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Author: United States. Congress
Publisher:
ISBN:
Category :
Languages : en
Pages : 1826
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Author: United States. Congress
Publisher:
ISBN:
Category :
Languages : en
Pages : 1826
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Author: United States. Congress. House
Publisher:
ISBN:
Category : United States
Languages : en
Pages : 2612
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Author: American Institute of Certified Public Accountants
Publisher:
ISBN:
Category : Accounting
Languages : en
Pages : 662
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Author: Rose Vainstein
Publisher:
ISBN:
Category : Public libraries
Languages : en
Pages : 8
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Author: Michael Medaris
Publisher:
ISBN:
Category : Government publications
Languages : en
Pages : 2
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Book Description
![Report[s] to the Congress PDF](https://books.google.com/books/content/images/frontcover/-mp7vQEACAAJ?fife=w80-h100)
Author: United States. Commission on Organization of the Executive Branch of the Government (1953-1955)
Publisher:
ISBN:
Category : Executive departments
Languages : en
Pages : 616
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Author: Dan Smoot
Publisher: Good Press
ISBN:
Category : Fiction
Languages : en
Pages : 408
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Book Description
"The Invisible Government" by Dan Smoot. Published by Good Press. Good Press publishes a wide range of titles that encompasses every genre. From well-known classics & literary fiction and non-fiction to forgotten−or yet undiscovered gems−of world literature, we issue the books that need to be read. Each Good Press edition has been meticulously edited and formatted to boost readability for all e-readers and devices. Our goal is to produce eBooks that are user-friendly and accessible to everyone in a high-quality digital format.
Author: Trevor Britz
Publisher: John Wiley & Sons
ISBN: 0470698055
Category : Technology & Engineering
Languages : en
Pages : 312
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Book Description
This important and comprehensive book covers, in depth, the most important recent advances in dairy technology. Providing core commercially important information for the dairy industry, the editors, both internationally known for their work in this area, have drawn together an impressive and authoritative list of contributing authors. Topics covered include: heat treatment, membrane processing, hygiene by design, application of HACCP, automation, safety and quality, modern laboratory practices and analysis, and environmental aspects. This book is an essential purchase for all dairy technologists worldwide, whether in academic research and teaching, or within food companies.
Author: Michigan
Publisher:
ISBN:
Category :
Languages : en
Pages : 68
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Author: New Zealand. Department of Statistics
Publisher:
ISBN:
Category : New Zealand
Languages : en
Pages : 820
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Book Description
