural Indonesia, the author engages the reader through the excitement of his journeys and the passion of his mission. Here, Petrini reports upon some of the success stories that he has observed firsthand. From Chiapas to Puglia, Morocco to North Carolina, he has witnessed the many ways different peoples have dealt with food problems. This book allows us to learn from these case studies and lays out models for the future.
Author: Nicholas Ind
Publisher: Kogan Page Publishers
ISBN: 0749475455
Category : Business & Economics
Languages : en
Pages : 240
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Book Description
The definitive expert guide to ethical brand practice from the prestigious Medinge Group, Brands with a Conscience dissects the philosophies underpinning sustainable brands to arrive at a set of eight clear guiding attributes which can be used as the foundation of a strategy for responsible growth. These attributes span the public persona of an organization, the actions to take when things go wrong, the effort invested in developing relationships, the promotion of core values and balancing measures of success across economic, human, social and environmental factors. They are then used as the criteria to assess twelve carefully selected case studies, which include Dilmah Tea, H&M, Dr. Hauschka, Merci and the John Lewis Partnership, amongst other leading international brands. Because the potential to have bad practice unmasked or to have successes amplified online is greater than ever, it pays to adopt a strategy that builds customer loyalty and trust. Brands with a Conscience inspires via examples of brands which not only exhibit a genuine desire to operate ethically, but also have seen impressive success in terms of engagement with consumers, reputation, and return on investment. The book includes a range of practical tools to bring together the main concepts in an easy-to-adopt framework for building a brand strategy based upon real world experience. If you are a brand manager or marketing professional seeking a conscientious approach to consumer engagement, then Brands with a Conscience will support you every step of the way.
